How much does a Kitchen Manager make in Madison, WI?
A Kitchen Manager in Madison, WI, earns an average yearly salary of $41,559. This amount can vary based on factors such as experience and the size of the restaurant. Most Kitchen Managers in Madison fall into the middle of the salary range, which runs from $38,627 to $48,945 annually.
The distribution of Kitchen Manager salaries in Madison shows that the majority earn between $40,691 and $44,818 per year. This suggests that those with a few years of experience and a solid understanding of kitchen operations tend to find themselves in this range. The top earners make up a smaller percentage and are likely those with extensive experience and additional certifications.
What are the highest paying cities for a Kitchen Manager near Madison, WI?
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Des Moines, IA
Average Salary: $56,815
In Des Moines, kitchen leadership roles involve managing high-paced environments in both fine dining and casual eateries. Notable establishments include Horder’s Restaurant and DQ. Professionals here thrive in a community known for its strong culinary traditions.
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Springfield, IL
Average Salary: $51,992
Springfield offers a mix of opportunities in local favorites and national chains. Working here means overseeing kitchens that emphasize fresh, local ingredients. Companies like Cracker Barrel and TGI Fridays provide dynamic settings for growth and innovation.
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Chicago, IL
Average Salary: $51,074
Chicago is a vibrant hub for culinary excellence. Kitchen Managers work in an environment that values creativity and efficiency. With restaurants like Giordano's and Lou Malnati's, this city offers diverse experiences and rich career development.
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Minneapolis, MN
Average Salary: $48,672
Minneapolis is known for its vibrant food scene and strong community support. Kitchen Managers here focus on sustainability and quality, working in establishments that highlight locally sourced ingredients. Restaurants such as Aquavit and Surly Brewing Company provide exciting opportunities.
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Milwaukee, WI
Average Salary: $40,808
Milwaukee offers a mix of traditional and modern culinary experiences. Professionals can find positions in renowned breweries and family-owned diners. The city’s food culture thrives on innovation and community, making it a great place for kitchen leaders.
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Eau Claire, WI
Average Salary: $40,600
Eau Claire provides a relaxed atmosphere with a focus on community and quality. Kitchen Managers here enjoy working in settings that value local ingredients and customer satisfaction. With a variety of dining options, the city offers opportunities for growth and stability.
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Green Bay, WI
Average Salary: $40,132
Green Bay offers a blend of traditional and contemporary dining experiences. Kitchen Managers in this city manage kitchens that emphasize quality and service. Local favorites provide a supportive environment for professional development.
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Appleton, WI
Average Salary: $40,039
Appleton’s food scene is diverse, offering a mix of casual and upscale dining. Kitchen Managers here enjoy overseeing kitchens that focus on fresh, local ingredients. With a variety of dining options, there are plenty of opportunities for culinary creativity.
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Oshkosh, WI
Average Salary: $38,657
Oshkosh provides a close-knit community with a strong culinary tradition. Kitchen Managers here manage kitchens that emphasize quality and customer service. The city’s dining scene offers stability and opportunities for professional growth.
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Rockford, IL
Average Salary: $38,575
Rockford offers a variety of dining experiences, from casual eateries to fine dining. Kitchen Managers in this city focus on efficiency and quality, working in environments that value both. Local businesses provide a supportive atmosphere for culinary leadership.
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What are the best paying companies for a Kitchen Manager in Madison, WI?
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Wolfoods
Average Salary: $57,200
Wolfoods, located in Madison, WI, seeks a Kitchen Manager to lead a team of culinary experts. This role involves overseeing kitchen operations, ensuring food quality, and managing staff. Wolfoods operates in various locations across the state, offering dynamic opportunities for professional growth.
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PorchLight
Average Salary: $42,800
PorchLight, based in Madison, WI, is looking for a Kitchen Manager to supervise kitchen staff and ensure smooth operations. This role includes menu development, inventory management, and maintaining kitchen cleanliness. PorchLight focuses on community engagement, providing a unique workplace environment.
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Kwik Trip
Average Salary: $38,883
Kwik Trip, a prominent company in Madison, WI, is hiring a Kitchen Manager to manage daily kitchen activities. This position involves overseeing food preparation, managing kitchen staff, and maintaining standards. Kwik Trip operates throughout the Midwest, offering a range of growth opportunities.
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Sweetgreen
Average Salary: $35,320
Sweetgreen in Madison, WI, seeks a Kitchen Manager to lead the kitchen team and ensure efficient operations. This role includes overseeing meal prep, managing inventory, and maintaining food quality. Sweetgreen focuses on fresh, healthy dining, providing an engaging work atmosphere.
What are the best paying Kitchen Manager related jobs in Madison, WI?
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Food and Beverage Manager
Average Salary: $64,074
This role involves overseeing dining and drinks in eateries. It requires good organization and communication skills. It often works in high-end hotels and fine dining establishments like the Majestic Plaza Hotel.
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Nutrition Services Manager
Average Salary: $61,616
This position leads meal planning in schools or hospitals. It needs a strong background in nutrition. It often collaborates with local health organizations such as the Wisconsin Department of Health Services.
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Restaurant Manager
Average Salary: $56,367
This role supervises day-to-day operations in a restaurant. It involves coordinating staff and ensuring customer satisfaction. It often works in chain restaurants like Panera Bread or independent spots like The Old Fashioned.
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Sous Chef
Average Salary: $55,158
Sous chefs assist head chefs in kitchen duties. They manage kitchen staff and food preparation. It often works in fine dining restaurants like Vilas Inn & Spa.
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Events Coordinator
Average Salary: $52,643
This role organizes catering and events for large gatherings. It requires excellent planning and communication skills. It often works with companies like Event Staffing.
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Catering Manager
Average Salary: $46,343
This position handles large meal preps for events. It needs strong organizational skills. It often works with companies like Sodexo.
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Pastry Chef
Average Salary: $44,357
Pastry chefs create desserts and baked goods. They require creativity and skill in baking. It often works in high-end restaurants like Agave.
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Kitchen Cleaner
Average Salary: $42,000
Kitchen cleaners maintain a clean and safe kitchen. It requires attention to detail and cleanliness. It often works in all types of restaurants from casual spots to fine dining.
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Dishwasher
Average Salary: $33,088
Dishwashers clean dishes and kitchen tools. It requires hard work and attention to cleanliness. It often works in busy restaurants like Kopp's or local cafes.
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