How much does a Kitchen Manager make in Columbia, SC?
A Kitchen Manager in Columbia, SC, earns an average yearly salary of $65,681. This role involves overseeing kitchen operations, managing staff, and ensuring food quality. The salary can vary based on experience and the type of establishment.
The salary range for Kitchen Managers in Columbia, SC, spans from $27,000 to $100,000 per year. The distribution of salaries shows that most managers earn between $46,900 and $80,000. This range reflects the different levels of responsibility and experience within the field. Managers in higher-end restaurants or larger establishments often earn more.
What are the highest paying cities for a Kitchen Manager near Columbia, SC?

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Charleston, SC
Average Salary: $60,092
In Charleston, managing a kitchen means overseeing operations at top-rated restaurants. With a vibrant dining scene, you'll work with renowned establishments like The Ordinary and Husk. The city's rich culinary history offers a dynamic environment for culinary excellence.
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Greenville, SC
Average Salary: $57,882
Greenville offers a bustling food industry with many opportunities for kitchen managers. You can find roles at popular spots like The Grocery and The Mercantile. The city's growing culinary scene is perfect for those who love innovation and community.
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Myrtle Beach, SC
Average Salary: $47,773
Myrtle Beach is a hotspot for tourism, making it a great place for kitchen managers. You can work at famous restaurants like The Fish Market or Hook & Barrel. The lively atmosphere and high demand for dining services provide a fast-paced and rewarding experience.
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Lexington, SC
Average Salary: $43,043
Lexington has a mix of small, family-owned eateries and larger establishments. Managing a kitchen here means you'll be part of a tight-knit community. You can find opportunities at places like The Olde Pink House and The Market at Oakridge.
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Hilton Head Island, SC
Average Salary: $39,062
On Hilton Head Island, kitchen management combines the charm of a resort town with a focus on fresh, local ingredients. You can work at upscale restaurants like The Landing or The Beach Club. The serene environment offers a perfect balance for culinary creativity.
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Florence, SC
Average Salary: $33,800
Florence provides a more relaxed pace for kitchen managers. You can find roles at local favorites like The Olde City Grill and The River Grille. The city's welcoming atmosphere makes it a great place to build a strong team.
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Aiken, SC
Average Salary: $32,305
Aiken offers a mix of traditional and modern dining experiences. Managing a kitchen here means you'll be part of a community that values quality and service. You can find opportunities at places like The Olde Post Office and The Bistro at Aiken.
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Greer, SC
Average Salary: $32,300
Greer is a growing city with a vibrant food scene. Kitchen managers here can work at popular spots like The Olde Mill and The River Grille. The city's dynamic environment offers many opportunities for growth and development.
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What are the best paying companies for a Kitchen Manager in Columbia, SC?

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CentraArchy Restaurants
Average Salary: $90,833
CentraArchy Restaurants offers exciting opportunities for Kitchen Managers in Columbia, SC. They manage kitchen operations, ensure food quality, and oversee staff. CentraArchy operates multiple locations in Columbia, providing a dynamic work environment.
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BJ'S Restaurant & Brewhouse
Average Salary: $66,000
BJ'S Restaurant & Brewhouse is a popular spot in Columbia, SC. Kitchen Managers here lead the kitchen staff, maintain high standards, and ensure smooth operations. BJ'S has several locations in Columbia, offering a vibrant atmosphere for culinary professionals.
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Mission BBQ
Average Salary: $31,000
Mission BBQ provides a welcoming environment for Kitchen Managers in Columbia, SC. They focus on managing the kitchen, ensuring food quality, and supporting the team. Mission BBQ operates multiple locations in Columbia, offering a family-friendly setting.
What are the best paying Kitchen Manager related jobs in Columbia, SC?

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Nutrition Services Manager
Average Salary: $79,617
This role focuses on meal planning and nutrition. Managers work with chefs to create healthy menus. They often collaborate with healthcare providers in Columbia.
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Food and Beverage Manager
Average Salary: $53,939
This position oversees both food and drink services. Managers work in restaurants and hotels. They ensure high-quality service and manage staff schedules.
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Events Coordinator
Average Salary: $49,004
This role organizes events and catering. Coordinators work with clients to plan menus. They often handle logistics for events in Columbia.
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Sous Chef
Average Salary: $48,113
A Sous Chef assists the head chef. They manage kitchen staff and ensure food quality. This role is common in busy restaurants in Columbia.
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Restaurant Manager
Average Salary: $47,540
This role involves overseeing daily operations. Managers handle staff, customer service, and inventory. They work in various dining establishments in Columbia.
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Catering Manager
Average Salary: $40,469
This position focuses on organizing catering services. Managers plan menus and logistics for events. They often work with local businesses in Columbia.
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Pastry Chef
Average Salary: $38,000
This role specializes in creating desserts. Chefs work in bakeries and restaurants. They design and bake pastries for customers in Columbia.
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Dishwasher
Average Salary: $25,846
This entry-level job involves cleaning dishes. Dishwashers work in restaurants and cafes. They ensure a clean and efficient kitchen environment.
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