Position
City
Salary
In Bloomington, Indiana, a Kitchen Manager generally earns a good salary. On average, Kitchen Managers make about $35,340 per year. This average salary provides a clear picture of what one might expect to earn in this role.
The salary range for Kitchen Managers in Bloomington can vary. Many Kitchen Managers earn between $34,377 and $36,668 annually. Some managers with more experience or those in larger restaurants might earn more. This range shows that there are opportunities for growth in this position. Being a Kitchen Manager offers not just a stable income but also chances to advance in one's career.

Bloomington, MN
Average Salary: $64,500
In Bloomington, managing a kitchen means leading a team in a thriving food scene. Local restaurants like Minneapolis Grill and Eden Cafe offer great opportunities. Here, you can expect to coordinate menus, manage staff, and ensure top-notch customer service.
Find Kitchen Manager jobs in Bloomington, MN
Evansville, IN
Average Salary: $45,000
Working in Evansville's kitchens involves overseeing operations in a vibrant community. Places like The Market at 25th & Main and The Grindstone invite applicants to manage food prep and kitchen staff. This role emphasizes efficiency and attention to detail.
Find Kitchen Manager jobs in Evansville, IN
Indianapolis, IN
Average Salary: $41,394
In Indianapolis, kitchen management means keeping busy in a dynamic culinary environment. Restaurants like Cafe Sababa and The Elephant Room look for managers to oversee daily operations. This position requires strong leadership and a passion for great food.
Find Kitchen Manager jobs in Indianapolis, IN
Lafayette, IN
Average Salary: $41,000
Lafayette offers a welcoming kitchen management role with a focus on community. Local spots such as The Purple Door and La Casa provide a chance to lead and innovate. Managers here will handle staff, inventory, and menu planning.
Find Kitchen Manager jobs in Lafayette, IN
Nashville, IN
Average Salary: $37,625
Nashville presents an exciting kitchen management position in a lively dining scene. Restaurants like Third & Main and Shoney's need skilled managers. This role involves coordinating kitchen activities and ensuring a smooth dining experience.
Find Kitchen Manager jobs in Nashville, IN
Terre Haute, IN
Average Salary: $30,992
In Terre Haute, kitchen management involves overseeing operations in a smaller, close-knit community. Places such as The Lucky Grill and Red Robin seek managers who can lead with care. This position emphasizes teamwork and customer satisfaction.
Find Kitchen Manager jobs in Terre Haute, IN

Monroe County Community School Corporation
Average Salary: $36,469
The Monroe County Community School Corporation offers a rewarding Kitchen Manager position in Bloomington, IN. This role involves overseeing kitchen operations, ensuring quality food service, and managing a team of kitchen staff. This organization operates numerous school cafeterias across Monroe County, providing diverse opportunities for professional growth.
Bloomingfoods Market & Deli
Average Salary: $32,850
Bloomingfoods Market & Deli is a prominent grocery chain in Bloomington, IN. They are looking for a skilled Kitchen Manager to supervise food preparation and kitchen staff. This role includes maintaining food quality, managing inventory, and ensuring kitchen operations run smoothly. The company's various locations around Bloomington offer dynamic work environments and chances for career advancement.

Food and Beverage Manager
Average Salary: $65,912
Food and beverage managers work in places like cafes and restaurants. They ensure the smooth running of the food and drink service. Companies like Joe's Diner and The Bistro in Bloomington offer these roles.
Find Food and Beverage Manager jobs in Bloomington, IN
Catering Manager
Average Salary: $56,100
Catering managers organize food services for events. They coordinate with chefs and servers to deliver meals on time. Bloomington Event Halls and The Grand Conference Center look for skilled catering managers.
Find Catering Manager jobs in Bloomington, IN
Restaurant Manager
Average Salary: $55,157
Restaurant managers oversee the daily operations of dining establishments. They manage staff, handle customer service, and ensure the restaurant runs smoothly. In Bloomington, places like The Farm Table and Red Door Bistro need experienced restaurant managers.
Find Restaurant Manager jobs in Bloomington, IN
Sous Chef
Average Salary: $48,988
Sous chefs assist head chefs in managing the kitchen. They prepare meals, manage kitchen staff, and help maintain a clean environment. Bloomington’s The Local Kitchen and Café 35 are good places to work in this role.
Find Sous Chef jobs in Bloomington, IN
Events Coordinator
Average Salary: $46,553
Events coordinators plan and organize social gatherings and functions. They handle logistics, decorations, and entertainment. Event planning companies in Bloomington, such as Blooming Event Planners, often hire events coordinators.
Find Events Coordinator jobs in Bloomington, IN
Pastry Chef
Average Salary: $31,000
Pastry chefs create delicious baked goods like cakes, pastries, and bread. They work in bakeries and restaurants, crafting items to delight customers. Bloomington’s Sweet Tooth Bakery and The Cupcake Shop look for talented pastry chefs.
Find Pastry Chef jobs in Bloomington, IN
Dishwasher
Average Salary: $29,200
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure the kitchen stays clean and organized. Many local restaurants in Bloomington, such as The Kitchen Table and The Red Door, need hardworking dishwashers.
Find Dishwasher jobs in Bloomington, IN