How much does a Kitchen Manager make in Louisville, KY?
In Louisville, KY, a Kitchen Manager can expect to earn a competitive salary. The average yearly salary for this role is around $56,383. This figure reflects the skills and responsibilities that come with managing a kitchen team. Many Kitchen Managers in the area earn between $46,500 and $60,000 annually. This range shows that with experience and the right qualifications, a Kitchen Manager can earn a solid income.
Several factors can influence a Kitchen Manager's salary in Louisville. These include the size and type of the restaurant, the manager's experience, and their ability to handle a busy kitchen. Those who work in high-end restaurants or larger establishments often earn higher salaries. Additionally, managers with certifications in culinary arts or hospitality management may see higher pay. Experience in the industry also plays a key role in salary negotiations. Those with more years in the field often command higher wages.
What are the highest paying cities for a Kitchen Manager near Louisville, KY?

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Nashville, TN
Average Salary: $53,685
In Nashville, managing a kitchen means working in a vibrant food scene. The city's diverse culinary offerings provide a dynamic environment. Notable restaurants like Acme Feed & Seed offer exciting opportunities.
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Hamilton, OH
Average Salary: $49,000
Hamilton, OH, offers a stable environment for kitchen management. The city's strong food industry includes well-known establishments. Working here means being part of a community that values quality food.
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Evansville, IN
Average Salary: $47,250
Evansville, IN, provides a welcoming atmosphere for kitchen managers. The city's growing food culture offers diverse opportunities. Local favorites like The River House add to the appeal of working in this area.
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Columbus, OH
Average Salary: $46,563
Columbus, OH, is a bustling city for kitchen management. The area's expanding food scene includes many opportunities. Working in this city means being part of a dynamic and growing culinary environment.
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Cincinnati, OH
Average Salary: $45,517
Cincinnati, OH, offers a thriving food industry for kitchen managers. The city's rich culinary heritage provides many opportunities. Working here means being part of a vibrant and innovative food scene.
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Lexington, KY
Average Salary: $43,876
Lexington, KY, is a great place for kitchen management. The city's food culture is vibrant and growing. Opportunities abound in a community that values quality and creativity in food.
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Indianapolis, IN
Average Salary: $41,635
Indianapolis, IN, offers a dynamic environment for kitchen managers. The city's diverse food scene provides many opportunities. Working here means being part of a thriving culinary community.
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Dayton, OH
Average Salary: $39,650
Dayton, OH, provides a supportive environment for kitchen management. The city's growing food industry offers diverse opportunities. Working in this area means being part of a community that values quality food.
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Fort Wayne, IN
Average Salary: $35,244
Fort Wayne, IN, offers a welcoming atmosphere for kitchen managers. The city's growing food scene provides many opportunities. Working here means being part of a vibrant and innovative culinary community.
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What are the best paying companies for a Kitchen Manager in Louisville, KY?

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Puttshack
Average Salary: $71,765
Puttshack offers a dynamic environment for Kitchen Managers in Louisville, KY. They focus on providing a fun and interactive dining experience. Their locations include the Highlands and Butchertown, offering vibrant settings for kitchen leadership.
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Twin Peaks Restaurants
Average Salary: $61,800
Twin Peaks Restaurants is a well-known name in the dining industry. They offer Kitchen Manager positions in Louisville, KY. Their locations include the Highlands and Butchertown, providing a lively atmosphere for kitchen management. Twin Peaks emphasizes teamwork and customer satisfaction.
What are the best paying Kitchen Manager related jobs in Louisville, KY?

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Food and Beverage Manager
Average Salary: $66,743
This role oversees all food and drink services in a restaurant. Managers work with chefs and staff to ensure high-quality service. They handle budgets and staff schedules. Companies like The Brown Hotel and Galt House Hotel offer these positions.
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Nutrition Services Manager
Average Salary: $55,637
This position focuses on meal planning and nutrition. Managers work with dietitians to create healthy menus. They ensure meals meet dietary needs. Norton Healthcare and Baptist Health are employers in this field.
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Sous Chef
Average Salary: $51,501
A Sous Chef assists the head chef in managing the kitchen. They oversee daily operations and help with menu planning. They train kitchen staff and ensure food quality. Restaurants like Butcher & Bee and The Capital Grille hire Sous Chefs.
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Restaurant Manager
Average Salary: $50,748
This role manages all aspects of a restaurant. Managers handle staff, customer service, and operations. They ensure smooth daily functions. Companies like KFC and Yum! Brands offer these jobs.
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Catering Manager
Average Salary: $49,996
Catering Managers organize food services for events. They work with clients to plan menus and logistics. They ensure timely and quality service. Event companies like Bon Appétit and Sodexo provide these roles.
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Events Coordinator
Average Salary: $49,523
Events Coordinators plan and execute events. They manage logistics, vendors, and schedules. They work closely with catering teams. Companies like Eventus International and SMG offer these positions.
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Pastry Chef
Average Salary: $44,205
Pastry Chefs create desserts and baked goods. They work on recipes and presentation. They manage a team of pastry assistants. Restaurants like The Brown Hotel and Galt House Hotel hire Pastry Chefs.
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Kitchen Cleaner
Average Salary: $32,800
Kitchen Cleaners maintain cleanliness in the kitchen. They clean equipment, surfaces, and floors. They ensure a safe and hygienic environment. Companies like Aramark and Sodexo offer these jobs.
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Dishwasher
Average Salary: $30,246
Dishwashers clean dishes and utensils. They work in a fast-paced kitchen environment. They ensure all items are clean and ready for use. Restaurants like KFC and Yum! Brands hire Dishwashers.
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