Kitchen Team Member Salary in Fremont, CA

Mountain View, CA
Average Salary: $45,770
In Mountain View, joining the culinary team means working in a tech-forward environment. Companies like Google offer exciting perks and opportunities to grow alongside the tech industry.
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Hayward, CA
Average Salary: $41,066
Hayward's kitchen teams often work in family-owned restaurants and cafes. This city values community and provides a warm, welcoming atmosphere for team members.
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Livermore, CA
Average Salary: $40,637
Livermore offers a diverse culinary scene with an emphasis on quality and innovation. Working here means being part of a tight-knit community that appreciates skilled culinary professionals.
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Santa Clara, CA
Average Salary: $40,530
Santa Clara's kitchen teams experience a fast-paced environment due to its vibrant tech scene. Companies here offer dynamic work settings and opportunities for career growth.
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Berkeley, CA
Average Salary: $40,434
Berkeley's kitchen jobs are known for their emphasis on fresh, local ingredients. Working here means contributing to a city that values sustainability and culinary excellence.
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Sunnyvale, CA
Average Salary: $40,390
Sunnyvale offers a mix of corporate and casual dining environments. This city provides a chance to work in innovative settings while enjoying a high quality of life.
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San Jose, CA
Average Salary: $40,233
San Jose's culinary scene is rich and diverse, with opportunities in both upscale and casual dining. This tech hub offers a vibrant and dynamic work environment.
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Dublin, CA
Average Salary: $40,060
In Dublin, kitchen team members benefit from a laid-back atmosphere. The city's growing tech and dining sectors provide a promising environment for career development.
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San Leandro, CA
Average Salary: $39,961
San Leandro's kitchen jobs offer a mix of cultural influences and community spirit. Working here means being part of a vibrant city with a rich culinary heritage.
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Oakland, CA
Average Salary: $39,849
Oakland’s kitchen teams thrive in a diverse and innovative culinary landscape. This city's unique blend of cultures provides a rich environment for culinary professionals.
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Ono Hawaiian BBQ
Average Salary: $39,708
Ono Hawaiian BBQ offers exciting opportunities for Kitchen Team Members. Working in their Fremont, CA location, you will contribute to preparing delicious Hawaiian dishes. The company emphasizes teamwork and quality in its kitchen operations. This role provides a chance to work in a vibrant and growing environment.

Buffalo Wild Wings
Average Salary: $39,585
Buffalo Wild Wings values hardworking and enthusiastic Kitchen Team Members. In their Fremont, CA location, you will play a crucial role in creating the restaurant's signature dishes. This position offers a dynamic workplace and opportunities for growth within the company. Your skills will help maintain the high standards of Buffalo Wild Wings.

Chick-fil-A Restaurants
Average Salary: $36,259
Chick-fil-A Restaurants is looking for dedicated Kitchen Team Members in their Fremont, CA location. Here, you will be part of a team that prepares delicious meals with care. The company provides a supportive environment and encourages personal development. This role offers a stable position in a well-known chain.

Sous Chef
Average Salary: $65,140
A Sous Chef oversees kitchen operations, manages kitchen staff, and helps create the menu. They work in busy restaurants and food services, ensuring food is prepared to high standards. This role requires strong leadership and culinary skills.
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Pastry Chef
Average Salary: $64,200
A Pastry Chef specializes in creating desserts and baked goods. They work in gourmet restaurants and bakeries, focusing on presentation and taste. This role demands creativity and precision in baking techniques.
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Caterer
Average Salary: $55,000
A Caterer prepares and serves food for events and functions. They work in various settings, from corporate events to private parties. This role involves planning menus, managing food preparation, and ensuring timely service.
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Nutrition Assistant
Average Salary: $50,205
A Nutrition Assistant helps design meal plans and manage food services in schools or healthcare facilities. They work with dietitians and chefs to ensure balanced diets. This role requires knowledge of nutrition and food service management.
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Delivery Driver
Average Salary: $48,026
A Delivery Driver transports food and other goods to customers. They work for restaurants or food delivery services. This role involves driving safely and ensuring timely deliveries.
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Line Cook
Average Salary: $45,862
A Line Cook prepares ingredients and cooks meals quickly and efficiently. They work in busy kitchens and must follow recipes precisely. This role requires strong time management and cooking skills.
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Service Team Member
Average Salary: $43,376
A Service Team Member provides excellent customer service in a restaurant. They work with kitchen staff to ensure smooth operations. This role involves communication skills and a friendly attitude.
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Food Runner
Average Salary: $39,333
A Food Runner transports food from the kitchen to customers. They work in fast-paced restaurant environments and must be quick and accurate. This role demands good organization and teamwork skills.
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Food Preparer
Average Salary: $38,195
A Food Preparer cuts, cooks, and assembles food items. They work in kitchens, preparing meals for restaurants or food services. This role requires attention to detail and basic cooking skills.
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Food Service Aide
Average Salary: $37,817
A Food Service Aide assists in preparing and serving food. They work in cafeterias, schools, or hospitals. This role involves basic kitchen tasks and maintaining cleanliness.
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