Kitchen Manager Salary in Miami, FL

Pembroke Pines, FL
Average Salary: $57,016
In Pembroke Pines, managing a kitchen involves overseeing daily operations in a dynamic dining environment. Many restaurants focus on quality and service, making this a great place to grow your career. With employers like Chili's and Red Lobster, experience in this city offers valuable opportunities.
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Hollywood, FL
Average Salary: $54,415
Hollywood offers a bustling food scene where managing a kitchen means handling busy shifts with ease. Restaurants in this area are known for their vibrant atmosphere and diverse menus. Opportunities with companies like TGI Friday's and IHOP can enhance your culinary management skills.
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Fort Lauderdale, FL
Average Salary: $51,430
Working in Fort Lauderdale's kitchen means you'll be part of a lively and fast-paced environment. This city boasts a range of eateries, from fine dining to casual spots. With places like The Cheesecake Factory and Darden Restaurants, managing a kitchen here can be both challenging and rewarding.
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Miami Beach, FL
Average Salary: $48,890
Miami Beach offers a unique dining experience where managing a kitchen requires creativity and adaptability. This city is famous for its diverse culinary offerings and beachside dining. Working with establishments like Joe's Stone Crab and Publix can provide rich experience in a vibrant setting.
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Puttshack
Average Salary: $75,000
Puttshack offers exciting Kitchen Manager positions in multiple locations in Miami. This company operates a fun, high-energy environment with fast-paced dining. Their kitchens require strong leadership and team management skills.

Wolfoods
Average Salary: $57,200
Wolfoods provides opportunities for Kitchen Managers in several locations around Miami. This company emphasizes quality and creativity in its food. Working here means managing a team while ensuring high standards in food preparation and presentation.

The Salty Donut
Average Salary: $50,200
The Salty Donut seeks skilled Kitchen Managers in Miami. This company focuses on unique, delicious treats. As a Kitchen Manager here, you will lead a team focused on innovation and customer satisfaction.

Sweetgreen
Average Salary: $34,128
Sweetgreen has Kitchen Manager openings in Miami. This company offers fresh, healthy dining options. As a Kitchen Manager, you will guide your team in creating healthy meals that delight customers.

Nutrition Services Manager
Average Salary: $80,543
This role works with chefs to develop menus that meet dietary guidelines. Companies like Sodexo and Aramark often seek such professionals. They focus on making sure meals are healthy and meet customer needs.
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Food and Beverage Manager
Average Salary: $73,115
This position oversees both kitchen and front-of-house staff. It requires strong leadership skills. Hyatt Hotels and Marriott International in Miami value managers who can balance both operations. They ensure smooth service and customer satisfaction.
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Sous Chef
Average Salary: $65,398
A Sous Chef helps the head chef run the kitchen. They oversee daily operations and staff. Top hotels like The Ritz-Carlton and Four Seasons in Miami look for experienced Sous Chefs. They need to keep the kitchen running smoothly.
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Restaurant Manager
Average Salary: $60,327
This role manages all aspects of a restaurant, including staff and inventory. It requires strong business skills. Chain restaurants like Darden Restaurants and casual spots like TGI Fridays seek such managers. They ensure everything runs well and customers are happy.
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Catering Manager
Average Salary: $58,168
Catering Managers organize food for events. They work closely with clients. Companies like Eventus International and Bon Appétit Management in Miami need these professionals. They ensure food is prepared and delivered on time.
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Events Coordinator
Average Salary: $55,608
This role plans events and makes sure everything is ready. They work with kitchen staff for food needs. Event management companies like PCM and Cvent in Miami look for these coordinators. They focus on ensuring every event runs smoothly.
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Pastry Chef
Average Salary: $52,165
Pastry Chefs create delicious desserts. They often work in hotels and high-end restaurants. Brands like Starwood Hotels and top-tier hotels in Miami seek skilled pastry chefs. They bring joy to customers with their creations.
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Kitchen Designer
Average Salary: $38,000
These professionals design kitchen layouts. They work with architects and kitchen managers. Companies like Kitchens of Tomorrow and ModSpace look for designers. They focus on creating efficient and functional kitchen spaces.
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Dishwasher
Average Salary: $31,290
Dishwashers clean dishes and utensils. They work behind the scenes in restaurants. Places like Chili's and Olive Garden need hardworking dishwashers. They ensure the kitchen stays clean and ready for service.
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Kitchen Cleaner
Average Salary: $30,000
Kitchen Cleaners keep the kitchen area spotless. They are vital for maintaining hygiene. Many hotels and restaurants in Miami hire kitchen cleaners. They ensure a clean environment for all kitchen staff.
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