How much does a Kitchen Manager make in Bloomington, IN?
A Kitchen Manager in Bloomington, IN, earns an average yearly salary of $35,026. This role involves overseeing kitchen operations, managing staff, and ensuring food quality. The salary range can vary based on experience and the specific restaurant.
The salary distribution shows that most Kitchen Managers earn between $32,850 and $35,141 annually. A small percentage can earn more, up to $41,250. This range reflects the different levels of responsibility and experience within the field. Higher salaries often come with more experience and additional duties, such as handling budgets or training new staff.
What are the highest paying cities for a Kitchen Manager near Bloomington, IN?

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Bloomington, MN
Average Salary: $58,125
In Bloomington, a thriving culinary scene offers many opportunities for those managing kitchen operations. With prominent companies like Caribou Coffee and various high-end restaurants, a kitchen manager can expect to work in a dynamic environment. The city's diverse food culture provides a rich backdrop for culinary excellence.
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Greenwood, IN
Average Salary: $56,119
Greenwood, known for its family-friendly atmosphere, provides a supportive environment for kitchen managers. Working with local favorites, managers can enjoy a blend of community spirit and professional growth. The city's growing food industry offers many chances to innovate and lead.
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Evansville, IN
Average Salary: $53,409
In Evansville, kitchen managers find a mix of traditional and modern dining experiences. With establishments like The River House and various local eateries, managers can thrive in a vibrant food scene. The city's welcoming community adds to the rewarding experience of managing a kitchen.
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Lafayette, IN
Average Salary: $50,421
Lafayette offers a unique culinary landscape for kitchen managers. The city's blend of historic charm and modern dining options provides a diverse work environment. Managers can enjoy working with local businesses and contributing to the area's growing food culture.
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Indianapolis, IN
Average Salary: $44,083
Indianapolis, the culinary capital of the Midwest, presents a dynamic setting for kitchen managers. With a variety of restaurants and food festivals, managers can find endless opportunities for creativity and leadership. The city's vibrant food scene ensures a rewarding career path.
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Nashville, IN
Average Salary: $41,662
Nashville, known for its rich musical heritage, also boasts a thriving food industry. Kitchen managers can enjoy working with local eateries and contributing to the city's vibrant dining culture. The blend of tradition and innovation offers a unique and exciting work environment.
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Terre Haute, IN
Average Salary: $39,460
In Terre Haute, kitchen managers can find a close-knit community with a growing food scene. Working with local businesses, managers can enjoy a supportive environment and the chance to make a real impact. The city's welcoming atmosphere adds to the rewarding experience of managing a kitchen.
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What are the best paying companies for a Kitchen Manager in Bloomington, IN?

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Monroe County Community School Corporation
Average Salary: $35,923
Monroe County Community School Corporation offers Kitchen Manager jobs with a competitive salary. This company operates multiple schools in Bloomington, IN, providing a stable work environment. Kitchen Managers here manage school cafeterias, ensuring meals are prepared on time and meet nutritional standards.
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Bloomingfoods Market & Deli
Average Salary: $32,850
Bloomingfoods Market & Deli provides Kitchen Manager positions with a good salary. This local market and deli is a popular spot in Bloomington, IN. Kitchen Managers work in a fast-paced setting, overseeing food preparation and maintaining high standards of quality and service.
What are the best paying Kitchen Manager related jobs in Bloomington, IN?

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Food and Beverage Manager
Average Salary: $65,912
This role oversees all food and drink services. Managers work in hotels and restaurants. They ensure high-quality service and manage staff. Bloomington offers many dining options, from casual cafes to fine dining.
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Catering Manager
Average Salary: $56,100
Catering managers organize food services for events. They work with clients and staff to deliver meals. This job is ideal for those who enjoy planning and coordination. Bloomington hosts many events, from weddings to corporate functions.
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Restaurant Manager
Average Salary: $54,182
Restaurant managers run daily operations. They handle staff, customer service, and inventory. This role requires strong leadership skills. Bloomington has a vibrant food scene with many opportunities for growth.
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Sous Chef
Average Salary: $48,418
Sous chefs assist head chefs in kitchen operations. They manage kitchen staff and ensure food quality. This position is perfect for those who love cooking and teamwork. Bloomington's diverse culinary scene offers many career options.
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Events Coordinator
Average Salary: $46,670
Events coordinators plan and execute events. They work closely with clients and vendors. This role is great for those who enjoy organization and creativity. Bloomington hosts many community events and festivals.
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Pastry Chef
Average Salary: $31,000
Pastry chefs create delicious desserts and baked goods. They work in restaurants and bakeries. This job is ideal for those with a passion for baking. Bloomington has a growing demand for skilled pastry chefs.
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Dishwasher
Average Salary: $28,827
Dishwashers clean dishes and kitchen equipment. They work in restaurants and hotels. This entry-level job is a good starting point. It offers opportunities to learn about kitchen operations. Bloomington's food industry needs reliable dishwashers.
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