Kitchen Manager Salary in Tracy, CA

Modesto, CA
Average Salary: $75,245
Modesto offers a variety of culinary opportunities with a vibrant community. One can find work in well-known restaurants like Necco Cafe and La Casita. Kitchen Managers here can expect to oversee daily operations and manage staff efficiently.
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Santa Clara, CA
Average Salary: $74,472
Santa Clara is a tech hub with plenty of dining options. Companies like Apple and Intel have a high demand for quality food services. Professionals here lead teams and ensure smooth kitchen operations while contributing to the city’s dynamic food scene.
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San Jose, CA
Average Salary: $62,056
San Jose, known as the heart of Silicon Valley, has a thriving restaurant industry. Kitchen Managers find employment in establishments like The Pub at Santana Row. They play a key role in maintaining high standards of service and menu excellence.
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Sacramento, CA
Average Salary: $51,098
In Sacramento, the culinary landscape features a mix of traditional and modern dining. Restaurants such as Capitol Grill offer great opportunities. Here, Kitchen Managers guide teams and ensure efficient kitchen management, reflecting the city's diverse food culture.
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Walnut Creek, CA
Average Salary: $43,744
Walnut Creek is home to charming eateries and upscale restaurants. Working at places like The French Laundry means being part of an environment that emphasizes quality and innovation. Kitchen Managers here focus on upholding high standards and smooth kitchen operations.
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Texas Roadhouse
Average Salary: $78,270
Texas Roadhouse is a well-known dining chain with multiple locations throughout Tracy, CA. Kitchen Manager jobs here focus on overseeing kitchen staff and managing daily operations to ensure quality food service. The role includes overseeing food preparation, inventory management, and maintaining high standards of cleanliness and efficiency.

FreshRealm
Average Salary: $46,000
FreshRealm is a food service company with several restaurants in Tracy, CA. As a Kitchen Manager at FreshRealm, you will be responsible for directing kitchen staff, maintaining inventory, and ensuring food quality. This role offers opportunities to work in a dynamic environment and contribute to the company’s success by providing excellent service and maintaining a high-quality dining experience.

Restaurant Manager
Average Salary: $50,165
This role involves overseeing the day-to-day operations of a restaurant. Managers ensure high service standards and smooth operations. In Tracy, companies like The Bistro and Blue Oak Café look for experienced managers.
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Sous Chef
Average Salary: $46,900
Sous Chefs assist the head chef in managing the kitchen. They help plan menus and ensure food quality. Restaurants in Tracy, like The Corner Café, often need skilled sous chefs to keep the kitchen running smoothly.
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Events Coordinator
Average Salary: $37,700
An Events Coordinator plans and manages special events at restaurants. They work with clients to create memorable dining experiences. Companies in Tracy, such as The Garden Events, seek coordinators who can handle event logistics efficiently.
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Food and Beverage Manager
Average Salary: $34,750
Food and Beverage Managers supervise kitchen and dining staff. They ensure customers have a great dining experience. Tracy businesses, like The Lakeside Pub, need managers who can lead teams and manage services.
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Dishwasher
Average Salary: $33,625
Dishwasher roles focus on cleaning dishes and kitchen equipment. They keep the kitchen area tidy and ready for service. In Tracy, restaurants like The Marina Bistro need reliable dishwashers to support kitchen operations.
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