How much does a Kitchen Manager make in Milwaukee, WI?
A Kitchen Manager in Milwaukee, WI, can expect to earn a solid yearly salary. On average, these professionals make around $39,000 per year. This figure can vary based on experience and specific restaurant type. The range of salaries can go from about $26,000 for entry-level positions to over $57,000 for those with more experience.
If you choose to work as a Kitchen Manager, you will likely find roles in various types of restaurants. Fast-food chains, hotels, and full-service restaurants often need skilled managers. With time, your salary can grow as you gain more experience and take on higher responsibilities.
What are the highest paying cities for a Kitchen Manager near Milwaukee, WI?

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Chicago, IL
Average Salary: $52,073
A thriving food scene makes Chicago an exciting place for culinary leaders. Restaurants here value innovation and creativity. Well-known chains like McDonald's and Dunkin' offer opportunities for growth and development.
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Minneapolis, MN
Average Salary: $48,517
Minneapolis is known for its rich food culture. Here, chefs lead dynamic teams. Companies like Caribou Coffee and P.F. Chang's provide a professional and engaging work environment.
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Madison, WI
Average Salary: $43,001
In Madison, the community enjoys a vibrant dining scene. Here, managers work in a supportive atmosphere. Businesses like Panera Bread and Olive Garden look for dedicated professionals to join their teams.
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Aurora, IL
Average Salary: $42,200
Aurora offers a variety of dining options. Managers here enjoy a fast-paced environment. Restaurants such as Red Robin and Chipotle provide ample opportunities for career advancement.
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Appleton, WI
Average Salary: $40,472
Appleton has a growing food industry. This city offers a friendly work environment. Local chains like Culver’s and Cracker Barrel look for experienced managers.
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Green Bay, WI
Average Salary: $40,120
Green Bay offers a mix of traditional and modern dining experiences. Here, managers work in a collaborative setting. Companies like Starbucks and McDonald's value leadership and innovation.
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Beloit, WI
Average Salary: $38,692
Beloit’s dining scene is vibrant and welcoming. Managers here enjoy working with close-knit teams. Local favorites like Panera Bread and Chipotle offer a supportive work environment.
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Rockford, IL
Average Salary: $38,575
Rockford provides a diverse culinary landscape. Managers here appreciate the community feel. Companies such as Subway and McDonald’s look for committed professionals.
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Waukesha, WI
Average Salary: $38,102
Waukesha offers a variety of dining experiences. This city values teamwork and innovation. Restaurants like Olive Garden and Red Lobster provide great opportunities for growth.
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Oshkosh, WI
Average Salary: $37,449
Oshkosh’s dining scene is lively and friendly. Managers here enjoy working in a supportive atmosphere. Local businesses such as Dunkin' and Panera Bread look for experienced leaders.
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What are the best paying companies for a Kitchen Manager in Milwaukee, WI?

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Eurest
Average Salary: $39,333
Eurest offers competitive pay for Kitchen Manager jobs. They focus on delivering high-quality meals in various settings, including schools, hospitals, and businesses. Eurest operates in multiple locations across Milwaukee, providing good opportunities for career growth.
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The Salvation Army
Average Salary: $26,667
The Salvation Army provides essential services and support to those in need. Kitchen Managers at The Salvation Army work in community kitchens, ensuring meals are prepared and served efficiently. They operate in various locations in Milwaukee, focusing on community service and support.
What are the best paying Kitchen Manager related jobs in Milwaukee, WI?

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Nutrition Services Manager
Average Salary: $83,700
This role involves planning and overseeing menus that meet dietary standards. Companies like Froedtert & the Medical College of Wisconsin may hire for this position. It requires a keen eye for nutrition and balancing customer preferences.
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Food and Beverage Manager
Average Salary: $63,463
These managers handle the daily operations of food and drink services in restaurants. A position with brands like Round Table or Potluck Family Dining would focus on staff management and ensuring quality service. Knowledge of inventory and customer satisfaction is key.
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Restaurant Manager
Average Salary: $57,112
Responsible for overseeing all aspects of restaurant operations, this job can be found with establishments like Paisano's Italian Restaurant & Pizzeria. Tasks include managing staff, maintaining budgets, and ensuring customer satisfaction. Strong leadership skills are necessary.
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Sous Chef
Average Salary: $54,661
This role assists the head chef in managing the kitchen. Companies such as The Capital Grille in Milwaukee seek skilled sous chefs to help in recipe development and kitchen management. Attention to detail and teamwork are crucial here.
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Events Coordinator
Average Salary: $51,787
Events coordinators plan and execute events, often in partnership with catering services. Working with local event venues or companies like Bon Appétit, this job involves logistics, menu planning, and client relations. Creativity and organization are vital.
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Catering Manager
Average Salary: $49,253
Managing catering services for events, this position involves coordinating with clients and ensuring timely delivery. Companies like Bon Appétit or Bon Ton Ballroom look for candidates who can manage staff and maintain high standards in food quality.
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Pastry Chef
Average Salary: $41,220
Creating desserts and baked goods, this role can be found in establishments like The Capital Grille or local bakeries. Pastry chefs need creativity and precision to meet customer expectations and maintain high standards.
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Kitchen Cleaner
Average Salary: $36,567
Ensuring the kitchen is clean and sanitary, this position is essential for maintaining a safe working environment. Companies such as Piggly Wiggly and other local eateries hire for these roles. It requires attention to detail and a strong work ethic.
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Dishwasher
Average Salary: $30,658
Responsible for washing dishes and maintaining kitchen cleanliness, this role is vital in any food service establishment. Companies like The Capital Grille need dishwashers who are dependable and quick. It is an entry-level position that can lead to other opportunities in the food service industry.
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