Kitchen Team Member Salary in Mount Pleasant, SC

Johns Island, SC
Average Salary: $39,250
In Johns Island, SC, those working in the kitchen often find positions at local seafood restaurants. With a vibrant dining scene, there are opportunities to serve fresh catches and local specialties. Being part of a team means you'll work closely with chefs to prepare delicious meals.
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Beaufort, SC
Average Salary: $31,624
Beaufort, SC, offers a mix of culinary jobs at both beachside and downtown restaurants. This scenic location attracts tourists, providing a dynamic environment for kitchen staff. You will prepare meals that highlight the region’s seafood and coastal ingredients.
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Charleston, SC
Average Salary: $31,455
Charleston, SC, boasts a rich culinary tradition with numerous high-end and family-style restaurants. Working here means you’ll experience diverse food styles and be part of a bustling kitchen. Opportunities to learn from experienced chefs are abundant.
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North Charleston, SC
Average Salary: $31,039
In North Charleston, SC, kitchen roles often involve working in both casual dining and fast-casual restaurants. The area offers a mix of traditional and modern cuisines. A position here provides a chance to be part of a growing food scene.
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Summerville, SC
Average Salary: $28,060
Summerville, SC, is home to a variety of eateries, from cozy cafes to family restaurants. Those in the kitchen here will prepare a range of dishes that cater to diverse tastes. The community-focused environment makes it a rewarding place to work.
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Walterboro, SC
Average Salary: $27,000
In Walterboro, SC, kitchen jobs can be found in both local diners and small, family-owned restaurants. The laid-back atmosphere allows for close teamwork. Working here offers the chance to enjoy the area’s farm-to-table offerings.
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The Fresh Market
Average Salary: $35,205
The Fresh Market, located in Mount Pleasant, SC, is a popular grocery store known for its fresh and locally sourced products. Kitchen Team Members play a key role in preparing foods to order, ensuring a fresh and appetizing selection for customers. The company operates multiple locations in the Charleston area.

Cook Out Restaurants
Average Salary: $30,750
Cook Out Restaurants in Mount Pleasant, SC, offers fast food with a southern twist. Kitchen Team Members are responsible for preparing a variety of menu items quickly and efficiently. This role is ideal for those who enjoy fast-paced environments. Cook Out has several locations throughout the Charleston region.

Sous Chef
Average Salary: $54,447
A Sous Chef works closely with the head chef to manage kitchen staff and ensure smooth operations. They often handle the kitchen’s daily menu planning and preparation. In Mount Pleasant, SC, they might work at places like The Oyster Farm or Charleston Grill.
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Pastry Chef
Average Salary: $48,250
Pastry Chefs create delicious baked goods and desserts. They use a range of skills to craft items like cakes, pastries, and bread. At local spots like The Melting Pot or a local bakery, they bring a sweet touch to every meal.
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Bartender
Average Salary: $46,134
A Bartender mixes and serves drinks. They work in restaurants, bars, and cafes. They need to know a wide range of cocktails and how to please customers. In Mount Pleasant, you might find opportunities at places like Fig or Olde Harbour Inn.
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Service Team Member
Average Salary: $44,783
Service Team Members work in restaurants and cafes, taking orders and serving food and drinks. They ensure customers have a great experience. This role is important in spots like The Dewberry or The Grocery.
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Kitchen Manager
Average Salary: $44,745
A Kitchen Manager oversees kitchen staff and daily operations. They ensure food is prepared safely and on time. They might work in places like The Oyster Farm or Charleston Grill, managing a busy kitchen environment.
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Caterer
Average Salary: $37,136
Caterers prepare and deliver food for events. They handle large orders and ensure everything is served perfectly. In Mount Pleasant, they might work for companies like The Charleston Catering Company or The Grand Bohemian Hotel.
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Line Cook
Average Salary: $37,126
Line Cooks prepare food quickly and efficiently. They work in fast-paced kitchens and must follow recipes closely. They might find jobs at spots like The Olde Pink House or Blue Star Southern Kitchen.
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Delivery Driver
Average Salary: $34,867
Delivery Drivers transport food from restaurants to customers. They ensure meals arrive fresh and on time. Local spots like The Olde Harbour Inn or The Dewberry might need reliable drivers.
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Food Service Aide
Average Salary: $34,123
Food Service Aides help prepare and serve food. They might clean, wash dishes, and assist cooks. They work in a variety of settings, from small cafes to large restaurants. Opportunities can be found at places like The Oyster Farm or Fig.
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Deli Slicer
Average Salary: $33,000
Deli Slicers prepare sandwiches and salads. They slice meats, cheeses, and vegetables. They often work in delis or grocery stores. Places like The Grocery or Whole Foods Market need skilled deli slicers.
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