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In Mount Pleasant, South Carolina, Kitchen Managers can expect a rewarding salary. On average, they earn about $44,355 a year. This figure represents the midpoint of what many in this role can earn, depending on experience and other factors.
A Kitchen Manager’s salary may vary based on their level of experience. New managers might start on the lower end of the scale, around $20,000 per year. As they gain experience, their salary can increase. Top earners in this field can make up to $52,000 annually. This range shows that there are good opportunities for growth and advancement in this career path.

Charleston, SC
Average Salary: $67,700
Working in Charleston offers a mix of vibrant culture and excellent job opportunities. With top-notch restaurants like Zero Restaurant and The Restaurant at Magnolias, professionals can thrive in a thriving culinary scene. The area’s rich history adds to its appeal, making it an exciting place to grow a career.
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North Charleston, SC
Average Salary: $55,940
In North Charleston, one can find a dynamic environment with a strong focus on the food industry. Places like The Melting Pot of North Charleston provide a great workplace for ambitious individuals. The city’s growth ensures numerous career opportunities and a supportive community.
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Johns Island, SC
Average Salary: $49,118
Johns Island presents a peaceful yet rewarding atmosphere for culinary professionals. Working at places like Oak + Ash allows for a balance between work and a serene lifestyle. The island’s charm makes it a unique setting to advance one’s career in the food service industry.
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Summerville, SC
Average Salary: $42,536
Summerville offers a welcoming environment with a variety of dining options. A position at The Ordinary allows for growth in a lively setting. The community’s support for local businesses adds to the positive experience of working as a kitchen professional here.
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Beaufort, SC
Average Salary: $35,135
Beaufort combines a laid-back lifestyle with potential for career growth. Working in this city can involve roles at establishments like The Point Restaurant. The area’s natural beauty provides a perfect backdrop for culinary professionals to thrive.
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The Fresh Market
Average Salary: $48,058
The Fresh Market offers a dynamic environment for Kitchen Managers. This company prides itself on fresh and quality products. It operates several locations in the Charleston area, including Mount Pleasant. A Kitchen Manager here will oversee kitchen operations, ensuring high standards of food quality and customer service.
Sky Zone
Average Salary: $20,000
Sky Zone is a fun and active place, known for its trampoline parks. It has a location in Mount Pleasant. As a Kitchen Manager at Sky Zone, you will manage food services within the park. This role involves coordinating with staff to provide quick and tasty meals for visitors. It is a great chance to work in a lively and engaging setting.

Restaurant Manager
Average Salary: $54,900
A restaurant manager runs the daily operations. They ensure smooth service and manage staff. In Mount Pleasant, SC, managers oversee dining at places like The Cotton House and The Oyster House.
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Sous Chef
Average Salary: $54,447
A sous chef helps the head chef. They manage kitchen staff and ensure food quality. In Mount Pleasant, SC, sous chefs work at establishments like The Cotton House and The Oyster House.
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Pastry Chef
Average Salary: $48,250
A pastry chef creates delicious baked goods. They work with ingredients and recipes to make pastries. In Mount Pleasant, SC, pastry chefs work at places like The Cotton House and The Oyster House.
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Events Coordinator
Average Salary: $47,118
An events coordinator plans and runs events. They handle logistics and make sure everything runs smoothly. In Mount Pleasant, SC, coordinators manage events at venues like The Cotton House and The Oyster House.
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Food and Beverage Manager
Average Salary: $47,105
A food and beverage manager oversees all food and drink services. They ensure quality and customer satisfaction. In Mount Pleasant, SC, managers work at places like The Cotton House and The Oyster House.
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Catering Manager
Average Salary: $46,000
A catering manager plans and executes catering services. They manage menus and delivery. In Mount Pleasant, SC, catering managers work at venues like The Cotton House and The Oyster House.
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Nutrition Services Manager
Average Salary: $32,000
A nutrition services manager oversees food services in healthcare or educational settings. They ensure meals meet dietary needs. In Mount Pleasant, SC, managers work in local schools and hospitals.
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Dishwasher
Average Salary: $31,691
A dishwasher cleans dishes and utensils. They ensure cleanliness in the kitchen. In Mount Pleasant, SC, dishwashers work at restaurants like The Cotton House and The Oyster House.
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