How much does a Kitchen Team Member make in Springfield, MO?
In Springfield, MO, Kitchen Team Members earn an average yearly salary of $33,868. This salary can vary based on factors such as experience and the type of establishment. The most common salary range falls between $30,000 and $39,000 annually. A significant number of Kitchen Team Members earn between $31,818 and $33,636 each year.
To give a clearer picture, here is a breakdown of the salary distribution:
- 25% earn between $30,000 and $31,818
- 25% earn between $36,364 and $39,091
- 5% earn between $33,636 and $35,455
- 5% earn between $39,091 and $40,000
- 10% earn less than $30,000
What are the highest paying cities for a Kitchen Team Member near Springfield, MO?

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Nixa, MO
Average Salary: $37,000
In Nixa, one can find a bustling dining scene with many local restaurants seeking energetic team members. Jobs often come with opportunities for growth and learning in a community-focused environment. Well-known establishments in Nixa include Applebee’s and Cracker Barrel.
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Branson, MO
Average Salary: $32,144
Branson offers a vibrant dining landscape, especially during the tourist season. Working in the kitchens here means being part of a lively team that serves a diverse crowd. Popular spots like Ruth's Chris Steak House and Buffalo Wild Wings are always on the lookout for skilled professionals.
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Republic, MO
Average Salary: $31,250
Republic provides a steady demand for kitchen staff with its mix of casual and family-friendly dining. Positions often come with a friendly, supportive atmosphere, making it great for those looking to build their culinary skills. Places like Culver's and Chick-fil-A are often hiring.
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Joplin, MO
Average Salary: $30,768
Joplin’s kitchen roles offer a chance to work in a close-knit community setting. Many restaurants emphasize teamwork and a positive work environment. Companies such as Panera Bread and Subway frequently have openings for dedicated individuals.
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What are the best paying companies for a Kitchen Team Member in Springfield, MO?

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Panda Restaurant Group
Average Salary: $37,000
Panda Restaurant Group offers Kitchen Team Member jobs with a focus on quality and teamwork. They operate in Springfield and other locations. Their team members often enjoy the opportunity to work in a fast-paced environment while learning new skills. The company values its employees and offers competitive pay.
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Culver's Restaurants
Average Salary: $31,286
Culver's Restaurants provides Kitchen Team Member positions that emphasize customer service and teamwork. They are present in Springfield and other areas. Working here, team members gain experience in a family-friendly setting. The company is committed to its employees' growth and offers a supportive work environment.
What are the best paying Kitchen Team Member related jobs in Springfield, MO?

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Food Preparer
Average Salary: $52,000
A food preparer works in a kitchen and is responsible for chopping, washing, and cooking ingredients. This role requires attention to detail and strong teamwork skills. Companies like The Local Restaurant and Springfield Diner often seek skilled food preparers.
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Sous Chef
Average Salary: $47,033
A sous chef is the second-in-command in a kitchen. This person helps the head chef with menu planning and staff management. Companies such as The Gourmet Bistro and The Downtown Tavern in Springfield look for experienced sous chefs.
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Delivery Driver
Average Salary: $41,796
A delivery driver transports food from a restaurant to customers. This job requires a clean driving record and good time management. Many local eateries, such as The Riverfront Café, hire delivery drivers.
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Bartender
Average Salary: $40,587
A bartender mixes drinks and interacts with customers at bars and restaurants. This role needs a friendly demeanor and quick thinking. Many Springfield bars, like The Local Pub and The Old Mill Tavern, need talented bartenders.
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Pastry Chef
Average Salary: $39,000
A pastry chef creates desserts and baked goods. This position involves creativity and precision. Companies such as The Sweet Tooth Bakery and Springfield Patisserie often seek pastry chefs.
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Line Cook
Average Salary: $33,647
A line cook works in the main part of the kitchen, preparing dishes quickly and efficiently. This job demands speed and organization. Restaurants like The Corner Café and The Local Diner look for dedicated line cooks.
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Food Service Aide
Average Salary: $32,972
A food service aide helps keep the kitchen clean and assists cooks. This entry-level position is ideal for those starting in the food industry. Many local restaurants, like The Family Kitchen and The Uptown Bistro, hire food service aides.
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Kitchen Manager
Average Salary: $32,000
A kitchen manager oversees the kitchen staff and operations. This role requires strong leadership and communication skills. Companies such as The Riverbend Café and The Downtown Bistro seek experienced kitchen managers.
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Nutrition Assistant
Average Salary: $31,380
A nutrition assistant works with dietitians to create meal plans and assist with client education. This role involves a strong understanding of food and health. Local health clinics and nutrition centers hire nutrition assistants.
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Caterer
Average Salary: $30,408
A caterer prepares and serves food at events and parties. This job demands creativity and the ability to handle multiple tasks. Companies like The Event Planners and The Party Caterers in Springfield look for skilled caterers.
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