Position
City
Salary
A Kitchen Team Member in Montrose, Colorado, earns an average yearly salary of $31,973. This figure varies based on different factors, such as experience and specific role responsibilities within the kitchen. Most professionals earn between $28,840 and $38,000 per year. A smaller percentage of individuals earn salaries at the higher end of this range.
The salary distribution data reveals that 25.33% of Kitchen Team Members earn close to $28,840 annually. About 12.67% earn at least $37,167. The majority, around 19%, earn between $31,338 and $33,836 per year. This information helps job seekers understand the salary range they might expect in this role in Montrose, CO.

Ridgway, CO
Average Salary: $38,237
Working in Ridgway offers a dynamic environment with a vibrant community. Local restaurants provide opportunities to cook delicious meals for guests. Companies like Ridgway Brewing Co. and Ridgway Inn offer great experiences.
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Ouray, CO
Average Salary: $36,270
In Ouray, kitchen roles focus on creating memorable dining experiences for visitors. The town’s scenic beauty adds a unique charm to the work environment. Businesses such as Ouray's Alpine Kitchen serve as prominent employers.
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Grand Junction, CO
Average Salary: $33,678
Grand Junction’s kitchen positions offer a chance to work in a bustling culinary scene. The area’s diverse dining options provide a variety of experiences. Companies like The Melting Pot and Table 13 are known for their high standards.
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Montrose, CO
Average Salary: $31,973
Montrose provides a welcoming atmosphere for kitchen staff. The town’s eateries emphasize fresh, local ingredients. Establishments such as The Village Pub offer great opportunities for growth and skill development.
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Parachute, CO
Average Salary: $30,712
Parachute’s kitchen roles are ideal for those who enjoy a close-knit community. Working in local restaurants allows for creative culinary expressions. Businesses like The Old Spaghetti Factory and Main Street Diner provide excellent environments for kitchen professionals.
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Culver's
Average Salary: $34,000
Culver's in Montrose, CO, is known for its fast, friendly service and delicious food. As a Kitchen Team Member, you will work in a bustling environment. You will help prepare meals and maintain a clean kitchen. This company has locations across the United States.
A&W Restaurants
Average Salary: $31,558
A&W Restaurants in Montrose, CO, offers a fun and dynamic work environment. Kitchen Team Members here ensure that food is cooked and served to the highest standards. This restaurant chain is popular across Canada and the United States. You will be part of a team that values both quality and efficiency.

Sous Chef
Average Salary: $61,000
A Sous Chef oversees kitchen operations, supports the head chef, and manages kitchen staff. In Montrose, CO, this role is often found at restaurants like The Black Stag or 1204 Restaurant & Lounge. Responsibilities include menu planning, ingredient sourcing, and ensuring the kitchen runs smoothly.
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Delivery Driver
Average Salary: $41,543
Delivery Drivers ensure food reaches customers promptly. In Montrose, this role is common with local eateries such as The Black Stag and The Trailhead Restaurant. Drivers must maintain cleanliness, accuracy, and efficiency in delivering meals to the right addresses.
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Bartender
Average Salary: $35,842
Bartenders craft and serve drinks, creating a welcoming atmosphere for guests. Montrose establishments like The Trailhead Restaurant and 1204 Restaurant & Lounge employ bartenders. They must know drink recipes, handle cash, and interact with customers to ensure a pleasant dining experience.
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Line Cook
Average Salary: $35,396
Line Cooks prepare meals quickly and efficiently in a fast-paced kitchen environment. Montrose restaurants such as The Black Stag often seek Line Cooks. They work closely with chefs, follow recipes, and ensure food is cooked to perfection and served on time.
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Food Preparer
Average Salary: $34,000
Food Preparers chop, peel, and assemble ingredients before cooking. Montrose eateries like The Trailhead Restaurant hire Food Preparers. They assist in meal preparation, ensuring all ingredients are ready for the cooking process and meet quality standards.
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Service Team Member
Average Salary: $32,000
Service Team Members ensure guests have a positive dining experience. At Montrose restaurants like The Black Stag and 1204 Restaurant & Lounge, they take orders, serve food, and handle payments. These roles require strong customer service skills and attention to detail.
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Dishwasher
Average Salary: $30,923
Dishwasher clean and sanitize dishes, utensils, and kitchen equipment. Montrose restaurants, including The Trailhead Restaurant, need Dishwashes. They keep the kitchen clean, ensuring all items are ready for use, and contribute to a smooth kitchen operation.
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Food Runner
Average Salary: $21,260
Food Runners deliver food from the kitchen to dining areas, ensuring timely service. Montrose restaurants like The Black Stag and 1204 Restaurant & Lounge employ Food Runners. They must handle food safely and work efficiently to support the kitchen and service teams.
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