Kitchen Manager Salary in Santa Monica, CA

Inglewood, CA
Average Salary: $71,320
Inglewood offers a bustling dining scene. As a Kitchen Manager, you will oversee restaurant operations and ensure high-quality service. With top companies like The Home Depot and C&J Seafood, this city has plenty of opportunities to thrive.
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Santa Barbara, CA
Average Salary: $60,043
Santa Barbara combines a vibrant culinary culture with a relaxed atmosphere. You will manage kitchen staff, maintain food quality, and ensure smooth operations. Known for its seafood restaurants, you will be part of a dynamic environment.
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El Segundo, CA
Average Salary: $58,580
El Segundo presents a chance to lead a kitchen in a rapidly growing area. You will handle daily operations and staff management. The presence of companies like Raytheon and Northrop Grumman makes it an exciting place to work.
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Culver City, CA
Average Salary: $58,443
Culver City is a hub for entertainment and dining. Here, you will coordinate kitchen activities and ensure customer satisfaction. Renowned for its eateries, this city offers many options to grow your career.
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Long Beach, CA
Average Salary: $56,869
Long Beach offers a vibrant food culture. You will oversee kitchen staff and ensure smooth daily operations. With a variety of restaurants and companies, there are many opportunities to advance your career.
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Beverly Hills, CA
Average Salary: $56,702
Beverly Hills is known for its upscale dining scene. You will manage kitchen staff and ensure premium food quality. Working with luxury restaurants and high-profile clients, you will be part of an exclusive environment.
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Malibu, CA
Average Salary: $56,553
Malibu combines coastal charm with a vibrant dining scene. You will manage kitchen operations and ensure a great dining experience. Known for its beachside restaurants, this city offers a unique work environment.
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West Hollywood, CA
Average Salary: $55,218
West Hollywood is a hub for trendy dining and nightlife. As a Kitchen Manager, you will oversee kitchen staff and ensure high-quality meals. This vibrant city offers many opportunities to shine.
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Los Angeles, CA
Average Salary: $52,530
Los Angeles is a culinary powerhouse. You will manage kitchen operations and ensure efficiency. With a variety of dining options and top companies, this city offers endless opportunities.
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Torrance, CA
Average Salary: $52,516
Torrance offers a chance to lead a kitchen in a growing city. You will manage staff and oversee daily operations. With many restaurants and companies, this is a great place to build a career.
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Din Tai Fung
Average Salary: $110,225
Din Tai Fung is a renowned Taiwanese restaurant chain famous for its xiaolongbao, or soup dumplings. They have locations all over the United States, including Santa Monica, CA. The Kitchen Manager at Din Tai Fung oversees kitchen staff, ensuring smooth operations and maintaining high-quality food standards. The company values teamwork and creativity in the kitchen.

Sweetgreen
Average Salary: $42,860
Sweetgreen is a well-known salad chain that offers fresh, healthy meals. They have multiple locations in Santa Monica, CA. The Kitchen Manager at Sweetgreen is responsible for overseeing the kitchen staff, managing inventory, and ensuring food quality. The company emphasizes a fast-paced environment with a focus on healthy, delicious food.

Nutrition Services Manager
Average Salary: $110,000
This position oversees nutrition programs in dining services. It requires a strong background in food management. It works closely with chefs and dietitians. Notable employers include local healthcare facilities and schools in Santa Monica.
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Food and Beverage Manager
Average Salary: $95,264
Manages both food and drink services in a restaurant. It ensures customer satisfaction and smooth operations. It often works in high-end hotels and resorts in Santa Monica.
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Restaurant Manager
Average Salary: $86,838
Handles daily operations in a restaurant. This includes staff management and customer service. Positions are available with various chains and independent eateries in Santa Monica.
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Sous Chef
Average Salary: $73,799
Assists the head chef in kitchen operations. It coordinates kitchen staff and ensures food quality. Many high-end restaurants in Santa Monica seek skilled sous chefs.
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Catering Manager
Average Salary: $72,504
Oversees catering services for events. It requires strong organizational skills. This role often involves working with local event planners and venues in Santa Monica.
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Events Coordinator
Average Salary: $65,034
Plans and organizes events. It involves coordinating with vendors and managing logistics. Positions are available with event companies and hotels in Santa Monica.
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Pastry Chef
Average Salary: $48,426
Creates delicious desserts. It requires a talent for baking and creativity. Many top-tier restaurants in Santa Monica are looking for skilled pastry chefs.
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Dishwasher
Average Salary: $39,444
Cleans dishes and kitchen equipment. It is a good entry-level position. Many restaurants and cafes in Santa Monica hire dishwashers.
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Kitchen Cleaner
Average Salary: $38,157
Maintains cleanliness in the kitchen. It involves sanitizing surfaces and equipment. This role is available in many dining establishments in Santa Monica.
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