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How much does a Kitchen Manager make in Baton Rouge, LA?

The average salary for a Kitchen Manager is $54,721 per year in Baton Rouge, LA.

A Kitchen Manager in Baton Rouge, LA, typically earns an average yearly salary of $54,721. This salary range can vary based on factors such as experience, the size of the restaurant, and the type of cuisine. Many Kitchen Managers find that with a few years of experience, their salary can increase significantly.


Salaries for Kitchen Managers in Baton Rouge, LA, can range from about $35,000 to more than $72,500. Here’s a breakdown of the salary percentiles:

  • 25% earn $35,000 or less
  • 50% earn between $41,818 and $45,227
  • 75% earn more than $55,455
  • Top earners make $72,500 or more
This range offers many opportunities for growth and advancement.

Kitchen Manager jobs in Baton Rouge, LA

What are the highest paying cities for a Kitchen Manager near Baton Rouge, LA?

Job seekers aiming for a Kitchen Manager role near Baton Rouge, LA, have several nearby options. Slidell, LA, stands out with an average salary of $66,143. This high pay reflects the strong demand for skilled managers in the area. New Orleans, LA, also offers a competitive average salary of $62,364, making it another attractive choice for those in the field. Potential candidates should consider these cities for better opportunities and remuneration. Zachary, LA, with an average salary of $61,743, is also worth exploring. These areas show that while Baton Rouge, LA, has many jobs, nearby cities offer even more promising prospects. Exploring these options can help job seekers find a position that matches their skills and career goals.
Graph displaying highest paying cities salaries for Kitchen Manager jobs near Baton Rouge, LA, highlighting Slidell, LA with the highest at $66,143 and Bossier City, LA with the lowest at $29,830.
  1. Slidell, LA
    Average Salary: $66,143
    In Slidell, a manager enjoys a strong sense of community and a vibrant food culture. Local eateries and hotels seek experienced professionals to oversee daily operations, ensuring smooth kitchen functioning and excellent customer service.
    Find Kitchen Manager jobs in Slidell, LA


  2. New Orleans, LA
    Average Salary: $62,364
    New Orleans offers a unique chance to lead a kitchen with a rich culinary tradition. From upscale restaurants to iconic local spots, a manager here plays a key role in preserving the city's culinary heritage. Prominent establishments like Commander's Palace look for seasoned managers.
    Find Kitchen Manager jobs in New Orleans, LA


  3. Zachary, LA
    Average Salary: $61,743
    Zachary provides a balanced environment for kitchen leadership, with a focus on both local charm and efficiency. Managers here work in a community that values quality dining experiences, overseeing operations in both small bistros and larger dining venues.
    Find Kitchen Manager jobs in Zachary, LA


  4. Lafayette, LA
    Average Salary: $55,678
    Lafayette's dining scene offers a blend of Cajun and Creole flavors, where a manager plays a crucial role in delivering authentic tastes. With a variety of restaurants and cafes, from cozy cafes to family-owned eateries, managers here are key to maintaining local culinary standards.
    Find Kitchen Manager jobs in Lafayette, LA


  5. Metairie, LA
    Average Salary: $48,969
    In Metairie, a manager finds a diverse dining environment, with a mix of casual eateries and more formal dining spots. The city's dynamic food scene provides opportunities to manage in a variety of settings, ensuring high-quality service and menu consistency.
    Find Kitchen Manager jobs in Metairie, LA


  6. Bossier City, LA
    Average Salary: $29,830
    Bossier City's kitchen management roles offer a mix of challenges and opportunities. Managers here are part of a growing culinary scene, working in both standalone restaurants and those within larger hospitality groups, focusing on efficiency and guest satisfaction.
    Find Kitchen Manager jobs in Bossier City, LA

What are the best paying companies for a Kitchen Manager in Baton Rouge, LA?

BJ'S Restaurant & Brewhouse offers one of the top paying positions for Kitchen Managers in Baton Rouge, LA. The average salary for this role reaches $71,500 per year. Goodwin Recruiting also provides a competitive salary of around $60,100 for those interested in a Kitchen Manager position. Both companies value their kitchen staff and offer rewarding opportunities. This makes them attractive options for those seeking a stable and well-paying job.
Graph displaying best paying company salaries for Kitchen Manager jobs in Baton Rouge, LA, highlighting BJ'S Restaurant & Brewhouse with the highest at $71,500 and Goodwin Recruiting with the lowest at $60,100.
  1. BJ'S Restaurant & Brewhouse
    Average Salary: $71,500
    BJ'S Restaurant & Brewhouse offers exciting opportunities for Kitchen Managers in Baton Rouge, LA. They provide a dynamic work environment where Kitchen Managers oversee kitchen staff and ensure quality food service. With multiple locations in Baton Rouge, BJ'S values teamwork and leadership skills.


  2. Goodwin Recruiting
    Average Salary: $60,100
    Goodwin Recruiting specializes in placing Kitchen Managers in various roles across Baton Rouge, LA. They offer competitive salaries and professional development opportunities. Kitchen Managers at Goodwin-placed positions manage kitchen operations and staff, ensuring smooth daily functions.

Currently 654 Kitchen Manager job openings, nationwide.

How's the job market for a Kitchen Manager in the US?

Learn what a Kitchen Manager does, how to become one, and understand the job outlook. Get simple steps to start your career as a Kitchen Manager today.
Position
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Kitchen Manager
654 Job Openings