Kitchen Team Member Salary in Apple Valley, MN

Lakeville, MN
Average Salary: $39,306
Working in Lakeville's vibrant dining scene, a Kitchen Team Member enjoys the opportunity to create delicious meals. With local favorites like The Cottage Restaurant, it offers a chance to gain experience and grow in the food service industry.
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Burnsville, MN
Average Salary: $38,084
In Burnsville, a Kitchen Team Member plays a vital role in busy restaurants. The city's growing community means there are plenty of opportunities to learn and advance in the culinary field. Local spots like Burger King offer great environments to gain valuable experience.
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Chanhassen, MN
Average Salary: $36,811
Chanhassen's charming atmosphere provides a great setting for a Kitchen Team Member to thrive. The city's mix of family-owned diners and larger restaurants offers a variety of experiences. Working here means being part of a close-knit community while learning the skills needed in the industry.
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Edina, MN
Average Salary: $36,354
Edina's diverse dining scene provides a dynamic environment for a Kitchen Team Member. With upscale restaurants and casual eateries, there is a wealth of opportunities to gain experience and hone culinary skills. Local places like The Madison Social provide an excellent backdrop for professional growth.
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Richfield, MN
Average Salary: $36,236
Richfield's food culture offers a welcoming place for a Kitchen Team Member to grow. The city features a mix of traditional and modern dining establishments, providing various learning opportunities. Working in Richfield means being part of a community that values quality food and service.
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Eagan, MN
Average Salary: $35,899
Eagan's growing food industry offers exciting opportunities for a Kitchen Team Member. With many new restaurants opening, there is a demand for skilled individuals. Working here allows for professional development in a thriving culinary scene.
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Savage, MN
Average Salary: $35,490
Savage offers a quaint setting for a Kitchen Team Member to build a career. The city's smaller size means close-knit communities and a supportive work environment. Local eateries provide a great place to learn and grow in the food service industry.
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Saint Paul, MN
Average Salary: $35,424
In Saint Paul, a Kitchen Team Member can find a mix of traditional and modern culinary experiences. The city's diverse dining scene offers plenty of opportunities to learn and advance. Restaurants such as The Saint Paul Public Library Café provide a great environment for professional growth.
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Minneapolis, MN
Average Salary: $34,852
Minneapolis' vibrant culinary scene provides endless opportunities for a Kitchen Team Member. The city's variety of dining options, from fine dining to casual eateries, offers a rich learning environment. Working in Minneapolis means being part of a dynamic and innovative food industry.
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Bloomington, MN
Average Salary: $33,893
Bloomington's bustling dining scene offers great prospects for a Kitchen Team Member. The city's mix of high-end restaurants and casual dining spots provides diverse experiences. Working here means being part of a community that values great food and exceptional service.
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Panda Restaurant Group
Average Salary: $42,022
Panda Restaurant Group offers exciting opportunities for Kitchen Team Members in Apple Valley, MN. They provide a dynamic work environment and focus on teamwork. Positions include working in various stations, preparing dishes, and ensuring a high-quality dining experience. The company operates across multiple locations in Minnesota.

Red Robin
Average Salary: $37,050
Red Robin hires Kitchen Team Members in Apple Valley, MN, to be part of their energetic kitchen crew. Employees prepare and cook dishes, work in a fast-paced setting, and ensure customer satisfaction. The company offers ongoing training and has many locations throughout the state.

Buffalo Wild Wings
Average Salary: $35,510
Buffalo Wild Wings seeks Kitchen Team Members in Apple Valley, MN. They provide a fun and fast-paced atmosphere for those who love to cook and work in a team. Positions involve preparing food, maintaining kitchen cleanliness, and delivering excellent service. The company operates several locations in Minnesota.

Nutrition Assistant
Average Salary: $53,640
Nutrition Assistants work in health care facilities, helping patients with special dietary needs. They coordinate with chefs and kitchen staff to ensure meals meet health requirements. This role offers valuable experience in food preparation and customer service.
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Bartender
Average Salary: $50,783
Bartenders serve drinks to customers in bars and restaurants. They mix and serve cocktails and non-alcoholic beverages. This job requires a friendly demeanor and the ability to work under pressure. Experience in a kitchen setting can be beneficial for understanding food and beverage service.
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Sous Chef
Average Salary: $49,025
Sous Chefs oversee kitchen operations and assist the head chef. They manage daily tasks, supervise kitchen staff, and ensure food quality and safety. This role involves strong leadership and organization skills. Previous experience as a kitchen team member can be advantageous.
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Kitchen Manager
Average Salary: $44,875
Kitchen Managers run the kitchen staff and operations. They schedule staff, maintain budgets, and ensure food quality. This position requires excellent leadership and communication skills. It often benefits from experience in a hands-on kitchen role.
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Delivery Driver
Average Salary: $39,559
Delivery Drivers transport food from restaurants to customers. They handle various food types and must deliver them safely and on time. This job requires reliability and good time management skills. Experience in a kitchen setting can enhance understanding of food handling.
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Caterer
Average Salary: $37,000
Caterers prepare and deliver food for events. They work with clients to understand their needs and ensure the food meets their expectations. This role involves event planning and customer service skills. Kitchen experience can be useful for understanding food preparation for large groups.
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Line Cook
Average Salary: $35,815
Line Cooks prepare meals quickly and efficiently. They specialize in specific food types, like meat or vegetables. This job requires speed, precision, and the ability to work in a fast-paced environment. Skills from a kitchen team member role can be directly applicable.
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Food Service Aide
Average Salary: $34,492
Food Service Aides help prepare and serve food in various settings. They clean and set up the kitchen, assist cooks, and ensure food is ready for service. This entry-level position offers basic kitchen skills and customer service experience.
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Dishwasher
Average Salary: $31,508
Dishwasher clean and sanitize dishes and kitchen utensils. They ensure everything is ready for the next shift. This role requires attention to detail and the ability to handle a busy environment. It provides a basic understanding of kitchen operations.
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Service Team Member
Average Salary: $30,121
Service Team Members take orders and serve food to customers. They interact with guests and handle payment. This job requires good communication and customer service skills. Experience in a kitchen can enhance understanding of food preparation and customer needs.
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