Kitchen Team Member Salary in Farragut, TN

Sevierville, TN
Average Salary: $34,823
In Sevierville, a role in hospitality brings the chance to work in well-known restaurants. With attractions like Dollywood, the demand for quality food service is high. Many local eateries offer a vibrant atmosphere for team members.
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Lenoir City, TN
Average Salary: $32,612
Lenoir City offers a peaceful setting to start a career in the food industry. Employees benefit from a supportive community and diverse dining options. Local businesses value skilled and friendly staff.
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Knoxville, TN
Average Salary: $31,255
Knoxville is a bustling city with a variety of dining options. Working here means being part of a dynamic food scene. Opportunities exist in well-established restaurants as well as trendy cafes.
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Morristown, TN
Average Salary: $30,200
Morristown provides a welcoming environment for those in the food service industry. The city's charm attracts both visitors and locals, creating steady demand for quality food service. Employees enjoy a friendly work culture.
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Alcoa, TN
Average Salary: $29,618
Alcoa offers a friendly atmosphere for those seeking a kitchen role. With a mix of local and chain restaurants, there are plenty of opportunities to gain experience. The community supports local businesses, making it a great place to work.
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Pigeon Forge, TN
Average Salary: $28,841
Pigeon Forge, known for its tourism, offers many kitchen positions in busy restaurants. Working here means being part of a vibrant industry. The city's lively atmosphere provides a dynamic work environment.
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Maryville, TN
Average Salary: $27,365
Maryville is a great place to work in the food industry. The city’s growing population means there is always a need for skilled kitchen staff. Local restaurants value teamwork and customer service.
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Seymour, TN
Average Salary: $27,333
Seymour provides a close-knit community with many opportunities for those in the culinary field. Working in this area means being part of a supportive environment. Local businesses offer a chance to develop skills in a friendly setting.
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Red Robin
Average Salary: $30,980
Red Robin offers Kitchen Team Member jobs in Farragut, TN. They are known for their gourmet burgers and a fun work environment. Red Robin has locations in many cities across the United States.

Jet's Pizza
Average Salary: $27,200
Jet's Pizza provides Kitchen Team Member positions in Farragut, TN. They are recognized for their delicious pizzas and family-friendly atmosphere. They have many locations in the Midwest and East Coast.

Kitchen Manager
Average Salary: $39,000
A Kitchen Manager oversees kitchen staff and operations. This role involves ensuring the smooth running of daily kitchen activities at places like The Bistro or The Grill House. Managers coordinate with chefs and servers to deliver excellent service.
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Sous Chef
Average Salary: $36,875
A Sous Chef helps the head chef with menu creation and kitchen management. They work at top restaurants such as The Gourmet Place and The Culinary Hub, ensuring the kitchen runs efficiently and food quality remains high.
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Delivery Driver
Average Salary: $33,002
A Delivery Driver delivers food from restaurants to customers. This job involves driving a vehicle and ensuring food arrives fresh and on time for businesses like The Fast Food Spot or The Local Café.
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Line Cook
Average Salary: $32,482
A Line Cook prepares food quickly and accurately in a restaurant kitchen. These professionals work at spots like The Family Diner and The Casual Cafe, ensuring dishes are made to order and taste great.
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Bartender
Average Salary: $31,952
A Bartender mixes and serves drinks to customers. This role involves working in bars and restaurants, such as The City Pub or The Trendy Lounge, ensuring patrons have a great experience with their beverages.
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Dishwasher
Average Salary: $28,596
A Dishwasher cleans dishes, utensils, and kitchen equipment. This position is found at places like The Cozy Restaurant and The Homey Bistro, ensuring everything is spotless for the next use.
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Food Runner
Average Salary: $25,175
A Food Runner assists servers by delivering food to tables. This job takes place in busy restaurants such as The Busy Diner and The Fast-Paced Eatery, helping the service team provide timely and efficient service.
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