Food and Beverage Manager Salaries & Top Paying Companies in St. Louis, MO

Position

City

Salary

How much does a Food and Beverage Manager make in St. Louis, MO?

The average salary for a Food and Beverage Manager is $62,094 per year in St. Louis, MO.

Graph depicting the yearly salary distribution for Food and Beverage Manager jobs in St. Louis, MO, showing an average salary of $62,094 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Food and Beverage Manager jobs in St. Louis, MO, showing an average salary of $5,174 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Food and Beverage Manager jobs in St. Louis, MO, showing an average salary of $1,194 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Food and Beverage Manager jobs in St. Louis, MO, showing an average salary of $30 with varying distribution percentages across salary ranges.

Job seekers looking to become a Food and Beverage Manager in St. Louis, MO, can expect a competitive salary. The average yearly salary stands at $62,094. This figure represents a solid earning potential in the industry. It places St. Louis as a favorable location for those in this profession.

A look at the salary distribution shows a varied landscape. Most Food and Beverage Managers earn between $55,000 and $60,000 per year, making up a significant 40% of the total. Additionally, those who have more experience or work in top-tier establishments can earn more, with a notable portion earning between $70,000 and $80,000 annually. This range suggests that with experience and the right opportunities, earnings can rise substantially.

What are the highest paying cities for a Food and Beverage Manager near St. Louis, MO?

Looking for higher earnings in Food and Beverage Management near St. Louis, MO? Consider cities like Des Moines, IA, and Chicago, IL. These places offer some of the highest salaries for this role, with Des Moines topping at $78,395 per year. Close by, Indianapolis, IN, and Fort Worth, TX, also provide attractive pay packages for this profession. These locations combine good opportunities with a better standard of living. Higher salaries can make a big difference in your career. If you aim for a rewarding job, these cities could be your best bet.

Graph displaying highest paying cities salaries for Food and Beverage Manager jobs near St. Louis, MO, highlighting Des Moines, IA with the highest at $78,395 and Madison, WI with the lowest at $65,987.

Des Moines, IA
Average Salary: $78,395
In Des Moines, being a manager means overseeing dining at top hotels and restaurants. You'll coordinate between front-of-house and kitchen staff to ensure excellent service. Local chains like Iowa Brewing Company offer great opportunities.
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Chicago, IL
Average Salary: $74,789
Chicago's vibrant food scene presents a dynamic environment for managing dining services. You will handle a range of establishments from fine dining to casual eateries. Notable restaurants like Alinea may offer competitive positions.
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Indianapolis, IN
Average Salary: $70,866
Indianapolis provides a diverse food market. As a manager, you'll balance customer satisfaction with operational efficiency. Work with local favorites like Cafe at the Zoo and enjoy a thriving culinary community.
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Fort Worth, TX
Average Salary: $70,679
Fort Worth has a rich history in food and drink. As a manager, you'll oversee upscale dining and casual eateries alike. Restaurants such as Pecan Lodge offer a chance to blend tradition with innovation.
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Nashville, TN
Average Salary: $69,127
Nashville's lively atmosphere brings unique food experiences. You'll manage services at a variety of venues, from country-themed restaurants to fine dining. Opportunities at The Puckett’s Grocery & Bar are worth exploring.
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Atlanta, GA
Average Salary: $69,074
Atlanta's diverse culinary scene is a great place for food management. From Southern comfort food to international cuisine, you’ll work at establishments like The Varsity. Enjoy a blend of tradition and modernity.
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Detroit, MI
Average Salary: $67,807
Detroit offers a unique food culture. As a manager, you'll handle both casual and fine dining in a city known for its vibrant eateries. Restaurants like Zingerman’s Delicatessen provide an excellent backdrop for your career.
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Memphis, TN
Average Salary: $66,875
Memphis boasts a rich culinary tradition. You'll manage diverse dining services in a city known for its barbecue and Southern charm. Central BBQ offers an iconic setting for your food management career.
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Kansas City, MO
Average Salary: $66,105
Kansas City’s famous for its barbecue. You’ll manage dining at high-end steakhouses and casual diners. Opportunities at Joe’s Kansas City Barbeque offer a taste of local flavor.
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Madison, WI
Average Salary: $65,987
Madison presents a blend of farm-to-table and modern dining. As a manager, you'll oversee services in a vibrant college town. Restaurants like The Capital Grille offer elegant settings for your career.
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What are the best paying companies for a Food and Beverage Manager in St. Louis, MO?

FLIK Hospitality Group offers the highest average salary for Food and Beverage Managers in St. Louis, paying $84,643 per year. Four Seasons also provides a competitive salary, with an average of $61,820 annually. These top companies show a strong commitment to rewarding talented Food and Beverage Managers.

Graph displaying best paying company salaries for Food and Beverage Manager jobs in St. Louis, MO, highlighting FLIK Hospitality Group with the highest at $84,643 and Old Warson Country Club with the lowest at $44,333.

FLIK Hospitality Group
Average Salary: $84,643
FLIK Hospitality Group manages multiple high-end restaurants in the St. Louis area, including The 4th Floor and The Artisan Delicatessen. These restaurants focus on high-quality food and exceptional service, offering a dynamic and challenging work environment for Food and Beverage Managers.
Four Seasons
Average Salary: $61,820
Four Seasons Hotels and Resorts offer luxury accommodations and dining experiences. Food and Beverage Managers at Four Seasons in St. Louis oversee upscale restaurants and bars, focusing on providing top-notch service to guests. This role is ideal for those who thrive in a prestigious setting.
Marriott International
Average Salary: $59,318
Marriott International operates several properties in St. Louis, including the St. Louis Union Station Hotel and the St. Louis Airport Marriott. Food and Beverage Managers here manage a variety of dining venues, ensuring a high standard of service and customer satisfaction.
Lm Services Corporation
Average Salary: $52,780
Lm Services Corporation provides food and beverage management for various venues in the St. Louis area, including event spaces and hotels. This role involves coordinating catering services and managing staff to ensure smooth operations during events.
Sonesta
Average Salary: $51,450
Sonesta manages multiple hotels and resorts in St. Louis, such as the St. Louis Downtown Union Station Hotel. Food and Beverage Managers at Sonesta oversee hotel restaurants and bars, focusing on guest satisfaction and operational efficiency.
Old Warson Country Club
Average Salary: $44,333
Old Warson Country Club is a prestigious private club that offers fine dining and event services. Food and Beverage Managers here manage banquet and catering services, ensuring an exceptional experience for club members and guests.

What are the best paying Food and Beverage Manager related jobs in St. Louis, MO?

Operations Managers lead teams and oversee daily activities in food and beverage settings, offering a high salary of $62,707 on average. They ensure smooth operations and meet customer needs efficiently. Banquet Managers, with an average salary of $60,500, plan and manage large events, focusing on details to create memorable experiences.

Graph displaying best paying related job salaries for Food and Beverage Manager jobs near St. Louis, MO, highlighting Operations Manager with the highest at $62,707 and Food and Beverage Supervisor with the lowest at $36,852.

Operations Manager
Average Salary: $62,707
An operations manager handles daily business activities. They ensure smooth service and high customer satisfaction. They work in local hotels and hospitality firms.
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Banquet Manager
Average Salary: $60,500
A banquet manager plans and executes events. They coordinate menus, staffing, and event setup. Many work in large hotels and event centers in the city.
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Restaurant Manager
Average Salary: $53,443
A restaurant manager oversees daily operations. They manage staff, handle finances, and ensure customer satisfaction. Many positions are available in various restaurants around the city.
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Food Service Director
Average Salary: $53,017
A food service director leads food service teams. They develop menus and oversee quality control. They often work in large hospitals or corporate dining facilities.
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Catering Manager
Average Salary: $52,463
A catering manager plans and executes food service for events. They handle logistics and ensure timely delivery. They often work for catering companies serving events in the city.
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Pastry Chef
Average Salary: $46,478
A pastry chef creates desserts and baked goods. They manage a team and ensure high-quality results. Many find positions in local bakeries and fine dining restaurants.
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Kitchen Manager
Average Salary: $41,009
A kitchen manager oversees kitchen staff and operations. They ensure efficient food preparation and service. Many work in busy restaurants and hotels.
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Culinary Specialist
Average Salary: $39,850
A culinary specialist develops recipes and culinary techniques. They work in research and development for food companies. Opportunities exist in various food manufacturing firms.
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Food and Beverage Supervisor
Average Salary: $36,852
A supervisor ensures smooth service and high standards. They manage staff and handle guest inquiries. They often work in hotels, restaurants, and event venues.
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Food and Beverage Manager Salary in St. Louis, MO

How much does a Food and Beverage Manager make in St. Louis, MO?

What are the highest paying cities for a Food and Beverage Manager near St. Louis, MO?

What are the best paying companies for a Food and Beverage Manager in St. Louis, MO?

Currently 883 Food and Beverage Manager job openings, nationwide.

How's the job market for a Food and Beverage Manager in the US?

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