How much does a Kitchen Manager make in Anaheim, CA?
A Kitchen Manager in Anaheim, CA, earns a competitive salary. The average yearly salary stands at around $83,913. This position offers a stable income with potential for growth. Many Kitchen Managers find that their earnings can increase with experience and additional responsibilities.
The salary range for Kitchen Managers in Anaheim, CA, varies. The lowest 10% earn about $45,740, while the highest 10% earn around $92,522. Most Kitchen Managers fall within the middle range, earning between $59,775 and $87,844. This range reflects the diverse skills and experience levels found in the industry. A Kitchen Manager with more experience and a proven track record can expect to earn more.
What are the highest paying cities for a Kitchen Manager near Anaheim, CA?
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Costa Mesa, CA
Average Salary: $79,289
In Costa Mesa, a bustling city known for its vibrant dining scene, kitchen leadership roles thrive. With a variety of restaurants and cafes, professionals can expect dynamic environments and opportunities for growth. Notable companies like The Black Star and The Habit Burger offer exciting career paths.
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Irvine, CA
Average Salary: $69,614
Irvine boasts a diverse culinary landscape, making it a great place for kitchen management. The city's growing population and business sector create a steady demand for skilled managers. Companies like The Cheesecake Factory and In-N-Out Burger provide excellent platforms for career advancement.
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Long Beach, CA
Average Salary: $53,618
Long Beach offers a rich culinary environment with a mix of traditional and modern dining options. Kitchen managers here enjoy a vibrant atmosphere and a chance to work with a variety of cuisines. Restaurants like The Griddle Cafe and The Fish Market offer dynamic work settings.
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Orange, CA
Average Salary: $48,253
Orange provides a welcoming environment for kitchen managers, with a focus on community and family-style dining. The city's smaller size means a close-knit community, offering a supportive work environment. Local favorites like The Cheesecake Factory and The Habit Burger are prominent employers.
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Tustin, CA
Average Salary: $46,180
Tustin's dining scene is characterized by a mix of casual and fine dining establishments. Kitchen managers here benefit from a supportive community and a variety of culinary experiences. Companies like The Cheesecake Factory and The Habit Burger are key players in the local food industry.
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Huntington Beach, CA
Average Salary: $45,302
Huntington Beach offers a lively dining scene with a focus on fresh, local ingredients. Kitchen managers here enjoy a vibrant atmosphere and a chance to work with innovative chefs. Restaurants like The Black Star and The Habit Burger provide exciting career opportunities.
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Mission Viejo, CA
Average Salary: $37,667
Mission Viejo's dining scene is diverse, with a mix of casual and upscale dining options. Kitchen managers here benefit from a supportive community and a variety of culinary experiences. Companies like The Cheesecake Factory and The Habit Burger are key players in the local food industry.
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Buena Park, CA
Average Salary: $35,658
Buena Park offers a welcoming environment for kitchen managers, with a focus on family-friendly dining. The city's smaller size means a close-knit community, offering a supportive work environment. Local favorites like The Cheesecake Factory and The Habit Burger are prominent employers.
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What are the best paying companies for a Kitchen Manager in Anaheim, CA?
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Din Tai Fung
Average Salary: $98,743
Din Tai Fung is a renowned restaurant in Anaheim, CA, known for its delicious dumplings and exceptional service. As a Kitchen Manager, you will oversee the kitchen staff, ensure food quality, and manage inventory. The company operates multiple locations in Anaheim, providing a dynamic work environment.
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Ballast Point Brewing
Average Salary: $62,040
Ballast Point Brewing is a popular craft brewery in Anaheim, CA. As a Kitchen Manager, you will manage the food service area, coordinate with chefs, and ensure a smooth dining experience. The company has a single location in Anaheim, offering a cozy and vibrant atmosphere.
What are the best paying Kitchen Manager related jobs in Anaheim, CA?
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Food and Beverage Manager
Average Salary: $80,043
This role oversees the food and drink service at a dining establishment. Managers ensure high-quality food and beverage offerings. They work closely with the kitchen staff to maintain smooth operations.
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Sous Chef
Average Salary: $71,304
A Sous Chef assists the head chef in managing the kitchen. They oversee daily kitchen operations and help train kitchen staff. Sous Chefs play a key role in menu planning and ensuring food quality.
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Nutrition Services Manager
Average Salary: $70,000
This position focuses on planning and managing food services in healthcare or educational settings. Managers ensure meals meet nutritional standards. They work with dietitians and kitchen staff to create balanced menus.
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Events Coordinator
Average Salary: $64,091
Events Coordinators organize and manage special events at restaurants or catering companies. They work with clients to plan menus, decorations, and logistics. Coordinators ensure events run smoothly and meet client expectations.
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Pastry Chef
Average Salary: $60,821
Pastry Chefs specialize in creating desserts and baked goods. They work in restaurants, bakeries, or catering companies. Chefs must have strong skills in baking and pastry design to create delicious treats.
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Catering Manager
Average Salary: $60,108
Catering Managers oversee the planning and execution of food services for events. They coordinate with clients to understand their needs and preferences. Managers ensure timely delivery and quality of food for events.
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Kitchen Cleaner
Average Salary: $57,510
Kitchen Cleaners maintain a clean and safe kitchen environment. They clean equipment, surfaces, and floors. Cleaners play a crucial role in preventing foodborne illnesses and maintaining hygiene standards.
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Restaurant Manager
Average Salary: $53,314
Restaurant Managers oversee the daily operations of a dining establishment. They manage staff, handle customer service, and ensure smooth kitchen operations. Managers work to create a positive dining experience for customers.
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Dishwasher
Average Salary: $38,291
Dishwashers clean dishes, utensils, and kitchen equipment. They work in fast-paced environments and ensure everything is ready for the next service. Dishwashers must be detail-oriented and work efficiently to keep the kitchen running smoothly.
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