How much does a Kitchen Manager make in Denver, CO?
In Denver, Colorado, a Kitchen Manager enjoys a solid salary. On average, this professional earns around $53,551 a year. This figure can vary based on experience, the size of the restaurant, and specific responsibilities.
The salary range for Kitchen Managers in Denver typically spans from about $40,000 to over $70,000 annually. Entry-level managers may start on the lower end of the scale, while those with several years of experience or in larger establishments can earn towards the higher end. Additional factors, such as bonuses, benefits, and tips, can further enhance overall earnings.
What are the highest paying cities for a Kitchen Manager near Denver, CO?

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Golden, CO
Average Salary: $65,000
Golden offers a vibrant culinary scene with a growing demand for skilled leaders. Working here means you'll find yourself in high-end dining environments. Local restaurants, such as The Kitchen and Abacus, provide excellent opportunities.
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Centennial, CO
Average Salary: $55,759
Centennial has a diverse range of restaurants that need effective management. Job seekers can look forward to a dynamic environment with plenty of growth. Companies like J. Alexander’s and The Keg Steakhouse + Bar offer great career prospects.
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Boulder, CO
Average Salary: $55,690
Boulder is known for its culinary creativity and sustainable practices. Managing a kitchen here means you'll be at the forefront of innovative dining trends. Local favorites such as Saja and The Hi Dive provide exciting challenges.
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Littleton, CO
Average Salary: $53,441
Littleton offers a mix of traditional and modern dining options. Aspiring managers can expect a supportive work culture. Popular spots like The Farm at South Broadway and The Downtown Grill highlight the area's culinary strengths.
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Thornton, CO
Average Salary: $52,382
Thornton has a bustling food scene with many family-owned eateries and chain restaurants. Working here provides diverse experiences and a chance to learn from various cuisines. Local restaurants include Lonestar Grill and Red Robin.
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Westminster, CO
Average Salary: $47,985
Westminster’s food industry is expanding, offering numerous opportunities for growth. Managers can expect to oversee busy kitchens in a variety of settings. Popular restaurants include Carraba’s Italian Grill and TGI Fridays.
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Aurora, CO
Average Salary: $45,328
Aurora’s diverse culinary landscape provides a wealth of opportunities. Job seekers can enjoy working in both casual and fine dining environments. Local dining establishments like Red Lobster and Chili’s are always looking for skilled leaders.
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Lakewood, CO
Average Salary: $45,297
Lakewood’s food culture is vibrant, with a mix of local and chain restaurants. Managing a kitchen here means you’ll be part of a lively community. Local favorites such as Red Robin and The Cheesecake Factory provide excellent opportunities.
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Highlands Ranch, CO
Average Salary: $43,825
Highlands Ranch has a growing food scene with many upscale dining options. Working here means you'll be part of a community that values quality and service. Restaurants like The Farm at South Broadway and The Downtown Grill offer great career paths.
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Arvada, CO
Average Salary: $41,808
Arvada offers a mix of casual and fine dining experiences. Job seekers can expect to manage kitchens in a variety of settings. Popular spots include Lonestar Grill and The Old Spaghetti Factory, providing diverse and enriching experiences.
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What are the best paying companies for a Kitchen Manager in Denver, CO?

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Atomic Provisions
Average Salary: $60,714
Atomic Provisions is known for its commitment to sustainability and quality in Denver, CO. They focus on local sourcing and creative culinary experiences. Their locations include various parts of Denver, providing ample opportunities for career growth.
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Wolfoods
Average Salary: $57,200
Wolfoods operates several upscale dining establishments in Denver. They emphasize a farm-to-table approach and high standards in their kitchens. Positions are available at their Denver locations, offering a dynamic environment for culinary professionals.
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The Salty Donut
Average Salary: $47,643
The Salty Donut is famous for its unique twist on the classic donut. They have several locations across Denver, providing a lively atmosphere for Kitchen Managers. The company values innovation and creativity in their culinary offerings.
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Tokyo Joe's
Average Salary: $44,313
Tokyo Joe's serves a variety of Japanese and Asian-inspired dishes. With locations throughout Denver, they offer a vibrant dining experience. Kitchen Managers here enjoy working in a fast-paced environment that values teamwork and culinary excellence.
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Sweetgreen
Average Salary: $40,555
Sweetgreen is a popular chain known for its fresh and healthy salad options. They have multiple locations in Denver, providing opportunities for Kitchen Managers to work in a health-focused environment. Sweetgreen values sustainability and community engagement.
What are the best paying Kitchen Manager related jobs in Denver, CO?

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Food and Beverage Manager
Average Salary: $78,193
This role involves overseeing food and drink services in high-end eateries. Managers work closely with kitchen staff to ensure smooth operations. Companies like The Westin Denver and The Brown Palace Hotel offer exciting opportunities.
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Restaurant Manager
Average Salary: $64,349
This position requires managing all aspects of a restaurant. Responsibilities include staff management, customer service, and ensuring food quality. Options include working at establishments like Denver Chop House or The Kitchen by José Andrés.
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Sous Chef
Average Salary: $63,472
A sous chef assists the head chef in managing kitchen operations. They oversee food preparation and help maintain kitchen standards. Companies like The Farm at the Denver Botanic Gardens provide diverse culinary environments.
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Nutrition Services Manager
Average Salary: $63,154
This role involves planning and managing food services in healthcare or educational settings. Managers ensure meals meet nutritional guidelines. Examples include working with Denver Public Schools or local hospitals.
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Events Coordinator
Average Salary: $59,182
This position focuses on organizing events, including food service planning. Coordinators work with caterers and chefs to ensure smooth event execution. Companies like Denver Convention Center hire for this role.
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Catering Manager
Average Salary: $58,585
Catering managers plan and oversee food service for events. They coordinate with kitchen staff to prepare and deliver meals. Opportunities exist with companies like Denver Catering Co. and Highland Caterers.
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Kitchen Designer
Average Salary: $55,000
This role involves designing kitchen layouts for restaurants and other food service establishments. Designers ensure kitchens are efficient and meet safety standards. Firms like Commercial Kitchen Solutions work in Denver.
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Pastry Chef
Average Salary: $51,657
Pastry chefs specialize in creating desserts and baked goods. They work in high-volume kitchens, ensuring quality and presentation. Local bakeries like Blackbird Bakery offer exciting job opportunities.
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Kitchen Cleaner
Average Salary: $45,800
Kitchen cleaners maintain cleanliness and hygiene in commercial kitchens. They follow strict safety protocols. Job openings can be found at various local restaurants and catering companies.
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Dishwasher
Average Salary: $39,520
Dishwashers clean dishes, utensils, and kitchen equipment. They work in fast-paced environments. Companies like The Break Room and local hotels often have positions available.
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