How much does a Food and Beverage Manager make in West Hollywood, CA?
The average yearly salary for a Food and Beverage Manager in West Hollywood, CA, stands at $74,702. This figure offers a clear view of what many professionals in this role can expect to earn. It is important to consider that salaries can vary based on several factors, including the size of the establishment, the manager's experience, and their skills.
Food and Beverage Managers in the area often see their salary range from $50,000 to $101,400. This range provides a broad perspective on potential earnings. Lower-end salaries are typically found in smaller, less busy establishments. As experience and expertise grow, so does the potential for higher pay. Additionally, those who have exceptional skills in customer service, financial management, and team leadership often find themselves at the upper end of the salary spectrum.
What are the highest paying cities for a Food and Beverage Manager near West Hollywood, CA?

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Culver City, CA
Average Salary: $99,250
In Culver City, managing a restaurant or bar means you'll oversee a vibrant food scene. Popular chains and local eateries offer exciting opportunities. The area’s dynamic community attracts a diverse clientele.
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Santa Monica, CA
Average Salary: $94,542
Santa Monica presents an exciting chance to lead in a bustling hospitality environment. With trendy cafes and high-end restaurants, this city offers plenty of options. Iconic spots such as The Ivy and Nobu provide a chance to work with top-tier talent.
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Beverly Hills, CA
Average Salary: $87,685
In Beverly Hills, managing food and beverage services means catering to an affluent clientele. The upscale dining scene features luxury restaurants. Working here offers exposure to high standards and exclusive events.
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Los Angeles, CA
Average Salary: $85,543
Los Angeles offers a diverse culinary landscape. As a manager, you'll oversee operations in a city known for its food innovation. Popular brands and trendy new spots provide a dynamic work environment. The city's vast market means plenty of opportunities.
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Hollywood, CA
Average Salary: $84,201
Hollywood provides a glamorous setting for hospitality management. This area is known for its vibrant nightlife and entertainment. Managers work in iconic venues, offering unique experiences. The creative energy of Hollywood adds excitement to daily tasks.
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Pasadena, CA
Average Salary: $75,327
Pasadena offers a mix of classic and modern dining options. As a manager, you’ll find a community-focused environment. Unique restaurants and cafes provide diverse experiences. The city’s rich culture and events create a lively atmosphere for food and beverage services.
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What are the best paying companies for a Food and Beverage Manager in West Hollywood, CA?

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Marriott International
Average Salary: $107,000
Marriott International offers exciting opportunities for Food and Beverage Managers in West Hollywood, CA. They manage restaurants and bars at their locations, focusing on excellent customer service. Marriott operates many luxury hotels in the area.
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1 Hotels
Average Salary: $86,300
1 Hotels is known for its design and style. Food and Beverage Managers here oversee dining areas and events, creating unique experiences. They operate in West Hollywood and other trendy cities.
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Sunset Tower Hotel
Average Salary: $81,667
At Sunset Tower Hotel, Food and Beverage Managers run the hotel’s dining areas. They ensure a high-quality dining experience for guests. The hotel is located in West Hollywood, known for its iconic art deco architecture.
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HEI Hotels & Resorts
Average Salary: $77,167
HEI Hotels & Resorts offers great positions for Food and Beverage Managers. They manage restaurants and bars, focusing on guest satisfaction. The hotels are located in various locations, including West Hollywood.
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Montage International
Average Salary: $76,100
Montage International provides exciting roles for Food and Beverage Managers. They manage multiple dining areas and events, ensuring guests have a memorable experience. Montage operates luxury hotels in West Hollywood and beyond.
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Andaz
Average Salary: $70,500
Andaz is known for its vibrant atmosphere. Food and Beverage Managers here manage dining areas and events, focusing on a lively and engaging experience. The hotels are located in trendy areas like West Hollywood.
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Soho House & Co.
Average Salary: $68,333
Soho House & Co. offers unique opportunities for Food and Beverage Managers. They manage dining areas and events, ensuring a warm and welcoming environment. They have locations in West Hollywood and other stylish cities.
What are the best paying Food and Beverage Manager related jobs in West Hollywood, CA?

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Banquet Manager
Average Salary: $100,000
Organizes and manages large events at premier venues. Works closely with caterers and event planners. Requires strong leadership and customer service skills.
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Catering Manager
Average Salary: $89,647
Oversees the delivery of food and beverage services at events. Plans menus and coordinates with staff. Ensures high quality and timely service.
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Restaurant Manager
Average Salary: $88,637
Manages daily operations of a restaurant. Oversees staff, maintains quality, and ensures customer satisfaction. Balances budgets and handles inventory.
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Operations Manager
Average Salary: $64,773
Manages business operations to ensure efficiency. Oversees various departments and staff. Implements policies and procedures to enhance performance.
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Kitchen Manager
Average Salary: $62,875
Supervises kitchen staff and food production. Ensures food safety and quality. Manages kitchen inventory and coordinates with servers.
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Pastry Chef
Average Salary: $54,794
Creates delicious baked goods and desserts. Manages pastry production and staff. Ensures presentation and taste meet high standards.
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Culinary Specialist
Average Salary: $48,840
Specializes in food preparation and culinary arts. Develops new recipes and menu items. Ensures food quality and safety in preparation.
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Food Service Director
Average Salary: $46,027
Oversees the food service department in a large organization. Manages staff and budgets. Ensures quality and service standards are met.
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Food and Beverage Supervisor
Average Salary: $40,500
Supervises food and beverage staff. Ensures service is efficient and of high quality. Handles day-to-day operations and customer concerns.
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