How much does a Kitchen Team Member make in Greeley, CO?
Job seekers looking for a role as a Kitchen Team Member in Greeley, Colorado, will find this position to be both rewarding and financially viable. The average yearly salary for this role stands at $38,365, providing a stable income for workers in the area. This figure reflects a good balance between experience levels and the cost of living in Greeley.
The salary distribution for Kitchen Team Members shows a fairly even spread, indicating that there are opportunities for those just starting out as well as those with more experience. For instance, entry-level positions pay around $34,000 per year, while more seasoned professionals can earn up to $42,000 annually. This data suggests a positive outlook for career growth and salary increases within this role.
What are the highest paying cities for a Kitchen Team Member near Greeley, CO?

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Boulder, CO
Average Salary: $40,644
In Boulder, the role of a kitchen team member can be fulfilling with its vibrant food scene. Many local eateries are known for their farm-to-table practices, offering an enriching experience. Working with well-known brands like Café Gratitude can provide a dynamic work environment.
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Thornton, CO
Average Salary: $39,951
Thornton offers a variety of dining options, making it a great place for kitchen staff. From casual diners to upscale restaurants, the city's diverse culinary landscape provides numerous opportunities. Local favorites like The Cheesecake Factory offer a chance to learn from experienced chefs.
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Fort Collins, CO
Average Salary: $39,402
Fort Collins has a growing culinary market, ideal for kitchen professionals. The city’s universities bring a youthful crowd, creating a high demand for eateries. Restaurants such as The Keg & The Pike often look for skilled kitchen members to join their team.
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Longmont, CO
Average Salary: $39,378
Longmont provides a balanced environment for kitchen workers. The city’s community-focused dining scene values quality and service. Working at establishments like Firehouse Subs can offer steady employment and career growth opportunities.
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Brighton, CO
Average Salary: $38,957
In Brighton, kitchen team members enjoy a slower-paced lifestyle while still being part of a welcoming community. Local restaurants like Main Street Pizza & Pub provide a cozy setting to hone one’s culinary skills. The supportive environment encourages learning and development.
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Loveland, CO
Average Salary: $37,455
Loveland’s smaller size means close-knit work environments. Kitchen professionals here benefit from a tight-knit community atmosphere. Places like Red Robin offer a stable job with opportunities to grow in a supportive setting.
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Windsor, CO
Average Salary: $37,400
Windsor offers a more laid-back setting, ideal for those seeking a relaxed work environment. The town's eateries value family and community, providing a warm atmosphere. Local spots like Wendy’s give kitchen staff a chance to work in a supportive environment.
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Parker, CO
Average Salary: $37,076
Parker’s quiet, suburban environment provides a peaceful setting for kitchen work. Local businesses value teamwork and reliability, making it a good place for those who prefer a calm work life. Working at places like Applebee’s can offer stability and growth.
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Broomfield, CO
Average Salary: $36,042
Broomfield’s growing business scene means more opportunities for kitchen workers. The city’s mix of corporate and casual dining provides a diverse range of jobs. Companies like Panera Bread offer modern kitchen environments and professional development.
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Berthoud, CO
Average Salary: $34,339
Berthoud’s small-town charm offers a close-knit work environment for kitchen staff. The community-focused dining scene provides a supportive setting for growth. Local eateries like Main Street Diner offer a welcoming atmosphere for culinary professionals.
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What are the best paying companies for a Kitchen Team Member in Greeley, CO?

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Panda Restaurant Group
Average Salary: $41,143
Panda Restaurant Group offers exciting opportunities for Kitchen Team Members in Greeley, CO. They provide a dynamic work environment where team members learn valuable skills in a fast-paced setting. The company operates multiple locations, including Panda Express, Hibachi Express, and Pei Wei. These positions offer competitive pay and the chance to grow within a well-established restaurant chain.
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Buffalo Wild Wings
Average Salary: $38,103
Buffalo Wild Wings is known for its energetic atmosphere and offers rewarding positions for Kitchen Team Members in Greeley, CO. Employees get to work in a fun and supportive environment, preparing delicious meals for guests. Buffalo Wild Wings has numerous locations throughout the city, providing various shifts and opportunities for advancement. This company values teamwork and customer satisfaction.
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Chick-fil-A Restaurants
Average Salary: $38,091
Chick-fil-A Restaurants provides promising roles for Kitchen Team Members in Greeley, CO. These positions offer a welcoming workplace where team members can develop their culinary skills. With several locations in the area, Chick-fil-A focuses on creating a positive work experience and fostering a family-friendly atmosphere. The company supports career growth and offers a chance to be part of a respected brand.
What are the best paying Kitchen Team Member related jobs in Greeley, CO?

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Delivery Driver
Average Salary: $50,418
This role involves picking up orders and delivering them to customers. Drivers often work for local restaurants and need to ensure food stays hot or cold as needed. Working with local companies requires a clean driving record and good customer service skills.
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Line Cook
Average Salary: $44,258
Line cooks prepare ingredients and cook food quickly and efficiently. They work in busy kitchens, often at popular spots like local diners and cafes. Attention to detail and the ability to work well in a team are important for this role.
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Nutrition Assistant
Average Salary: $44,065
This position focuses on meal planning and nutrition. Assistants often work in schools or healthcare facilities, ensuring meals meet dietary needs. A background in nutrition or food service can be helpful. This role demands good organizational skills and knowledge of healthy eating.
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Sous Chef
Average Salary: $44,000
A sous chef helps the head chef manage the kitchen. They oversee daily operations and train other kitchen staff. Sous chefs often work in busy restaurants where they need strong leadership and culinary skills. Previous experience in high-pressure kitchens is valuable.
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Kitchen Manager
Average Salary: $37,675
Kitchen managers run the daily operations of a kitchen. They handle staff, inventory, and food quality. This role can be found in restaurants, cafes, and catering companies. Good management skills and a strong background in food service are needed.
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Caterer
Average Salary: $33,958
Caterers provide food for events and functions. They work with clients to create menus and deliver meals on time. This role often includes working with local event planners and businesses. Attention to detail and customer service skills are crucial for success.
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Service Team Member
Average Salary: $33,864
Service team members take orders and serve food to customers. They work in restaurants and cafes, ensuring a positive dining experience. Good communication and customer service skills are essential. Team members often need to work well under pressure.
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Bartender
Average Salary: $32,712
Bartenders mix and serve drinks at bars and restaurants. They need to know a variety of cocktails and keep track of customers' orders. Working in a busy bar requires quick thinking and good people skills. Experience with mixology can be a big advantage.
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Dishwasher
Average Salary: $32,528
Dishwasher positions involve cleaning dishes and kitchen utensils. They work in fast-paced kitchens, ensuring everything is ready for the next service. This role is often found in restaurants and cafes. Good physical stamina and attention to detail are important.
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Food Service Aide
Average Salary: $32,160
Food service aides help in the kitchen by preparing ingredients and cleaning. They work in various settings like schools or hospitals. This entry-level position requires a willingness to learn and a strong work ethic. Basic food handling knowledge is helpful.
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