Kitchen Manager Salary in Los Angeles, CA

A Kitchen Manager in Los Angeles, CA, earns a good salary. On average, they make about $60,943 a year. This job is important for running the kitchen smoothly. Kitchen Managers make sure food is prepared well and on time. They also manage the kitchen staff and keep everything running smoothly.

The salary for a Kitchen Manager can change based on experience and skills. Some Kitchen Managers earn less than $46,000, while others earn more than $78,000. Here are some average salaries for different experience levels:

• Entry-level: $38,000
• Mid-level: $62,400
• Senior-level: $119,364

1. Glendale, CA
   Average Salary: $123,825
   In Glendale, a Kitchen Manager oversees daily operations in a bustling culinary scene. With a variety of restaurants and cafes, this role offers diverse opportunities. Companies like The Cheesecake Factory and P.F. Chang's provide a dynamic work environment.
   Find Kitchen Manager jobs in Glendale, CA
   




2. Santa Monica, CA
   Average Salary: $82,273
   Santa Monica's vibrant food culture makes it an exciting place for a Kitchen Manager. This role involves managing high-end restaurants and trendy eateries. Working with establishments like Nobu and The Ivy can enhance professional skills.
   Find Kitchen Manager jobs in Santa Monica, CA
   




3. Torrance, CA
   Average Salary: $76,600
   Torrance offers a mix of family-owned and chain restaurants, providing a solid platform for a Kitchen Manager. This role ensures smooth kitchen operations and staff management. Local favorites like The Habit Burger Grill and Panda Express are prominent employers.
   Find Kitchen Manager jobs in Torrance, CA
   




4. West Hollywood, CA
   Average Salary: $66,400
   West Hollywood's dynamic dining scene makes it ideal for a Kitchen Manager. This role involves overseeing operations in trendy spots and upscale restaurants. Places like Craig's and The Counter offer a vibrant work environment.
   Find Kitchen Manager jobs in West Hollywood, CA
   




5. Gardena, CA
   Average Salary: $65,173
   Gardena, with its diverse culinary offerings, provides a unique setting for a Kitchen Manager. This role involves managing kitchen staff and ensuring quality service. Local restaurants like The Cheesecake Factory and P.F. Chang's are key employers.
   Find Kitchen Manager jobs in Gardena, CA
   




6. Pasadena, CA
   Average Salary: $63,000
   Pasadena's rich food culture offers a rewarding environment for a Kitchen Manager. This role involves overseeing operations in both casual and upscale dining establishments. Restaurants like The Cheesecake Factory and The Ivy provide diverse opportunities.
   Find Kitchen Manager jobs in Pasadena, CA
   




7. Culver City, CA
   Average Salary: $62,908
   Culver City's diverse dining scene makes it an exciting place for a Kitchen Manager. This role involves managing kitchen staff and ensuring smooth operations. Local favorites like The Cheesecake Factory and P.F. Chang's offer a dynamic work environment.
   Find Kitchen Manager jobs in Culver City, CA
   




8. El Segundo, CA
   Average Salary: $61,954
   El Segundo's growing culinary scene offers a promising environment for a Kitchen Manager. This role involves overseeing kitchen operations and staff management. Local restaurants like The Cheesecake Factory and P.F. Chang's provide diverse opportunities.
   Find Kitchen Manager jobs in El Segundo, CA
   




9. Inglewood, CA
   Average Salary: $50,540
   Inglewood's vibrant food culture makes it an exciting place for a Kitchen Manager. This role involves overseeing operations in a variety of dining establishments. Local favorites like The Cheesecake Factory and P.F. Chang's offer a dynamic work environment.
   Find Kitchen Manager jobs in Inglewood, CA
   




10. Beverly Hills, CA
    Average Salary: $46,000
    Beverly Hills' upscale dining scene offers a prestigious environment for a Kitchen Manager. This role involves managing high-end restaurants and ensuring top-quality service. Working with establishments like Nobu and The Ivy can enhance professional skills.
    Find Kitchen Manager jobs in Beverly Hills, CA
    

1. Din Tai Fung
   Average Salary: $130,625
   Din Tai Fung is a well-known restaurant chain that offers a variety of Taiwanese dishes. They have several locations in Los Angeles, including Downtown LA and Century City. Kitchen Managers at Din Tai Fung can expect to earn a competitive salary and work in a dynamic environment.
   




2. Tender Greens
   Average Salary: $68,750
   Tender Greens is a popular restaurant chain that focuses on fresh, organic, and locally sourced ingredients. They have multiple locations in Los Angeles, such as Beverly Hills, Santa Monica, and Koreatown. Kitchen Managers at Tender Greens will manage kitchen operations and ensure a high standard of food quality.
   




3. University of Southern California
   Average Salary: $66,040
   The University of Southern California (USC) offers a unique opportunity for Kitchen Managers to work in a prestigious academic setting. They have dining facilities on their main campus in University Park. Kitchen Managers at USC will oversee meal preparation for students and staff, ensuring a pleasant dining experience.
   




4. Tokyo Fried Chicken Co.
   Average Salary: $62,500
   Tokyo Fried Chicken Co. specializes in delicious Japanese fried chicken. They have locations in Los Angeles, including Koreatown and Downtown LA. Kitchen Managers at Tokyo Fried Chicken Co. will manage kitchen staff and ensure the quality of their signature dishes.
   




5. The Stand Restaurants
   Average Salary: $49,600
   The Stand Restaurants is a chain that offers a variety of American comfort foods. They have several locations in Los Angeles, such as Hollywood, Santa Monica, and Pasadena. Kitchen Managers at The Stand Restaurants will oversee kitchen operations and ensure customer satisfaction.
   




6. The Stand
   Average Salary: $48,000
   The Stand is a popular restaurant known for its creative menu and vibrant atmosphere. They have locations in Los Angeles, including Downtown LA and Pasadena. Kitchen Managers at The Stand will manage kitchen staff and ensure the quality of their diverse menu offerings.
   




7. EveryTable
   Average Salary: $43,333
   EveryTable is a non-profit organization that aims to create a more equitable food system. They have dining facilities in Los Angeles, such as Downtown LA and Koreatown. Kitchen Managers at EveryTable will oversee meal preparation and ensure a welcoming dining experience for all guests.
   




8. Homestate
   Average Salary: $42,000
   Homestate is a restaurant that offers a variety of American dishes with a focus on seasonal ingredients. They have locations in Los Angeles, including Downtown LA and Koreatown. Kitchen Managers at Homestate will manage kitchen operations and ensure a high standard of food quality.
   

1. Nutrition Services Manager
   Average Salary: $87,587
   This role focuses on meal planning and nutrition. Managers work with chefs to create healthy menus. They often collaborate with healthcare providers.
   Find Nutrition Services Manager jobs in Los Angeles, CA
   




2. Food and Beverage Manager
   Average Salary: $83,214
   This position oversees all food and drink services. Managers ensure quality and customer satisfaction. They work closely with kitchen staff to meet service standards.
   Find Food and Beverage Manager jobs in Los Angeles, CA
   




3. Sous Chef
   Average Salary: $71,074
   A sous chef helps the head chef run the kitchen. They manage daily operations and train kitchen staff. This role requires strong leadership skills and culinary expertise.
   Find Sous Chef jobs in Los Angeles, CA
   




4. Catering Manager
   Average Salary: $66,792
   Catering managers handle large-scale food events. They coordinate with clients to meet specific needs. This job involves menu planning and logistics for events.
   Find Catering Manager jobs in Los Angeles, CA
   




5. Events Coordinator
   Average Salary: $64,440
   Events coordinators organize and manage events. They work with caterers and vendors to ensure smooth operations. This role requires excellent communication and organizational skills.
   Find Events Coordinator jobs in Los Angeles, CA
   




6. Restaurant Manager
   Average Salary: $64,394
   Restaurant managers oversee all restaurant operations. They manage staff, handle customer service, and ensure smooth daily operations. This role requires strong leadership and customer service skills.
   Find Restaurant Manager jobs in Los Angeles, CA
   




7. Pastry Chef
   Average Salary: $54,256
   Pastry chefs specialize in creating desserts. They design and prepare pastries, cakes, and other sweet treats. This role requires creativity and attention to detail.
   Find Pastry Chef jobs in Los Angeles, CA
   




8. Kitchen Cleaner
   Average Salary: $43,950
   Kitchen cleaners maintain a clean and safe kitchen environment. They wash dishes, clean surfaces, and ensure hygiene standards are met. This role is essential for a smooth kitchen operation.
   Find Kitchen Cleaner jobs in Los Angeles, CA
   




9. Dishwasher
   Average Salary: $37,560
   Dishwasher roles involve washing dishes and kitchen utensils. They ensure cleanliness and organization in the kitchen. This job is important for keeping the kitchen running smoothly.
   Find Dishwasher jobs in Los Angeles, CA