Kitchen Manager Salary in Boston, MA

Waltham, MA
Average Salary: $62,710
In Waltham, managing a kitchen means overseeing operations in a vibrant community. With companies like Raytheon and Charles River Analytics nearby, the demand for quality dining is high. A successful manager here will lead a team to meet the needs of a diverse workforce.
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Roxbury, MA
Average Salary: $41,500
Roxbury offers a unique setting for kitchen management. This area is known for its rich culture and community spirit. Managers here work in a dynamic environment, often with local businesses that value fresh and local ingredients. Leading a team in this area means creating meals that reflect the community's diversity.
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Jamaica Plain, MA
Average Salary: $36,800
Jamaica Plain provides a charming backdrop for kitchen management. This neighborhood is popular for its cafes and family-style restaurants. Managers here focus on creating a welcoming atmosphere and ensuring high-quality food service. With a strong emphasis on community, a manager here will thrive in a supportive environment.
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Boqueria
Average Salary: $90,000
Boqueria is a renowned restaurant in Boston, MA. They offer exciting Kitchen Manager jobs. This role involves overseeing kitchen operations, managing staff, and ensuring high-quality food service. Boqueria operates multiple locations in the city, providing a dynamic environment for culinary excellence.

Margaritaville
Average Salary: $58,600
Margaritaville is a popular dining spot in Boston, MA. They offer Kitchen Manager positions that focus on maintaining kitchen standards and efficiency. Managers work closely with chefs to create a welcoming dining experience. Margaritaville has several locations, offering a lively atmosphere for culinary professionals.

Wolfoods
Average Salary: $57,200
Wolfoods is a well-known restaurant in Boston, MA. They provide Kitchen Manager jobs that involve supervising kitchen staff and ensuring smooth operations. Managers play a key role in menu development and food quality. Wolfoods operates in multiple locations, offering a vibrant setting for culinary careers.

Sweetgreen
Average Salary: $36,380
Sweetgreen is a fast-growing restaurant chain in Boston, MA. They offer Kitchen Manager roles that focus on fast-paced kitchen management. Managers ensure food safety and quality while supporting a team-oriented environment. Sweetgreen has several locations, providing a dynamic and innovative workplace for culinary professionals.

Nutrition Services Manager
Average Salary: $83,555
This role focuses on meal planning and nutrition. Managers work with chefs and dietitians to ensure meals meet health standards. They often collaborate with local schools and hospitals in Boston.
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Food and Beverage Manager
Average Salary: $74,555
These professionals oversee both food and drink services. They manage staff, ensure quality, and handle customer service. Many work in hotels and large restaurants in Boston.
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Restaurant Manager
Average Salary: $71,810
They handle day-to-day operations of a restaurant. Managers coordinate staff, manage budgets, and ensure customer satisfaction. Many positions in Boston are in upscale dining establishments.
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Sous Chef
Average Salary: $70,564
Sous chefs assist head chefs in managing kitchen operations. They oversee kitchen staff, prepare menus, and ensure food quality. Many work in high-end restaurants in Boston.
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Catering Manager
Average Salary: $63,892
These managers organize food services for events. They coordinate with clients, manage staff, and ensure timely delivery. Many cater to corporate events and weddings in Boston.
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Events Coordinator
Average Salary: $63,545
They plan and execute events, often involving food and beverage services. Coordinators work with vendors, manage budgets, and ensure smooth event operations. They often work in event spaces and hotels in Boston.
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Pastry Chef
Average Salary: $58,044
Pastry chefs specialize in creating desserts and baked goods. They manage a team, develop new recipes, and ensure high-quality products. Many pastry chefs work in bakeries and fine dining restaurants in Boston.
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Kitchen Cleaner
Average Salary: $43,583
Kitchen cleaners maintain a clean and safe kitchen environment. They sanitize surfaces, wash dishes, and ensure hygiene standards. Many work in restaurants and hotels in Boston.
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Dishwasher
Average Salary: $38,828
Dishwasher roles involve washing dishes and kitchen utensils. They ensure cleanliness and proper storage. Many positions are available in restaurants and cafes in Boston.
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