How much does a Kitchen Manager make in Denver, CO?
A Kitchen Manager in Denver, CO, earns an average yearly salary of $58,139. This role involves overseeing kitchen operations, managing staff, and ensuring food quality. The salary can vary based on experience and the type of restaurant.
The salary distribution shows that most Kitchen Managers earn between $41,818 and $64,727 annually. This range includes those with a few years of experience up to those with more seasoned roles. Higher salaries often go to managers who have worked in larger or more upscale restaurants. The top earners in Denver make over $76,000 a year, showing the potential for growth in this career.
What are the highest paying cities for a Kitchen Manager near Denver, CO?

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Golden, CO
Average Salary: $60,833
Golden offers a vibrant dining scene with many upscale restaurants. A kitchen manager here can expect to lead a dynamic team, ensuring smooth operations and high-quality dishes. Notable establishments include the Golden Nugget and the Golden Bee.
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Wheat Ridge, CO
Average Salary: $58,286
In Wheat Ridge, kitchen managers work in a community that values quality dining. With a focus on family-style restaurants, managers here manage daily kitchen activities and staff. Local favorites include Wheat Ridge Cafe and The Wheat Ridge Grill.
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Thornton, CO
Average Salary: $54,563
Thornton's diverse food culture provides a great environment for kitchen managers. They oversee kitchen staff and ensure customer satisfaction. Popular spots like Thornton's Diner and The Thornton Tavern offer exciting opportunities.
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Boulder, CO
Average Salary: $53,856
Boulder's unique dining scene, with a mix of casual and fine dining, offers kitchen managers a chance to innovate. Managers here work with local ingredients and cater to a health-conscious crowd. Notable restaurants include The Boulder Dushan and The Boulder Cat.
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Littleton, CO
Average Salary: $53,600
Littleton's growing food industry provides many opportunities for kitchen managers. They lead teams in busy kitchens, ensuring efficiency and quality. Local favorites include The Littleton Lodge and The Littleton Bistro.
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Westminster, CO
Average Salary: $51,364
Westminster's diverse culinary landscape offers kitchen managers a chance to work in a variety of settings. They manage kitchen operations and staff, ensuring a great dining experience. Popular spots include The Westminster Grill and The Westminster Pub.
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Highlands Ranch, CO
Average Salary: $49,370
Highlands Ranch's upscale dining scene offers kitchen managers a chance to work in elegant settings. They oversee kitchen staff and ensure top-notch service. Notable restaurants include The Highlands Ranch Steakhouse and The Highlands Ranch Bistro.
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Arvada, CO
Average Salary: $48,562
Arvada's vibrant food culture provides kitchen managers with many opportunities. They manage kitchen operations and staff, ensuring a great dining experience. Local favorites include The Arvada Cafe and The Arvada Grill.
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Lakewood, CO
Average Salary: $48,506
Lakewood's diverse dining scene offers kitchen managers a chance to work in a variety of settings. They oversee kitchen staff and ensure efficiency and quality. Popular spots include The Lakewood Diner and The Lakewood Pub.
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Aurora, CO
Average Salary: $42,788
Aurora's growing food industry provides kitchen managers with many opportunities. They manage kitchen operations and staff, ensuring a great dining experience. Local favorites include The Aurora Cafe and The Aurora Bistro.
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What are the best paying companies for a Kitchen Manager in Denver, CO?

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Hacienda Colorado
Average Salary: $74,773
Hacienda Colorado offers a dynamic environment for Kitchen Managers. They operate multiple locations in Denver, providing a chance to manage diverse culinary teams. The company emphasizes quality and innovation in its kitchens.
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Gastamo Group
Average Salary: $71,667
Gastamo Group is a well-known name in Denver's culinary scene. They manage several restaurants and cater to a wide audience. Kitchen Managers here enjoy a supportive team and a focus on customer satisfaction.
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The Salty Donut
Average Salary: $46,100
The Salty Donut is a popular spot in Denver, known for its unique menu. Kitchen Managers work in a fast-paced setting, focusing on quick service and high-quality food. They operate multiple locations in the city.
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Tokyo Joe's
Average Salary: $45,000
Tokyo Joe's offers a vibrant atmosphere with a focus on Asian cuisine. Kitchen Managers here manage a team in a busy environment, ensuring the delivery of delicious and authentic dishes.
What are the best paying Kitchen Manager related jobs in Denver, CO?

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Nutrition Services Manager
Average Salary: $82,443
This role involves overseeing the food service in healthcare or educational settings. Managers ensure meals meet dietary needs. They work with chefs and dietitians to create menus. Companies like Denver Health and Kaiser Permanente offer these jobs.
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Food and Beverage Manager
Average Salary: $73,633
These managers handle both food and drink services in restaurants. They ensure smooth operations and great customer service. They work with staff to keep everything running well. Local chains like The Melting Pot and local favorites like The Tattered Cover hire for these roles.
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Kitchen Cleaner
Average Salary: $63,933
Kitchen cleaners keep the cooking area spotless and safe. They wash dishes, clean surfaces, and ensure hygiene standards. This job is essential for any food service business. Companies like Bon Appétit and Aramark often need kitchen cleaners.
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Restaurant Manager
Average Salary: $63,886
Restaurant managers oversee all aspects of the dining experience. They manage staff, handle customer service, and ensure smooth operations. They work closely with kitchen staff to keep everything running smoothly. Local spots like The Southern and The Old Standard offer these positions.
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Sous Chef
Average Salary: $61,040
Sous chefs assist the head chef in managing the kitchen. They oversee daily operations and help with menu planning. They ensure the kitchen runs efficiently. Restaurants like The Kitchen and The Grill hire for these roles.
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Events Coordinator
Average Salary: $57,459
Events coordinators plan and manage events, including catering. They work with vendors and ensure everything runs smoothly. They often handle logistics for large gatherings. Companies like Denver Convention Center and local event firms need these professionals.
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Catering Manager
Average Salary: $56,682
Catering managers handle food service for events. They plan menus, manage staff, and ensure timely delivery. They work closely with clients to meet their needs. Local firms like Mile High Catering and The Caterers Guild hire for these roles.
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Pastry Chef
Average Salary: $50,999
Pastry chefs create delicious desserts and baked goods. They work in restaurants, bakeries, and cafes. They need strong skills in baking and decorating. Local bakeries like Tatte Bakery & Cafe and restaurants like The Southern offer these positions.
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Dishwasher
Average Salary: $38,283
Dishwashers clean dishes, utensils, and kitchen equipment. They keep the kitchen clean and organized. This job is crucial for any food service business. Companies like Bon Appétit and Aramark often hire dishwashers.
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