The average salary for a Kitchen Manager is $50,523 per year in San Francisco, CA.
A Kitchen Manager in San Francisco, CA, earns an average yearly salary of $50,523. This role involves overseeing the kitchen operations, managing staff, and ensuring the smooth running of the kitchen. The salary can vary based on experience, the type of restaurant, and the specific duties of the role.
The salary range for Kitchen Managers in San Francisco can vary widely. Some earn as little as $42,860, while others can earn up to $61,900. Factors that influence these differences include the size of the restaurant, the cuisine type, and the manager's experience. A Kitchen Manager with more experience or in a high-end restaurant typically earns more.
