Kitchen Manager Salary in Chicago, IL

A Kitchen Manager in Chicago, IL, earns a competitive salary that reflects the city's vibrant food scene. On average, Kitchen Managers make around $56,232 per year. This figure can vary based on experience, the type of establishment, and specific skills. Those with more experience or specialized skills often earn more. For example, a Kitchen Manager with over 10 years of experience might earn closer to $82,909 per year.

Several factors can influence a Kitchen Manager's salary in Chicago. These include the size and type of the restaurant, the location, and the manager's performance. Larger restaurants and those in high-traffic areas may offer higher salaries. Additionally, managers who excel in leadership, efficiency, and customer service often see higher earnings. This role requires strong organizational skills and the ability to manage a team effectively, which are highly valued in the industry.

1. Orland Park, IL
   Average Salary: $76,111
   In Orland Park, managing a kitchen means overseeing a bustling environment. With a strong presence of local restaurants, you will find opportunities to work with well-known establishments. The average salary for this role is around $76,111.
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2. Naperville, IL
   Average Salary: $62,687
   Naperville offers a vibrant dining scene with many upscale restaurants. As a kitchen manager, you will lead a team in a dynamic setting. The average salary here is approximately $62,687, making it a competitive area for culinary professionals.
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3. Skokie, IL
   Average Salary: $56,375
   Skokie provides a mix of casual and fine dining options. Managing a kitchen here involves working in a community that values quality food. The average salary for this position is about $56,375, offering a good balance of cost and lifestyle.
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4. Aurora, IL
   Average Salary: $43,561
   Aurora has a diverse food industry, from family-owned eateries to larger chains. As a kitchen manager, you will be part of a growing culinary hub. The average salary in this area is around $43,561, providing a solid foundation for career growth.
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1. Uncle Julio's
   Average Salary: $72,500
   Uncle Julio's offers exciting opportunities for Kitchen Managers in Chicago, IL. This company is known for its vibrant atmosphere and delicious menu. They operate multiple locations in the city, providing a dynamic work environment.
   




2. Margaritaville
   Average Salary: $55,405
   Margaritaville provides a unique setting for Kitchen Managers in Chicago, IL. This company is famous for its laid-back vibe and tropical-themed dining experience. They have several locations around the city, offering a diverse work environment.
   




3. Burger Bar
   Average Salary: $52,500
   Burger Bar is looking for skilled Kitchen Managers in Chicago, IL. This company is known for its high-quality burgers and casual dining experience. They operate multiple locations in the city, providing a consistent work environment.
   




4. Ben's fast food
   Average Salary: $38,857
   Ben's fast food offers opportunities for Kitchen Managers in Chicago, IL. This company is known for its quick service and delicious fast food options. They have several locations around the city, offering a fast-paced work environment.
   

1. Nutrition Services Manager
   Average Salary: $75,037
   This role focuses on planning and overseeing food services. It involves working with chefs and dietitians to create healthy meal options. Companies like Sodexo and Aramark offer these positions.
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2. Food and Beverage Manager
   Average Salary: $71,932
   This position oversees all food and drink services in a restaurant. It includes managing staff and ensuring high-quality service. Major chains like Marriott and Hilton often have these jobs.
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3. Sous Chef
   Average Salary: $65,336
   A Sous Chef assists the head chef in managing the kitchen. They oversee daily operations and help train kitchen staff. Restaurants such as The Gage and Blackbird often hire Sous Chefs.
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4. Kitchen Designer
   Average Salary: $65,000
   This role involves planning and designing kitchen spaces. It requires knowledge of layout and equipment. Companies like Kohler and GE Appliances offer these positions.
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5. Events Coordinator
   Average Salary: $63,509
   This position plans and manages events, including catering. It involves coordinating with vendors and ensuring smooth operations. Event companies like SMG and Cvent often have these roles.
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6. Restaurant Manager
   Average Salary: $61,573
   This role oversees all restaurant operations. It includes managing staff, handling finances, and ensuring customer satisfaction. Chains like Applebee's and Chili's offer these positions.
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7. Catering Manager
   Average Salary: $57,971
   This position manages food services for events and parties. It involves planning menus and coordinating with vendors. Companies like Bon Appétit and Sodexo often hire Catering Managers.
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8. Pastry Chef
   Average Salary: $53,609
   This role specializes in creating desserts and baked goods. It requires creativity and attention to detail. Restaurants like Flour Bakery and Girl & The Goat often hire Pastry Chefs.
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9. Kitchen Cleaner
   Average Salary: $39,000
   This position involves keeping the kitchen clean and organized. It requires attention to detail and a strong work ethic. Companies like Bon Appétit and Aramark offer these jobs.
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10. Dishwasher
    Average Salary: $35,124
    This role involves washing dishes and keeping the kitchen clean. It requires reliability and a strong work ethic. Restaurants like McDonald's and Panera Bread often hire Dishwashers.
    Find Dishwasher jobs in Chicago, IL