Kitchen Manager Salary in Memphis, TN

New Orleans, LA
Average Salary: $64,543
In New Orleans, a city known for its vibrant food scene, a culinary leader can thrive. The city offers many opportunities to manage renowned restaurants and cafés. With a lively atmosphere and rich cultural influences, it provides a dynamic environment for creativity and leadership.
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Tulsa, OK
Average Salary: $60,000
Tulsa boasts a growing culinary market with a variety of food establishments. Here, a manager can work in upscale dining or local favorites. The city's friendly community and expanding food industry make it an ideal place for culinary professionals to advance.
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Little Rock, AR
Average Salary: $57,456
Little Rock offers a unique blend of Southern charm and modern dining trends. Restaurants in this city value innovation and tradition. A manager can expect to work in a supportive community with plenty of opportunities for growth and development.
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Nashville, TN
Average Salary: $54,548
Nashville is famous for its vibrant music and delicious food. The city's thriving food scene offers numerous opportunities for culinary excellence. From country cooking to fine dining, a manager here can find a place to shine and innovate.
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Baton Rouge, LA
Average Salary: $52,139
Baton Rouge provides a welcoming environment for culinary professionals. The city's diverse food culture offers a range of management opportunities. With a growing restaurant scene, a manager can contribute to the local culinary heritage.
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Huntsville, AL
Average Salary: $49,350
Huntsville combines Southern hospitality with a progressive culinary culture. Here, a manager can find opportunities in both traditional and modern restaurants. The city's supportive business community encourages growth and creativity in the food industry.
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Chattanooga, TN
Average Salary: $46,036
Chattanooga's growing food scene provides a fresh and dynamic environment for culinary leaders. The city's unique blend of Southern and innovative cuisine offers plenty of opportunities. A manager can enjoy a vibrant community and a variety of dining experiences.
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Birmingham, AL
Average Salary: $41,883
Birmingham offers a rich culinary landscape with a variety of dining options. The city's diverse food culture provides many opportunities for a manager to excel. The supportive business environment and growing restaurant scene make it an exciting place to work.
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St. Louis, MO
Average Salary: $40,481
St. Louis has a unique culinary identity with a mix of traditional and modern dining. The city's food scene offers diverse opportunities for a manager to lead and innovate. With a vibrant community and rich culinary history, it provides a fulfilling environment for culinary professionals.
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Knoxville, TN
Average Salary: $37,981
Knoxville offers a welcoming environment for culinary professionals. The city's diverse food culture provides many opportunities for a manager to lead and innovate. With a growing restaurant scene and a friendly community, it's an excellent place for culinary excellence.
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Wolfoods
Average Salary: $57,200
Wolfoods, located in Memphis, TN, offers competitive salaries for Kitchen Managers. They manage several high-quality restaurants in the area. Their focus on customer satisfaction drives their need for skilled managers.

Huey's Restaurant
Average Salary: $51,692
Huey's Restaurant in Memphis, TN, values experienced Kitchen Managers. They seek individuals who can lead a team and maintain high kitchen standards. The restaurant is known for its delicious meals and vibrant atmosphere.

Bon Appétit
Average Salary: $36,000
Bon Appétit provides Kitchen Manager positions with a focus on culinary excellence. The company operates in multiple locations across Memphis, TN. Managers here play a key role in menu creation and kitchen operations.

Food and Beverage Manager
Average Salary: $66,083
Oversees both the kitchen and beverage service in a dining establishment. Ensures the smooth operation of the food and drink service. Works closely with chefs to create menus and manage inventory.
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Pastry Chef
Average Salary: $59,987
Creates delicious pastries and desserts. Works in coordination with the kitchen team. Popular roles can be found in prominent Memphis restaurants like Central BBQ and the Cozy Corner Café.
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Kitchen Designer
Average Salary: $55,650
Designs layouts for kitchen spaces. Works with architects and contractors to ensure efficiency and safety. This role is important in new restaurant openings, such as those in the booming Overton Square area.
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Sous Chef
Average Salary: $52,646
Assists the head chef in managing the kitchen. Oversees daily operations and kitchen staff. Essential in high-end dining spots like The Grove and the iconic Memphis BBQ.
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Events Coordinator
Average Salary: $50,717
Plans and executes events held in restaurant venues. Collaborates with chefs and kitchen staff to ensure menu delivery. This role is vital for popular Memphis events at places like the Orpheum Theatre.
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Catering Manager
Average Salary: $49,969
Manages food service for events and functions. Coordinates with kitchen staff to prepare and deliver meals. A key role for companies like the Peabody Hotel catering to large gatherings.
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Restaurant Manager
Average Salary: $46,958
Oversees all restaurant operations. Ensures customer satisfaction and smooth kitchen functioning. This role is available in many Memphis eateries, from casual spots to fine dining.
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Nutrition Services Manager
Average Salary: $38,635
Manages food services in healthcare and educational institutions. Ensures meals meet nutritional standards. Works in collaboration with dietitians and kitchen staff in places like Methodist Hospitals.
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Dishwasher
Average Salary: $30,012
Cleans dishes and kitchen equipment. Essential for maintaining a clean and efficient kitchen. This role supports various restaurants in Memphis, providing a foundation for kitchen operations.
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Kitchen Cleaner
Average Salary: $28,733
Ensures the kitchen is clean and safe. Works behind the scenes to maintain high hygiene standards. This role supports kitchen staff in busy restaurants and hotel kitchens across the city.
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