How much does a Kitchen Manager make in Jacksonville, FL?
In Jacksonville, Florida, Kitchen Managers can expect a solid salary that reflects their role's importance. On average, they earn about $44,850 per year. This number can vary based on experience and the specific restaurant. Most Kitchen Managers make between $31,000 and $64,273 annually. Some may even earn up to $86,455 if they have many years of experience and good skills.
Several factors can affect a Kitchen Manager's salary. These include their experience, the restaurant's size, and its location within Jacksonville. Managers at larger or upscale restaurants often earn more. Those with extra skills, like event management or advanced culinary training, may also see higher pay. Job seekers aiming for this role should consider these factors to understand their potential earnings better.
What are the highest paying cities for a Kitchen Manager near Jacksonville, FL?

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Saint Johns, FL
Average Salary: $63,667
In Saint Johns, leading the kitchen requires keen management skills. Local companies like The Clamshell Restaurant & Bar seek seasoned chefs. Overseeing staff and ensuring top-notch service is key.
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Jacksonville Beach, FL
Average Salary: $45,857
Jacksonville Beach offers a vibrant food scene. Work in upscale dining at places like The Fish House. Balance the demands of a fast-paced kitchen while maintaining quality.
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Saint Augustine, FL
Average Salary: $42,429
In Saint Augustine, managing a kitchen means embracing the city's rich culinary heritage. With spots like The Old City House, focus on delivering delicious, authentic meals.
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Fleming Island, FL
Average Salary: $41,933
Fleming Island provides a growing market for skilled kitchen leaders. Manage kitchens at places like Fleming Island Seafood Company. Ensure smooth operations and high guest satisfaction.
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Ponte Vedra Beach, FL
Average Salary: $34,161
Ponte Vedra Beach is home to elegant dining establishments. Lead kitchens at venues like Ponte Vedra Inn & Club. Focus on both staff management and guest experience.
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What are the best paying companies for a Kitchen Manager in Jacksonville, FL?

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Cooper's Hawk Winery & Restaurants
Average Salary: $92,000
Cooper's Hawk Winery & Restaurants offers a dynamic and rewarding environment for Kitchen Managers. This company has various locations across Jacksonville, FL. Kitchen Managers at Cooper's Hawk oversee kitchen operations, manage staff, and ensure high-quality food and service. They have a reputation for providing excellent benefits and professional growth opportunities.
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BJ'S Restaurant & Brewhouse
Average Salary: $66,250
BJ'S Restaurant & Brewhouse provides an exciting opportunity for Kitchen Managers. Operating in multiple locations across Jacksonville, FL, BJ'S focuses on American cuisine and craft beers. Kitchen Managers here are responsible for kitchen supervision, staff training, and maintaining a clean, efficient kitchen. The company supports career development with various training programs.
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Wolfoods
Average Salary: $57,200
Wolfoods, with locations in Jacksonville, FL, offers a unique dining experience. Kitchen Managers at Wolfoods manage kitchen staff, oversee meal preparation, and ensure customer satisfaction. The company values innovation and teamwork. It provides a supportive work environment with opportunities for professional development.
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Legacy Restaurant Group
Average Salary: $43,308
Legacy Restaurant Group has various establishments in Jacksonville, FL. Kitchen Managers here are key to maintaining the high standards of food quality and service. They handle staff management, menu planning, and kitchen operations. The company emphasizes teamwork and growth, offering a range of benefits and learning opportunities.
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Mellow Mushroom Pizza Bakers
Average Salary: $42,800
Mellow Mushroom Pizza Bakers has a fun and lively atmosphere with locations in Jacksonville, FL. Kitchen Managers are essential in ensuring smooth kitchen operations and delicious food. They manage staff, oversee food preparation, and contribute to a welcoming dining experience. The company values creativity and offers a positive work environment.
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Petro Services, Inc.
Average Salary: $33,363
Petro Services, Inc., with locations in Jacksonville, FL, offers a unique opportunity for Kitchen Managers. They focus on providing quality food and service in a supportive environment. Kitchen Managers here manage staff, ensure food safety, and maintain kitchen efficiency. The company values teamwork and offers opportunities for personal and professional growth.
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First Coast Energy, LLP
Average Salary: $32,000
First Coast Energy, LLP offers a stable and rewarding career for Kitchen Managers. With locations in Jacksonville, FL, they emphasize professionalism and efficiency in the kitchen. Kitchen Managers handle staff, oversee daily operations, and ensure customer satisfaction. The company provides a supportive work environment and opportunities for career advancement.
What are the best paying Kitchen Manager related jobs in Jacksonville, FL?

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Nutrition Services Manager
Average Salary: $75,400
This role works closely with dietitians and kitchen staff to ensure meals meet nutritional standards. They oversee meal preparation for schools, hospitals, and senior centers. Key employers include local health departments and educational institutions in the city.
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Food and Beverage Manager
Average Salary: $63,062
Responsible for the overall management of dining services in restaurants, hotels, and similar venues. They ensure smooth operations and customer satisfaction. Companies like Marriott and Hilton often have openings for these positions.
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Sous Chef
Average Salary: $52,399
Works under the head chef, assisting in meal preparation and kitchen management. They oversee kitchen staff and ensure food quality and safety. Notable employers include upscale restaurants and hotel chains within the area.
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Restaurant Manager
Average Salary: $51,850
Manages daily operations, including staff supervision and customer service. They handle inventory, budgets, and ensure smooth restaurant flow. Popular chains like Applebee's and local eateries offer these positions.
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Catering Manager
Average Salary: $48,414
Coordinates catering services for events, ensuring timely delivery and quality. They work with clients to meet specific needs and preferences. Companies offering catering services, like Sodexo, often look for skilled managers.
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Events Coordinator
Average Salary: $47,297
Plans and executes events, including food service arrangements. They collaborate with clients to create memorable experiences. Venues like the Jacksonville Convention Center hire coordinators for various events.
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Pastry Chef
Average Salary: $40,658
Specializes in creating desserts and baked goods. They work in kitchens and bakeries, focusing on quality and presentation. Local cafes and renowned restaurants like The Players Club seek talented pastry chefs.
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Kitchen Cleaner
Average Salary: $30,667
Responsible for maintaining cleanliness in the kitchen. They ensure a safe and hygienic environment. Companies offering food services, including local chains, hire kitchen cleaners.
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Dishwasher
Average Salary: $30,377
Cleans dishes, utensils, and kitchen equipment. They ensure all items are sanitized and ready for use. Restaurants and cafes, such as local diners, regularly hire dishwashers.
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