Kitchen Manager Salaries & Top Paying Companies in Los Angeles, CA

Position

City

Salary

How much does a Kitchen Manager make in Los Angeles, CA?

The average salary for a Kitchen Manager is $56,902 per year in Los Angeles, CA.

Graph depicting the yearly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $56,902 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $4,742 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $1,094 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $27 with varying distribution percentages across salary ranges.

In Los Angeles, a Kitchen Manager's salary depends on experience and location. Generally, a Kitchen Manager makes between $38,000 and $135,000 per year. Most Kitchen Managers earn around $56,902 yearly. This range helps show what someone can earn in this role.

A few factors can affect these numbers. Experience plays a big role. More experienced managers often earn more. The type of restaurant also matters. Fine dining spots may offer higher pay than casual eateries. Location within Los Angeles can also change salaries. Urban areas might pay more than suburban spots.

What are the highest paying cities for a Kitchen Manager near Los Angeles, CA?

Job seekers looking to become Kitchen Managers near Los Angeles will find high salaries in Glendale, CA, where the average salary is $120,233. Santa Monica, CA, offers a strong average of $69,560, providing another lucrative option. For those considering other nearby areas, Culver City and El Segundo also show competitive pay rates, making these locations attractive for professionals.

Graph displaying highest paying cities salaries for Kitchen Manager jobs near Los Angeles, CA, highlighting Glendale, CA with the highest at $120,233 and Pasadena, CA with the lowest at $48,972.

Glendale, CA
Average Salary: $120,233
Glendale offers dynamic culinary opportunities, with many restaurants seeking skilled managers. Companies like In-N-Out Burger and local eateries provide a range of experiences. Working here allows you to lead a team in a vibrant food scene.
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Santa Monica, CA
Average Salary: $69,560
In Santa Monica, kitchen management means working in a lively environment with high-end restaurants. You can find roles at popular spots like The Ivy and local gems. This city’s dining culture offers great chances for growth and learning.
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Culver City, CA
Average Salary: $63,814
Culver City has a growing food scene, making it a great place for kitchen managers. With spots like The Original Farmers Market, there are opportunities to manage a busy kitchen. This area supports both creativity and efficiency in culinary management.
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El Segundo, CA
Average Salary: $60,227
El Segundo has many high-tech companies that need skilled kitchen managers. Working here means managing corporate dining facilities or local restaurants. It’s a unique blend of corporate and casual dining experiences.
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Inglewood, CA
Average Salary: $60,225
Inglewood offers diverse opportunities for kitchen leaders. With venues like The Forum, managers play a key role in event catering. It’s a great place for those who enjoy fast-paced environments and high-pressure situations.
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West Hollywood, CA
Average Salary: $59,455
West Hollywood is known for its vibrant nightlife and trendy eateries. As a kitchen manager, you’ll work with popular spots and independent cafes. This city provides a trendy atmosphere and lots of creative freedom.
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Torrance, CA
Average Salary: $57,535
Torrance offers a mix of corporate and local dining options. Companies like Raytheon and local restaurants need strong leaders. Working here means managing efficient, high-quality kitchens in a growing community.
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Beverly Hills, CA
Average Salary: $53,191
Beverly Hills is a glamorous place to manage kitchens. You’ll find roles at upscale restaurants and exclusive venues. This city offers a sophisticated dining environment and high expectations for service and food quality.
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Pasadena, CA
Average Salary: $48,972
Pasadena’s dining scene is rich with history and charm. Kitchen managers here work in a variety of settings, from classic diners to modern bistros. The city’s unique character provides a rewarding culinary experience.
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What are the best paying companies for a Kitchen Manager in Los Angeles, CA?

Tender Greens offers the highest pay for Kitchen Manager jobs in Los Angeles, with an average salary of $73,300. This company focuses on fresh, organic meals and provides a dynamic work environment. The University of Southern California follows closely with an average salary of $67,600, offering a prestigious work setting and many benefits. Other notable companies include The Stand Restaurants, Homestate, and Sweetgreen, with average salaries ranging from $42,860 to $49,600. These companies provide solid opportunities with competitive pay and strong company cultures.

Graph displaying best paying company salaries for Kitchen Manager jobs in Los Angeles, CA, highlighting Tender Greens with the highest at $73,300 and Sweetgreen with the lowest at $42,860.

Tender Greens
Average Salary: $73,300
Tender Greens in Los Angeles offers Kitchen Manager positions with a focus on sustainable, healthy dining. They operate multiple locations in the city. This role is perfect for someone keen on managing kitchen operations and ensuring top-notch food quality.
University of Southern California
Average Salary: $67,600
The University of Southern California, located in Los Angeles, provides a dynamic environment for Kitchen Managers. This role involves managing dining services for students, faculty, and visitors. The university operates several dining facilities on its campus.
The Stand Restaurants
Average Salary: $49,600
The Stand Restaurants in Los Angeles seeks Kitchen Managers for their bustling locations. This role is ideal for those who enjoy a fast-paced environment and managing kitchen staff efficiently. The Stand has several locations across the city.
Homestate
Average Salary: $44,100
Homestate in Los Angeles offers Kitchen Manager positions focusing on community-oriented dining. They operate multiple cafes and restaurants in the area. This role is suitable for someone passionate about community and food service.
Sweetgreen
Average Salary: $42,860
Sweetgreen, known for its fresh, seasonal dishes, offers Kitchen Manager positions in various Los Angeles locations. This role involves overseeing kitchen operations and ensuring high standards of food quality. Sweetgreen has a strong presence throughout the city.

What are the best paying Kitchen Manager related jobs in Los Angeles, CA?

A career in kitchen management can lead to several high-paying jobs in Los Angeles, CA. Nutrition Services Managers lead the way with an average salary of $94,411. Food and Beverage Managers follow closely, earning about $88,234 per year. For those who enjoy a fast-paced environment, Sous Chefs and Restaurant Managers can expect to earn around $73,706 and $65,151 respectively.

Graph displaying best paying related job salaries for Kitchen Manager jobs near Los Angeles, CA, highlighting Nutrition Services Manager with the highest at $94,411 and Dishwasher with the lowest at $39,031.

Nutrition Services Manager
Average Salary: $94,411
These managers work closely with culinary teams to ensure meals meet dietary needs. They collaborate with dietitians and chefs to create balanced menus. This role is common at health facilities and schools.
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Food and Beverage Manager
Average Salary: $88,234
These professionals oversee dining areas in hotels or resorts. They manage staff and ensure a high standard of food and service. Many job openings exist in luxury hotels in the city.
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Sous Chef
Average Salary: $73,706
Sous chefs assist head chefs in running the kitchen. They manage staff and ensure smooth kitchen operations. This role is available in many fine dining restaurants across the city.
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Catering Manager
Average Salary: $69,041
Catering managers organize food services for events. They coordinate with clients and ensure timely delivery. They often work with large companies and event planners.
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Events Coordinator
Average Salary: $68,136
These coordinators plan events and manage logistics. They work with caterers and chefs to provide food services. Many opportunities exist with event management companies.
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Restaurant Manager
Average Salary: $65,151
Restaurant managers handle day-to-day operations. They oversee staff and ensure customer satisfaction. They work in various types of eateries from casual to upscale.
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Pastry Chef
Average Salary: $56,884
These chefs specialize in creating desserts. They design menus and oversee pastry production. Job opportunities are available in bakeries and high-end restaurants.
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Kitchen Cleaner
Average Salary: $45,783
Kitchen cleaners maintain cleanliness in food service areas. They sanitize surfaces and equipment. Many positions are available in hotels, restaurants, and catering companies.
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Dishwasher
Average Salary: $39,031
Dishwashers clean dishes and kitchen tools. They ensure everything is ready for the next service. This entry-level job is available in almost all food service establishments.
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Kitchen Manager Salary in Los Angeles, CA

How much does a Kitchen Manager make in Los Angeles, CA?

What are the highest paying cities for a Kitchen Manager near Los Angeles, CA?

What are the best paying companies for a Kitchen Manager in Los Angeles, CA?

Currently 469 Kitchen Manager job openings, nationwide.

How's the job market for a Kitchen Manager in the US?

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