Position
City
Salary
In Tifton, GA, the role of a Kitchen Team Member offers a solid earning potential. The average yearly salary for this position is around $25,117. This number shows what most people in this job earn each year. This is a good figure for those seeking stable and rewarding work.
The salary for Kitchen Team Members in Tifton varies. Some earn a bit less, while others make more. Here are the main salary brackets: 10.56% make about $21,000, 31.67% earn around $23,482, and 5.28% make up to $28,445 each year. These figures highlight the range and can give an idea of what to expect. Most people in this job can look forward to earning somewhere in this range.

Brunswick, GA
Average Salary: $29,287
Working in Brunswick's kitchens, you will find a chance to work in a vibrant and welcoming city. Popular dining spots offer a chance to serve great meals to locals and tourists. Key employers include the Brunswick Hotel and The Crab Dock.
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Albany, GA
Average Salary: $28,186
In Albany, kitchen roles provide a chance to join a city known for its rich history and culture. Job seekers can find positions in family-owned restaurants and larger establishments like The Magnolia Grill and The Depot Restaurant.
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Waycross, GA
Average Salary: $28,000
A kitchen team member in Waycross will enjoy a close-knit community. Here, you can work in cozy diners or larger chains, such as Golden Corral and The Lighthouse. This city values teamwork and community spirit in its workplaces.
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Valdosta, GA
Average Salary: $27,570
Valdosta offers a blend of southern charm and modern amenities, making it a great place to work in the kitchen. Workers can join local favorites like Puckett's Grocery & Restaurant and Benny's Restaurant, where hospitality is key.
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Lake Park, GA
Average Salary: $23,000
In Lake Park, kitchen staff will enjoy a peaceful environment with plenty of outdoor beauty. This city offers roles in both casual dining spots and more upscale restaurants, such as Captain Bill's and The Park Grill.
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Buffalo Wild Wings
Average Salary: $29,090
Buffalo Wild Wings offers exciting opportunities for Kitchen Team Members in Tifton, GA. This company is known for its vibrant atmosphere and commitment to quality. Buffalo Wild Wings locations are spread across various cities, providing dynamic work environments.
Cook Out Restaurants
Average Salary: $25,000
Cook Out Restaurants provides rewarding roles for Kitchen Team Members in Tifton, GA. This company is recognized for its Southern charm and commitment to customer satisfaction. Cook Out has a presence in several states, offering diverse work experiences.
Chick-fil-A Restaurants
Average Salary: $24,000
Chick-fil-A Restaurants offers diverse opportunities for Kitchen Team Members in Tifton, GA. This company is well-known for its family-friendly environment and high standards. Chick-fil-A operates numerous locations nationwide, ensuring a variety of work settings.

Bartender
Average Salary: $65,000
A bartender mixes and serves drinks in a lively atmosphere. Working in places like local pubs and fine dining restaurants, bartenders need to be knowledgeable about various beverages and able to mix them to perfection. They must also provide friendly and efficient service to patrons.
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Delivery Driver
Average Salary: $35,597
A delivery driver transports food and goods from restaurants to customers' homes or workplaces. This job involves following routes, using GPS systems, and ensuring timely deliveries. Drivers need to handle packages carefully and maintain a clean and professional appearance.
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Kitchen Manager
Average Salary: $31,000
A kitchen manager oversees the kitchen staff and operations in a restaurant. They ensure that the kitchen runs smoothly, manage inventory, and maintain high standards of food quality. Working in a bustling environment, managers must coordinate between front-of-house and back-of-house staff to ensure excellent service.
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Dishwasher
Average Salary: $28,086
A dishwasher cleans dishes, utensils, and kitchen equipment in a restaurant. They work in a fast-paced kitchen and need to be efficient and thorough. This role requires attention to detail and the ability to handle hot water and detergents safely.
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Service Team Member
Average Salary: $27,400
A service team member takes care of customers in a restaurant, handling orders and serving food. They must be friendly and knowledgeable about the menu. Service team members work closely with kitchen staff to ensure smooth service flow and customer satisfaction.
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Line Cook
Average Salary: $26,376
A line cook prepares ingredients and follows recipes in a fast-paced kitchen environment. They work as part of a team and need to be able to multitask and handle high pressure. Line cooks play a crucial role in ensuring food is prepared and served on time.
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Sous Chef
Average Salary: $26,000
A sous chef assists the head chef in managing the kitchen. They oversee daily operations, prepare menus, and train kitchen staff. Sous chefs need strong leadership skills and the ability to coordinate with different teams to keep the kitchen running efficiently.
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