Kitchen Manager Salaries & Top Paying Companies in Los Angeles, CA

Position

City

Salary

How much does a Kitchen Manager make in Los Angeles, CA?

The average salary for a Kitchen Manager is $52,667 per year in Los Angeles, CA.

Graph depicting the yearly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $52,667 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $4,389 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $1,013 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Kitchen Manager jobs in Los Angeles, CA, showing an average salary of $25 with varying distribution percentages across salary ranges.

The role of a Kitchen Manager in Los Angeles, CA, offers a rewarding career path with a competitive salary. On average, Kitchen Managers earn about $52,667 a year. This salary can vary based on experience and the type of restaurant. For those starting out, salaries can be around $40,000. As experience grows, so can the salary, reaching up to $73,300 for more seasoned managers.

Several factors affect a Kitchen Manager's salary in Los Angeles. Higher salaries often come from managing upscale restaurants or those with a larger kitchen staff. Experience also plays a big role. Entry-level managers might start lower, but those with several years of experience can see their pay increase significantly. Training and additional certifications can also boost earning potential.

What are the highest paying cities for a Kitchen Manager near Los Angeles, CA?

Kitchen Managers in Inglewood, CA, can expect to earn the highest average salary of $71,320. Santa Monica and El Segundo also offer strong salaries, with averages of $62,102 and $58,580, respectively. These cities near Los Angeles provide competitive opportunities for those looking to advance in their careers.

Graph displaying highest paying cities salaries for Kitchen Manager jobs near Los Angeles, CA, highlighting Inglewood, CA with the highest at $71,320 and Pasadena, CA with the lowest at $48,972.

Inglewood, CA
Average Salary: $71,320
In Inglewood, one can lead a dynamic kitchen in a fast-paced environment. Notable companies like C3 Cafe offer exciting opportunities. The city’s vibrant food scene provides ample chances to innovate and excel.
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Santa Monica, CA
Average Salary: $62,102
Santa Monica offers a lively setting to manage a top-tier kitchen. With establishments such as Nobu, managers here thrive on delivering exceptional service. The beachside location brings a unique flair to culinary offerings.
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El Segundo, CA
Average Salary: $58,580
In El Segundo, managing a kitchen means working in a modern, tech-driven environment. Companies like Red Mango offer a chance to blend innovation with traditional cuisine. The area’s growing business scene adds to the excitement.
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Culver City, CA
Average Salary: $58,443
Culver City provides a unique experience for kitchen managers. With spots like The VOID, the focus is on immersive dining. Managers here enjoy a creative atmosphere with plenty of opportunities for growth.
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Beverly Hills, CA
Average Salary: $56,702
Working in Beverly Hills offers an upscale kitchen experience. High-end restaurants like Nobu Mansion attract culinary talent. Managers here enjoy a prestigious setting with a focus on luxury dining.
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West Hollywood, CA
Average Salary: $55,218
West Hollywood provides an exciting kitchen environment with a vibrant nightlife. Venues like The Abbey offer a trendy setting. Managers here enjoy working in a lively, creative atmosphere.
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Torrance, CA
Average Salary: $52,516
In Torrance, managing a kitchen involves working in a family-friendly environment. Companies like Firehouse Subs offer a warm, welcoming setting. The suburban charm adds a unique touch to the dining experience.
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Pasadena, CA
Average Salary: $48,972
Pasadena offers a mix of classic and modern culinary experiences. Places like The Gold Leaf offer historic charm. Managers here enjoy a vibrant arts scene that influences the local cuisine.
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What are the best paying companies for a Kitchen Manager in Los Angeles, CA?

Job seekers aiming for a Kitchen Manager role in Los Angeles can explore top-paying companies. Tender Greens offers an average salary of $73,300. This is the highest among the companies listed. The University of Southern California follows closely with an average salary of $67,600. Both Tender Greens and the University of Southern California provide competitive compensation packages. Candidates with experience and a strong background in culinary management will find these positions appealing. The Stand Restaurants, Homestate, and Sweetgreen also offer good salaries, but they do not match the top rates of Tender Greens and the University of Southern California.

Graph displaying best paying company salaries for Kitchen Manager jobs in Los Angeles, CA, highlighting Tender Greens with the highest at $73,300 and Sweetgreen with the lowest at $42,860.

Tender Greens
Average Salary: $73,300
Tender Greens offers exciting Kitchen Manager roles in various locations across Los Angeles. They focus on fresh, organic meals. The company values sustainability and community. Their locations include West Hollywood, Santa Monica, and Culver City.
University of Southern California
Average Salary: $67,600
The University of Southern California provides promising Kitchen Manager positions, mainly for their campus dining services. This role involves overseeing kitchen staff and ensuring high-quality meals. The university operates at its main campus in Los Angeles.
The Stand Restaurants
Average Salary: $50,200
The Stand Restaurants has Kitchen Manager jobs that offer a vibrant kitchen environment. They serve diverse and flavorful cuisines. Locations include various spots around Los Angeles, such as Koreatown and Downtown LA.
Homestate
Average Salary: $44,100
Homestate offers Kitchen Manager positions focusing on American comfort food. They aim to create a warm and welcoming dining experience. The company operates several restaurants across Los Angeles, including in Beverly Hills and West Hollywood.
Sweetgreen
Average Salary: $42,860
Sweetgreen provides Kitchen Manager roles centered on healthy, fast, and delicious meals. They are known for their commitment to sustainability and farm-to-table practices. The company has multiple locations throughout Los Angeles, such as Silver Lake and Downtown LA.

What are the best paying Kitchen Manager related jobs in Los Angeles, CA?

A job as a Nutrition Services Manager in Los Angeles offers a high average salary of $97,650. This role requires overseeing nutritional programs and services in various facilities. Candidates can look forward to competitive compensation for their expertise in diet and health. Another top-paying position is the Food and Beverage Manager, earning around $89,327 annually. This role involves managing restaurant operations and ensuring customer satisfaction. It is an ideal choice for those with a knack for hospitality management.

Graph displaying best paying related job salaries for Kitchen Manager jobs near Los Angeles, CA, highlighting Nutrition Services Manager with the highest at $97,650 and Dishwasher with the lowest at $39,761.

Nutrition Services Manager
Average Salary: $97,650
Leading nutrition services in this role, one plans and oversees meal programs for schools, hospitals, or care facilities. Companies like Sodexo and Compass Group often need these managers. They ensure meals are both delicious and nutritional.
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Food and Beverage Manager
Average Salary: $89,327
This position involves managing all food and drink services at a restaurant or event venue. At places like Wolfgang Puck's Spago or Gyu-Kaku Japanese BBQ, these managers make sure the service runs smoothly, enhancing guests' dining experiences.
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Sous Chef
Average Salary: $74,392
Working under a head chef, the sous chef takes charge of kitchen operations. Companies such as Wolfgang Puck Fine Dining Group or The Cheesecake Factory value their expertise. They handle daily tasks, train kitchen staff, and ensure food quality.
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Catering Manager
Average Salary: $70,525
In charge of organizing events, the catering manager works with clients to plan menus and logistics. At companies like Sodexo or Aramark, they ensure each event is memorable, focusing on both taste and presentation.
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Events Coordinator
Average Salary: $69,988
This role focuses on planning events, ensuring everything runs smoothly. For venues like The Beverly Hilton or The Rooftop at The L.A. Palms, coordinators work closely with catering teams to deliver exceptional guest experiences.
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Restaurant Manager
Average Salary: $67,687
Overseeing daily operations, restaurant managers ensure the smooth running of the establishment. At establishments like In-N-Out Burger or Genji Ramen, they manage staff, handle finances, and keep customers satisfied.
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Pastry Chef
Average Salary: $57,498
Creating delightful desserts, pastry chefs specialize in baking and decorating pastries. At spots like Patisserie Valerie or The Cheesecake Factory, they bring creativity to every dish, pleasing sweet-toothed customers.
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Kitchen Cleaner
Average Salary: $46,580
Responsible for maintaining a clean and safe kitchen, these workers ensure everything is in order. At restaurants like The Original Farmers Market or The Grove, they help keep the kitchen running smoothly and hygienically.
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Dishwasher
Average Salary: $39,761
These workers handle the cleaning of dishes and utensils, ensuring everything is ready for the next use. At places like The Grove or The Original Farmers Market, they play a key role in keeping the kitchen running smoothly.
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Kitchen Manager Salary in Los Angeles, CA

How much does a Kitchen Manager make in Los Angeles, CA?

What are the highest paying cities for a Kitchen Manager near Los Angeles, CA?

What are the best paying companies for a Kitchen Manager in Los Angeles, CA?

Currently 402 Kitchen Manager job openings, nationwide.

How's the job market for a Kitchen Manager in the US?

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