How much does a Kitchen Manager make in Miami, FL?
In Miami, FL, a Kitchen Manager can expect to earn a good salary. On average, Kitchen Managers make about $53,869 per year. This is a solid income for those in the food service industry. Many Kitchen Managers find this salary to be rewarding, especially when considering the responsibilities they handle.
The salary range for Kitchen Managers in Miami can vary. Some earn as little as $34,000, while others make up to $82,500. This range shows that experience and skills can greatly affect earnings. Those with more experience or special skills often earn more. Here are some common salary points for Kitchen Managers in Miami:
- 10th percentile: $34,000
- 25th percentile: $38,409
- 50th percentile: $51,636
- 75th percentile: $60,455
- 90th percentile: $73,682
What are the highest paying cities for a Kitchen Manager near Miami, FL?

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Pompano Beach, FL
Average Salary: $63,380
In Pompano Beach, a kitchen manager oversees restaurant operations, ensuring smooth service and high-quality food. With popular spots like The Crab House, managers can gain valuable experience in a bustling environment.
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Hollywood, FL
Average Salary: $52,900
Hollywood offers a dynamic setting for kitchen managers, where they lead teams in well-known restaurants. Managers here manage busy schedules and maintain high standards, working in places like The Crab House.
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Pembroke Pines, FL
Average Salary: $52,619
Pembroke Pines provides a chance for kitchen managers to thrive in a community-focused environment. Managers here coordinate kitchen staff and ensure the best dining experience, often working in local restaurants.
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Fort Lauderdale, FL
Average Salary: $52,420
Fort Lauderdale is a vibrant city for kitchen managers, where they manage kitchen operations and staff in a lively atmosphere. Managers here work in renowned restaurants like The Crab House, ensuring top-notch service.
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Key West, FL
Average Salary: $52,030
Key West offers a unique setting for kitchen managers, where they lead teams in a laid-back, yet dynamic environment. Managers here manage kitchen staff and ensure a memorable dining experience, often in popular local spots.
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Coral Springs, FL
Average Salary: $48,100
Coral Springs provides a growing market for kitchen managers, where they oversee restaurant operations and staff. Managers here work in a variety of restaurants, ensuring smooth service and high-quality food.
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Miami Beach, FL
Average Salary: $47,734
Miami Beach offers an exciting environment for kitchen managers, where they lead teams in a fast-paced setting. Managers here work in high-end restaurants, ensuring top-notch service and quality, often in popular spots like The Crab House.
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What are the best paying companies for a Kitchen Manager in Miami, FL?

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Puttshack
Average Salary: $76,875
Puttshack offers exciting Kitchen Manager roles in Miami, FL. This company provides a fun and dynamic environment. It operates multiple locations in Miami, offering a chance to manage and grow with a well-known brand.
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Wolfoods
Average Salary: $57,200
Wolfoods is a growing company in Miami, FL, with several locations. They seek Kitchen Managers who can lead a team and ensure top-notch food quality. Working here means you will be part of a company that values innovation and customer satisfaction.
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The Salty Donut
Average Salary: $50,591
The Salty Donut has several spots in Miami, FL, where they need skilled Kitchen Managers. This company is known for its unique menu and vibrant atmosphere. As a Kitchen Manager, you will play a key role in maintaining their high standards and customer service.
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Sweetgreen
Average Salary: $34,413
Sweetgreen operates multiple locations in Miami, FL, and is looking for Kitchen Managers. This company focuses on fresh, healthy food. As a Kitchen Manager, you will be responsible for overseeing kitchen operations and ensuring a great dining experience for customers.
What are the best paying Kitchen Manager related jobs in Miami, FL?

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Nutrition Services Manager
Average Salary: $76,929
This role focuses on meal planning and nutrition. It works with chefs to create healthy menus. Companies like Sodexo and Aramark offer these jobs in Miami.
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Food and Beverage Manager
Average Salary: $67,145
This position oversees food and drink services. It ensures quality and customer satisfaction. Marriott and Hilton have openings in Miami.
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Sous Chef
Average Salary: $64,238
This role helps the head chef manage the kitchen. It involves preparing meals and managing staff. Restaurants like The Breakers and The Surf Club hire for this role.
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Catering Manager
Average Salary: $59,263
This job handles food services for events. It coordinates with clients and staff. Companies like Bon Appétit and Compass Group offer these jobs.
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Restaurant Manager
Average Salary: $58,309
This role runs the daily operations of a restaurant. It includes managing staff and ensuring customer satisfaction. Restaurants like Joe's Stone Crab and Versailles hire for this.
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Events Coordinator
Average Salary: $56,389
This position plans and organizes events. It involves working with vendors and staff. Companies like Eventus International and C&A Events offer these jobs.
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Pastry Chef
Average Salary: $50,137
This role creates desserts and pastries. It requires creativity and attention to detail. Restaurants like The Breakers and The Surf Club hire for this.
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Kitchen Designer
Average Salary: $32,500
This job designs kitchen layouts and equipment. It involves working with architects and contractors. Companies like HKS and Gensler offer these jobs.
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Dishwasher
Average Salary: $30,088
This role cleans dishes and kitchen equipment. It is a hands-on job that requires attention to detail. Restaurants like Joe's Stone Crab and Versailles hire for this.
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Kitchen Cleaner
Average Salary: $30,000
This position cleans the kitchen and dining areas. It requires attention to cleanliness and hygiene. Companies like Sodexo and Aramark offer these jobs.
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