How much does a Kitchen Manager make in Durham, NC?
A Kitchen Manager in Durham, NC, earns an average yearly salary of $47,725. This role involves overseeing kitchen staff, managing food preparation, and ensuring the kitchen runs smoothly. The salary can vary based on experience and the specific restaurant. Many Kitchen Managers find this job rewarding, as it combines leadership with a passion for food.
The salary range for Kitchen Managers in Durham, NC, can differ. Some earn around $32,500, while others make up to $67,500. Factors like the restaurant's size, location, and reputation can affect the salary. Those with more experience or specialized skills often earn higher wages. This role is a great choice for those who love cooking and enjoy leading a team.
What are the highest paying cities for a Kitchen Manager near Durham, NC?

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Chapel Hill, NC
Average Salary: $67,600
Chapel Hill offers a vibrant dining scene with many local restaurants. Managers here often work with well-known establishments, ensuring smooth kitchen operations. The community's love for fresh, local ingredients makes for a dynamic work environment.
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Raleigh, NC
Average Salary: $54,408
In Raleigh, kitchen managers find a mix of traditional and modern dining options. The city's growing food culture provides opportunities to innovate and lead. Many managers work with popular chains and local favorites, offering a diverse experience.
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Cary, NC
Average Salary: $50,959
Cary is known for its family-friendly atmosphere and upscale dining. Kitchen managers here focus on creating a welcoming environment for guests. The city's emphasis on quality dining makes it a great place for culinary professionals to thrive.
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Wilmington, NC
Average Salary: $43,817
Wilmington's coastal location influences its cuisine, offering a unique dining experience. Kitchen managers in this city enjoy working in a vibrant food scene. The area's seafood-centric menu provides exciting opportunities for culinary creativity.
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Greensboro, NC
Average Salary: $42,159
Greensboro has a diverse food landscape with many local eateries. Kitchen managers here manage a variety of cuisines, from Southern comfort food to international dishes. The city's growing food scene offers plenty of opportunities for growth.
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Fayetteville, NC
Average Salary: $35,554
Fayetteville's military presence adds to its diverse dining culture. Kitchen managers here cater to a wide range of tastes and preferences. The city's strong community ties create a supportive environment for culinary professionals.
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What are the best paying companies for a Kitchen Manager in Durham, NC?

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Uncle Julio's
Average Salary: $66,500
Uncle Julio's offers exciting opportunities for Kitchen Managers in Durham, NC. This company is known for its vibrant atmosphere and delicious Mexican cuisine. As a Kitchen Manager, you will oversee kitchen operations, manage staff, and ensure high-quality food service. Uncle Julio's operates multiple locations in the area, providing a dynamic work environment.
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Ruth's Chris Steak House
Average Salary: $61,667
Ruth's Chris Steak House is a prestigious dining establishment in Durham, NC. Kitchen Managers here play a crucial role in maintaining the restaurant's high standards. You will be responsible for menu development, staff training, and kitchen efficiency. Ruth's Chris Steak House is renowned for its exceptional steak and service, offering a professional and upscale dining experience.
What are the best paying Kitchen Manager related jobs in Durham, NC?

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Food and Beverage Manager
Average Salary: $62,489
This role oversees all food and drink services. Managers work in hotels and restaurants. They ensure high-quality service and manage staff. In Durham, NC, this job is available at places like the Durham Hotel and The Umstead Hotel.
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Nutrition Services Manager
Average Salary: $56,530
This position focuses on meal planning and nutrition. Managers work in hospitals and schools. They create menus and ensure meals meet dietary needs. In Durham, NC, this role is available at Duke University Hospital and Durham Public Schools.
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Restaurant Manager
Average Salary: $53,564
Restaurant managers handle daily operations. They oversee staff and ensure customer satisfaction. This job is found in many local eateries. In Durham, NC, openings exist at The Grey and The Bull City Burger.
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Sous Chef
Average Salary: $52,808
Sous chefs assist head chefs in kitchen management. They oversee kitchen staff and help with menu planning. This job is available in fine dining restaurants. In Durham, NC, positions are open at The Cottage and The Blind Pig.
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Catering Manager
Average Salary: $50,872
Catering managers organize food services for events. They work with clients to plan menus and manage staff. This role is available in event spaces. In Durham, NC, jobs are found at The Durham Performing Arts Center and The Durham Convention Center.
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Events Coordinator
Average Salary: $49,264
Events coordinators plan and execute events. They work with vendors and manage logistics. This job is available in event planning companies. In Durham, NC, positions are open at The Durham Convention Center and Eventworks.
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Pastry Chef
Average Salary: $46,900
Pastry chefs create desserts and baked goods. They work in bakeries and restaurants. This job is available in many local eateries. In Durham, NC, openings exist at The Cake Lady and The Bull City Bakery.
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Kitchen Cleaner
Average Salary: $43,000
Kitchen cleaners maintain cleanliness in food service areas. They work in restaurants and hotels. This job is available in many local businesses. In Durham, NC, positions are open at The Durham Hotel and The Bull City Burger.
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Dishwasher
Average Salary: $30,727
Dishwasher cleans dishes and kitchen tools. They work in restaurants and cafes. This job is available in many local eateries. In Durham, NC, openings exist at The Grey and The Bull City Burger.
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