How much does a Line Cook make in Ann Arbor, MI?
In Ann Arbor, MI, a Line Cook can expect to earn an average yearly salary of $37,355. This figure varies based on experience and specific skills. The job often demands fast-paced, high-energy work in busy kitchen environments. Those who excel may find opportunities for growth.
Salary ranges for Line Cooks in Ann Arbor show that the lowest earners make about $32,000 per year, while the highest earners can make up to $45,500. The majority of Line Cooks fall in the middle, earning between $34,455 and $40,591 annually. This variety allows individuals to find positions that match their career goals and financial needs.
What are the highest paying cities for a Line Cook near Ann Arbor, MI?
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Birmingham, MI
Average Salary: $40,375
In Birmingham, MI, kitchen pros work in chic restaurants. Notable places like the Westin and The Woodward offer excellent environments. Cooks here balance busy service with high standards.
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Novi, MI
Average Salary: $36,926
Novi, MI, features family-friendly eateries with warm, inviting atmospheres. At spots such as The Old Spaghetti Factory, cooks serve comforting dishes. The fast-paced environment offers plenty of growth opportunities.
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Troy, MI
Average Salary: $36,788
Troy, MI, offers a mix of casual and upscale dining. Restaurants like The Keg and Fleming’s Prime Steakhouse provide dynamic settings. Cooks here enjoy diverse menus and skilled teams.
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Farmington Hills, MI
Average Salary: $36,622
Farmington Hills, MI, boasts a range of culinary options from casual cafes to fine dining. At places such as The Biscuit Bar, cooks prepare hearty meals. The community-focused ambiance makes it a great place to work.
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Detroit, MI
Average Salary: $36,530
Detroit, MI, thrives with vibrant food scenes. Restaurants like Corktown’s Crafted offer innovative dishes. Cooks here experience high energy and diverse culinary styles, perfect for ambitious professionals.
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Royal Oak, MI
Average Salary: $36,443
Royal Oak, MI, is known for its lively bar scene and diverse dining options. At establishments like Royal Oak’s Corner Café, cooks enjoy a dynamic, fast-paced kitchen. It’s an excellent place for growth and networking.
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Grand Rapids, MI
Average Salary: $35,746
Grand Rapids, MI, features a mix of modern and traditional dining. Cooks at places like Urban Roots work in innovative settings. The city’s growing culinary scene provides many opportunities for skilled professionals.
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Dearborn, MI
Average Salary: $35,386
Dearborn, MI, offers diverse dining experiences from casual eateries to family-friendly spots. Cooks at The Henry Ford’s restaurants enjoy working in historic settings. The city’s rich culture enhances the culinary experience.
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Ypsilanti, MI
Average Salary: $35,239
Ypsilanti, MI, boasts a variety of dining options, from casual cafes to trendy bistros. At spots like The Market, cooks prepare fresh, seasonal dishes. The laid-back environment makes it a great place to work.
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Livonia, MI
Average Salary: $35,068
Livonia, MI, features a mix of family-owned restaurants and modern cafes. At places like The Nook, cooks serve hearty, comforting meals. The community-focused setting offers a warm, supportive work environment.
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What are the best paying companies for a Line Cook in Ann Arbor, MI?
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HOMES Brewery
Average Salary: $45,000
HOMES Brewery is known for its vibrant and creative work environment. Line Cooks here work in a busy kitchen that serves a wide variety of craft beers and delicious food. This company has multiple locations in Ann Arbor, allowing for diverse experiences.
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Hotel Equities
Average Salary: $44,755
Hotel Equities offers a professional setting for Line Cooks to hone their skills. They manage several hotels in Ann Arbor, providing a dynamic kitchen environment where team members can grow their culinary expertise.
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P.F. Chang's
Average Salary: $44,000
At P.F. Chang's, Line Cooks are part of a team that emphasizes high-quality Asian cuisine. Working in this restaurant means engaging with a fast-paced kitchen and a focus on teamwork to deliver exceptional dishes.
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Schulte Hospitality Group
Average Salary: $42,000
Schulte Hospitality Group provides a solid environment for Line Cooks, offering competitive pay and benefits. They operate in several locations around Ann Arbor, offering a range of experiences in different kitchen settings.
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Landry's
Average Salary: $41,700
Landry's is a well-established company in the hospitality industry. Line Cooks here can expect a supportive atmosphere where they can develop their skills and work in an exciting kitchen.
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Barton Hills Country Club
Average Salary: $40,667
Barton Hills Country Club offers a unique setting for Line Cooks to work in a luxury environment. They focus on high-quality food for their members and guests, providing a chance to work in an elegant setting.
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GRAHAM HOTEL SYSTEMS INC
Average Salary: $40,000
GRAHAM HOTEL SYSTEMS INC provides a professional kitchen environment. Line Cooks here can look forward to a structured work environment with opportunities to advance in their culinary career.
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Picasso Restaurant Group
Average Salary: $39,821
Picasso Restaurant Group is known for its commitment to quality and service. Line Cooks here will work in a fast-paced environment, preparing a variety of dishes that cater to diverse customer preferences.
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Doubletree by Hilton Ann Arbor North
Average Salary: $39,500
Doubletree by Hilton Ann Arbor North offers a comfortable and welcoming environment for Line Cooks. They provide training and growth opportunities to help cooks improve their skills and advance in their careers.
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GandyDancer
Average Salary: $39,474
GandyDancer is a popular local spot known for its casual yet professional atmosphere. Line Cooks here will find a supportive team and a kitchen focused on delivering tasty, high-quality meals to customers.
What are the best paying Line Cook related jobs in Ann Arbor, MI?
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Restaurant Inspector
Average Salary: $58,150
This role focuses on ensuring kitchen cleanliness and safety standards. Inspectors work in local eateries, making sure food is prepared safely and hygienically. They often work with chefs and kitchen staff to maintain high standards.
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Restaurant Manager
Average Salary: $52,304
A restaurant manager oversees daily operations at dining establishments. They coordinate staff, manage inventory, and ensure customer satisfaction. This job can be found in fine dining restaurants and casual eateries throughout the city.
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Sous Chef
Average Salary: $49,368
Working under the head chef, a sous chef helps plan menus and manage kitchen staff. They ensure food quality and kitchen efficiency. Many restaurants and hotels in the area hire sous chefs to assist in their culinary operations.
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Private Chef
Average Salary: $49,000
A private chef prepares meals for individuals or families, often in their homes. They create custom menus based on preferences and dietary needs. This job is ideal for those who enjoy personalized cooking and working closely with clients.
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Cook Supervisor
Average Salary: $42,000
Cook supervisors manage kitchen staff and ensure smooth food preparation. They handle daily kitchen operations, schedule staff, and maintain quality standards. These positions are available in various food service establishments.
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Culinary Specialist
Average Salary: $39,827
Culinary specialists focus on food preparation and presentation. They often work in high-end restaurants and cater to specific dietary needs. Their job involves creativity and precision in cooking.
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Pastry Cook
Average Salary: $36,500
Pastry cooks specialize in creating desserts and baked goods. They work in bakeries and restaurants, ensuring each pastry meets quality standards. Their role involves creativity and attention to detail.
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Dietary Cook
Average Salary: $35,000
Dietary cooks prepare meals for patients or clients with specific dietary needs. They work in hospitals, care homes, and catering services. This job requires understanding of nutrition and meal preparation.
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Baker
Average Salary: $33,990
Bakers create a variety of bread, pastries, and other baked goods. They work in bakeries and restaurants, following recipes to ensure quality and consistency. Their job involves precision and creativity in the kitchen.
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Dishwasher
Average Salary: $33,704
Dishwasher positions involve cleaning dishes and kitchen tools. They work in restaurants, cafes, and other food service establishments. This role is important for maintaining a clean and efficient kitchen.
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