Kitchen Manager Salaries & Top Paying Companies in Baton Rouge, LA

Position

City

Salary

How much does a Kitchen Manager make in Baton Rouge, LA?

The average salary for a Kitchen Manager is $53,246 per year in Baton Rouge, LA.

Graph depicting the yearly salary distribution for Kitchen Manager jobs in Baton Rouge, LA, showing an average salary of $53,246 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Kitchen Manager jobs in Baton Rouge, LA, showing an average salary of $4,437 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Kitchen Manager jobs in Baton Rouge, LA, showing an average salary of $1,024 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Kitchen Manager jobs in Baton Rouge, LA, showing an average salary of $26 with varying distribution percentages across salary ranges.

A Kitchen Manager in Baton Rouge, LA earns an average yearly salary of around $53,246. This figure provides a solid understanding of what job seekers might expect in terms of income. This role often demands a blend of culinary expertise and leadership skills, making it both rewarding and challenging.

Salary figures for Kitchen Managers can vary based on experience, the type of establishment, and specific duties. Those with more experience or working in higher-end restaurants may see higher earnings. For instance, Kitchen Managers in the top 10% of earners can make over $68,900 a year. It's also worth noting that these salaries are competitive within the food service industry, offering attractive benefits and growth potential.

What are the highest paying cities for a Kitchen Manager near Baton Rouge, LA?

Job seekers aiming for a Kitchen Manager role can explore cities near Baton Rouge, LA, for high earning potential. Central, LA, tops the list with an average salary of $70,000. For those open to nearby options, New Orleans, LA, offers a competitive $63,215 per year. These figures highlight lucrative opportunities in these areas, making them prime locations for career growth.

Graph displaying highest paying cities salaries for Kitchen Manager jobs near Baton Rouge, LA, highlighting Central, LA with the highest at $70,000 and Bossier City, LA with the lowest at $29,830.

Central, LA
Average Salary: $70,000
In Central, LA, leading a kitchen means overseeing dining experiences at premier establishments. Many restaurants focus on local flavors and unique menus. A dynamic work environment awaits those who wish to excel.
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New Orleans, LA
Average Salary: $63,215
New Orleans offers a vibrant culinary scene with rich, diverse food traditions. Managing a kitchen here means creativity and excellence. Many top-rated restaurants seek managers ready for the challenge.
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Slidell, LA
Average Salary: $62,500
In Slidell, kitchen management brings a mix of coastal charm and community feel. Overseeing food prep at local eateries offers a chance to connect with the community. Many restaurants value skilled managers.
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Zachary, LA
Average Salary: $62,440
Zachary provides a fast-paced kitchen environment with a focus on both local and international dishes. Managers here often work in growing businesses, ensuring quality and service. It’s an excellent place for ambitious professionals.
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Lafayette, LA
Average Salary: $55,700
Lafayette’s kitchen managers work in a lively area known for its Cajun and Creole cuisine. Overseeing food service in such a vibrant locale offers many opportunities for growth. Many restaurants here value tradition and innovation.
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Metairie, LA
Average Salary: $48,464
In Metairie, managing a kitchen means handling a variety of dining experiences. Many restaurants here focus on fresh, local ingredients. It’s a bustling area with much potential for career development.
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Bossier City, LA
Average Salary: $29,830
Bossier City offers a mix of dining experiences, from casual to fine dining. Kitchen management here means ensuring high standards and customer satisfaction. Many establishments value skilled managers ready to thrive.
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What are the best paying companies for a Kitchen Manager in Baton Rouge, LA?

BJ's Restaurant & Brewhouse leads the pack with an average salary of $71,250 for Kitchen Managers in Baton Rouge. This company values experienced culinary leaders and offers a competitive salary. Walk-Ons Sports Bistreaux also provides a strong salary of $63,330 for Kitchen Managers, making it a solid option for those seeking stability and growth. Goodwin Recruiting rounds out the top-paying companies with an average salary of $60,100, offering another reliable choice for job seekers.

Graph displaying best paying company salaries for Kitchen Manager jobs in Baton Rouge, LA, highlighting BJ'S Restaurant & Brewhouse with the highest at $71,250 and Goodwin Recruiting with the lowest at $60,100.

BJ'S Restaurant & Brewhouse
Average Salary: $71,250
BJ'S Restaurant & Brewhouse is a family-friendly eatery with a fun atmosphere. They offer a broad menu of American classics. Their kitchens focus on efficiency and teamwork. BJ'S locations span from Louisiana to California.
Walk-Ons Sports Bistreaux
Average Salary: $63,330
Walk-Ons Sports Bistreaux provides a lively dining experience with a menu of pub fare. Their kitchen staff works closely to ensure a high-quality dining experience. Walk-Ons has locations across the Midwest and Southern United States.
Goodwin Recruiting
Average Salary: $60,100
Goodwin Recruiting helps job seekers find positions that fit their skills. They specialize in hospitality roles, including Kitchen Manager positions. Their network covers many cities in Louisiana and beyond.

What are the best paying Kitchen Manager related jobs in Baton Rouge, LA?

Kitchen Managers in Baton Rouge, LA can find rewarding roles with high pay. Food and Beverage Managers lead both food and drink services, offering a strong salary of $65,644. Catering Managers handle events and banquets, earning around $48,029 a year. Sous Chefs, who assist head chefs, earn about $46,871 annually.

Graph displaying best paying related job salaries for Kitchen Manager jobs near Baton Rouge, LA, highlighting Food and Beverage Manager with the highest at $65,644 and Dishwasher with the lowest at $26,293.

Food and Beverage Manager
Average Salary: $65,644
A key role in overseeing dining areas. This person ensures food quality and service. They manage staff and daily operations. Companies like Capital City Restaurant Group offer good opportunities.
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Catering Manager
Average Salary: $48,029
This role focuses on organizing and managing events. It involves planning meals and services. You work with clients to meet their needs. Local venues such as The Old South Event Center need skilled managers.
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Sous Chef
Average Salary: $46,871
An important position in the kitchen. The sous chef helps the head chef. They oversee daily food prep and staff. Restaurants such as Cochon seek experienced sous chefs.
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Restaurant Manager
Average Salary: $44,017
This job involves running the restaurant. It includes handling staff and customer service. Managers work to keep the business successful. Companies like Pujo Street Cafe value strong managers.
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Events Coordinator
Average Salary: $38,969
This role plans and organizes events. It includes managing schedules and logistics. Coordinators ensure everything runs smoothly. Venues such as The Armory offer various events to manage.
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Pastry Chef
Average Salary: $31,250
A creative position focused on making desserts. This chef designs and bakes pastries. They work in kitchens at places like Cafe Du Monde.
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Dishwasher
Average Salary: $26,293
This entry-level job involves cleaning dishes. It requires attention to detail and hard work. Dishwashers help keep the kitchen running smoothly. Many local restaurants hire for this role.
Find Dishwasher jobs in Baton Rouge, LA

Kitchen Manager Salary in Baton Rouge, LA

How much does a Kitchen Manager make in Baton Rouge, LA?

What are the highest paying cities for a Kitchen Manager near Baton Rouge, LA?

What are the best paying companies for a Kitchen Manager in Baton Rouge, LA?

Currently 469 Kitchen Manager job openings, nationwide.

How's the job market for a Kitchen Manager in the US?

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