How much does a Kitchen Team Member make in Fontana, CA?
A Kitchen Team Member in Fontana, CA, earns an average yearly salary of $39,152. This salary can vary based on experience and specific job duties. Most Kitchen Team Members fall within the middle of the salary range, earning between $36,358 and $40,716 per year.
The salary distribution shows that a significant number of Kitchen Team Members earn around the average. About 76.53% of Kitchen Team Members earn between $39,264 and $40,716. A smaller percentage, 10.56%, earn slightly less, around $32,000 to $34,905. Only a few earn more than $40,716, with the highest earners making up to $47,980 per year. This data provides a clear picture of what to expect in terms of salary for this role in Fontana, CA.
What are the highest paying cities for a Kitchen Team Member near Fontana, CA?
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Highland, CA
Average Salary: $44,990
In Highland, a Kitchen Team Member can expect to work in a vibrant community with a variety of dining options. With companies like The Cheesecake Factory and Red Robin, there are ample opportunities for growth and skill development. The city's diverse culinary scene offers a dynamic environment for those passionate about food.
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San Bernardino, CA
Average Salary: $41,826
San Bernardino offers a bustling food scene with many opportunities for Kitchen Team Members. Working in restaurants like Olive Garden and Denny's, individuals can gain valuable experience in a fast-paced environment. The city's growing economy provides a stable platform for career advancement.
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Palm Springs, CA
Average Salary: $41,783
Palm Springs, known for its luxury dining, provides a unique environment for Kitchen Team Members. Restaurants such as The Palms and The Parker Palm Springs offer elegant settings where one can hone their skills. The city's tourism industry ensures a steady flow of customers, making it a great place to work.
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Pomona, CA
Average Salary: $40,437
Pomona's diverse food culture makes it an exciting place for Kitchen Team Members. With establishments like In-N-Out Burger and Chipotle, there are opportunities to work in both fast-food and casual dining settings. The city's growing economy supports a stable job market for culinary professionals.
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Beaumont, CA
Average Salary: $40,186
Beaumont offers a close-knit community with a variety of dining options for Kitchen Team Members. Working in local restaurants like McDonald's and Subway, individuals can gain experience in a supportive environment. The city's small-town charm provides a welcoming atmosphere for culinary professionals.
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Rialto, CA
Average Salary: $39,922
Rialto's food scene is vibrant, with many opportunities for Kitchen Team Members. Working in restaurants like Jack in the Box and Panda Express, individuals can develop their skills in a dynamic setting. The city's growing economy offers a stable job market for culinary professionals.
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Moreno Valley, CA
Average Salary: $39,354
Moreno Valley provides a diverse culinary landscape for Kitchen Team Members. With restaurants like Taco Bell and KFC, there are opportunities to work in both fast-food and casual dining environments. The city's expanding economy supports a stable job market for culinary professionals.
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Chino, CA
Average Salary: $39,344
Chino offers a variety of dining options for Kitchen Team Members, from fast-food chains to local eateries. Working in restaurants like In-N-Out Burger and Chipotle, individuals can gain valuable experience in a fast-paced environment. The city's growing economy provides a stable platform for career advancement.
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Redlands, CA
Average Salary: $38,934
Redlands' food scene is diverse, with many opportunities for Kitchen Team Members. Working in restaurants like The Cheesecake Factory and Red Robin, individuals can develop their skills in a dynamic setting. The city's growing economy offers a stable job market for culinary professionals.
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Victorville, CA
Average Salary: $38,638
Victorville offers a variety of dining options for Kitchen Team Members, from fast-food chains to local eateries. Working in restaurants like McDonald's and Subway, individuals can gain experience in a supportive environment. The city's growing economy provides a stable platform for career advancement.
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What are the best paying companies for a Kitchen Team Member in Fontana, CA?
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Ono Hawaiian BBQ
Average Salary: $39,726
Ono Hawaiian BBQ is a popular restaurant chain known for its Hawaiian-inspired dishes. They offer a variety of positions for Kitchen Team Members in Fontana, CA. These roles include preparing ingredients, cooking dishes, and maintaining kitchen cleanliness. Ono Hawaiian BBQ operates multiple locations in the area, providing a stable work environment.
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Edible Arrangements
Average Salary: $32,500
Edible Arrangements is a well-known company specializing in fresh fruit arrangements. They offer Kitchen Team Member jobs in Fontana, CA, where employees prepare fruit and other ingredients for their delicious creations. This role involves working with a team to create beautiful and tasty fruit arrangements. Edible Arrangements has several locations in the region, ensuring a consistent demand for skilled kitchen staff.
What are the best paying Kitchen Team Member related jobs in Fontana, CA?
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Caterer
Average Salary: $55,000
Caterers prepare and serve food for events. They work in restaurants, event halls, and private homes. They must follow recipes and ensure food quality. Catering jobs offer flexible hours and the chance to work on special occasions.
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Kitchen Manager
Average Salary: $45,500
Kitchen managers oversee kitchen staff. They ensure smooth operations and high-quality food. They work in restaurants and hotels. Managers must coordinate schedules and manage inventory. This role requires strong leadership and communication skills.
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Food Service Aide
Average Salary: $45,294
Food service aides help prepare and serve meals. They work in schools, hospitals, and restaurants. Aides clean dishes and assist cooks. They need to follow safety and hygiene rules. This job offers steady hours and the chance to work in a community setting.
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Pastry Chef
Average Salary: $44,917
Pastry chefs create desserts and baked goods. They work in bakeries, restaurants, and hotels. Chefs must follow recipes and experiment with new flavors. They need creativity and attention to detail. This role offers the chance to be artistic and work with delicious treats.
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Delivery Driver
Average Salary: $39,985
Delivery drivers transport food from restaurants to customers. They work for delivery services and restaurants. Drivers must follow routes and deliver food on time. They need to be reliable and friendly. This job offers flexible hours and the chance to meet new people.
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Service Team Member
Average Salary: $37,456
Service team members take orders and serve food to customers. They work in restaurants and cafes. Team members must be friendly and knowledgeable about the menu. They need to handle multiple tasks at once. This role offers the chance to interact with customers and work in a fast-paced environment.
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Line Cook
Average Salary: $37,246
Line cooks prepare food quickly and efficiently. They work in fast-paced kitchens. Cooks must follow recipes and work under pressure. They need to be organized and able to multitask. This job offers steady hours and the chance to work in a dynamic environment.
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Bartender
Average Salary: $34,875
Bartenders mix and serve drinks. They work in bars, restaurants, and hotels. Bartenders must know a variety of recipes and be able to interact with customers. They need to be friendly and have good memory skills. This role offers the chance to work in a social setting and create unique drinks.
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Dishwasher
Average Salary: $34,431
Dishwasher clean dishes and kitchen equipment. They work in restaurants and hotels. Dishwashers must follow safety and hygiene rules. They need to be detail-oriented and able to work in a fast-paced environment. This job offers steady hours and the chance to work behind the scenes.
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Food Runner
Average Salary: $31,440
Food runners deliver food from the kitchen to customers. They work in restaurants and cafes. Runners must be quick and accurate. They need to be able to handle multiple tasks at once. This role offers the chance to work in a fast-paced environment and interact with customers.
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