Line Cook Salary in ‘Aiea, HI

In Aiea, HI, a Line Cook earns an average yearly salary of $33,138. This salary range can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary range and can move up as they gain more experience.

The salary for a Line Cook in Aiea, HI, includes several factors. These factors are the type of restaurant, the number of hours worked, and the demand for chefs in the area. Cooks in high-end restaurants often earn more than those in casual dining spots. Working extra hours, such as weekends or holidays, can also increase a cook's earnings. The demand for chefs in Aiea, HI, can affect salaries, with higher demand leading to higher pay.

1. Kahuku, HI
   Average Salary: $52,217
   In Kahuku, working in a kitchen means preparing fresh seafood and local dishes. Many restaurants here focus on Hawaiian cuisine. Popular spots include Kahuku Farms and Haleiwa Bowls.
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2. Honolulu, HI
   Average Salary: $39,164
   Honolulu offers a vibrant culinary scene with many high-end restaurants. Cooks here work in fast-paced environments, preparing diverse dishes. Notable places include Duke's Waikiki and Roy's Waikiki.
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3. Kailua, HI
   Average Salary: $38,688
   Kailua's kitchens are known for their relaxed atmosphere. Cooks here prepare both casual meals and gourmet dishes. Popular restaurants include Giovanni's Shrimp House and The Beach House.
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4. Laie, HI
   Average Salary: $36,950
   In Laie, working in a kitchen offers a mix of local and international flavors. Cooks here often prepare dishes for a diverse crowd. Notable places include Laie's local eateries and BYU-Hawaii's dining facilities.
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5. Kapolei, HI
   Average Salary: $36,604
   Kapolei's kitchens are part of a growing culinary hub. Cooks here work in modern settings, preparing a variety of dishes. Popular restaurants include The Modern and Haleiwa Bowls.
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6. Pearl City, HI
   Average Salary: $36,136
   Pearl City offers a mix of casual and fine dining options. Cooks here prepare both local and international cuisine. Notable places include local diners and upscale restaurants.
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7. Haleiwa, HI
   Average Salary: $35,962
   In Haleiwa, working in a kitchen means preparing fresh, local dishes. Cooks here often work in family-owned restaurants. Popular spots include Haleiwa Bowls and Giovanni's Shrimp House.
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8. Kaneohe, HI
   Average Salary: $33,573
   Kaneohe's kitchens focus on fresh, local ingredients. Cooks here prepare a variety of dishes, from casual meals to gourmet cuisine. Notable places include local eateries and high-end restaurants.
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9. Waipahu, HI
   Average Salary: $32,870
   Waipahu offers a mix of casual dining and family-style restaurants. Cooks here prepare a variety of dishes, often focusing on local flavors. Popular spots include local diners and family-owned restaurants.
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1. HMSHost
   Average Salary: $42,000
   HMSHost offers Line Cook positions in various locations, including airports and sports venues. They provide a dynamic work environment with opportunities for growth and development. Line Cooks at HMSHost prepare and cook food to meet high standards and customer satisfaction.
   

   
   

2. California Pizza Kitchen
   Average Salary: $40,364
   California Pizza Kitchen is known for its delicious pizzas and Mediterranean-inspired dishes. Line Cooks here work in a fast-paced kitchen, preparing fresh ingredients and ensuring quality meals. The company operates in multiple locations, offering a chance to work in vibrant and bustling environments.
   

   
   

3. Times Supermarket
   Average Salary: $32,556
   Times Supermarket provides Line Cook positions in its retail stores. Line Cooks here focus on preparing fresh and healthy food options for customers. The company operates in various locations, offering a stable work environment with opportunities for career advancement.
   

1. Restaurant Manager
   Average Salary: $50,892
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role is available at local eateries like Café Aiea.
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2. Sous Chef
   Average Salary: $49,746
   A sous chef assists the head chef. They help plan menus and manage kitchen staff. This position is open at fine dining spots like The Aiea Grill.
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3. Cook Supervisor
   Average Salary: $40,000
   A cook supervisor directs kitchen staff. They ensure food quality and safety. This job is available at popular spots like Aiea Seafood Market.
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4. Holiday Hire
   Average Salary: $37,375
   Holiday hires assist during busy seasons. They help with extra service and kitchen tasks. This role is often needed at local restaurants during peak times.
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5. Baker
   Average Salary: $33,999
   A baker prepares bread and pastries. They follow recipes and ensure quality. This position is available at bakeries like Aiea Bakery & Café.
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6. Dishwasher
   Average Salary: $30,671
   A dishwasher cleans dishes and utensils. They keep the kitchen clean and organized. This role is available at various dining spots in the area.
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7. Sandwich Artist
   Average Salary: $28,993
   A sandwich artist creates custom sandwiches. They follow recipes and customer orders. This job is available at sandwich shops like Aiea Subs & More.
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