Line Cook Salary in Arvada, CO

Englewood, CO
Average Salary: $42,444
Englewood offers a vibrant dining scene with a variety of restaurants looking for skilled cooks. Working here, you’ll find opportunities in both casual cafes and upscale eateries. Many local spots, like The Laughing Goat and The Kitchen on 13th, value creativity and teamwork.
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Denver, CO
Average Salary: $42,319
Denver’s booming food culture makes it an exciting place for cooks to thrive. The city has a mix of family-owned diners and trendy bistros. You can work in renowned places like The Farm at Cowgirl and Biga on the Park, where innovation and community are key.
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Centennial, CO
Average Salary: $41,423
Centennial’s dining scene is growing, with a blend of local and national chains. Here, cooks have the chance to work in busy kitchens with a focus on quality and service. Restaurants like The Local Spot and The Keg provide diverse experiences for those passionate about cooking.
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Wheat Ridge, CO
Average Salary: $41,343
In Wheat Ridge, the culinary scene is vibrant and welcoming. Cooks enjoy a tight-knit community atmosphere. Restaurants like The Local and Wheat Ridge Brewing Company offer dynamic work environments that value both tradition and creativity.
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Boulder, CO
Average Salary: $41,282
Boulder’s dining scene values fresh, local ingredients. Cooks here work in establishments that prioritize sustainability and quality. From local favorite spots like Boulder Beer and The Laughing Goat, you’ll find a welcoming community focused on great food.
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Golden, CO
Average Salary: $40,060
Golden offers a mix of classic diners and modern eateries. Working here, cooks benefit from a diverse culinary environment. Places like The Old Spaghetti Factory and The Keg on Lookout Mountain provide excellent opportunities to hone your culinary skills.
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Commerce City, CO
Average Salary: $40,000
Commerce City’s dining scene is diverse, with a range of restaurants looking for talented cooks. Here, you’ll find opportunities in busy kitchens with an emphasis on teamwork. Restaurants like The Keg on East and The Farm provide a supportive and creative environment.
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Parker, CO
Average Salary: $39,966
Parker’s dining scene is growing, with a mix of local eateries and larger chains. Cooks here enjoy a supportive and collaborative environment. Working in places like The Keg on South and The Local provides a chance to work with diverse cuisines.
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Highlands Ranch, CO
Average Salary: $39,931
Highlands Ranch offers a vibrant food scene with a variety of dining options. Cooks here work in both casual and upscale settings. Restaurants like The Farm and Biga on the Park value creativity and teamwork, making it a great place to grow your culinary skills.
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Louisville, CO
Average Salary: $39,903
Louisville’s culinary scene is dynamic, with a range of dining options from casual cafes to upscale restaurants. Cooks here enjoy working in fast-paced kitchens that value quality and innovation. Places like The Farm and Biga on the Park offer excellent opportunities for professional growth.
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Snooze an AM Eatery
Average Salary: $40,000
Snooze an AM Eatery in Arvada, CO, offers dynamic roles for Line Cooks. They focus on creating a fun, fast-paced kitchen environment where cooks can thrive. They have multiple locations in the Denver area, including Arvada.

Red Robin
Average Salary: $37,996
Red Robin provides excellent opportunities for Line Cooks in Arvada, CO. They offer a welcoming and family-friendly atmosphere, along with competitive benefits. Red Robin has locations in many cities, including Arvada.

Apex Park and Recreation District
Average Salary: $34,175
Apex Park and Recreation District in Arvada, CO, looks for skilled Line Cooks to join their team. They offer a supportive work environment and opportunities for growth. They operate at several locations within the district.

Papa John's
Average Salary: $32,420
Papa John's in Arvada, CO, is a popular choice for Line Cooks. They emphasize teamwork and provide a fast-paced experience. Papa John's has many locations across the country, including Arvada.

Restaurant Manager
Average Salary: $59,632
A restaurant manager oversees daily operations. They ensure smooth service and staff coordination. They work closely with cooks to manage kitchen efficiency.
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Sous Chef
Average Salary: $52,611
A sous chef assists the head chef in daily kitchen tasks. They manage kitchen staff and ensure food quality. Their role is crucial for maintaining restaurant standards.
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Pastry Cook
Average Salary: $42,000
A pastry cook specializes in creating desserts. They prepare pastries, cakes, and other sweet treats. Local businesses seek skilled pastry cooks to enhance their offerings.
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Culinary Specialist
Average Salary: $42,000
A culinary specialist focuses on recipe development and food presentation. They often work in test kitchens or training programs. These roles help improve menu offerings for restaurants.
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Baker
Average Salary: $37,969
Bakers create bread, pastries, and other baked goods. They work in commercial kitchens or bakeries. Bakers are essential for providing fresh, delicious items daily.
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Restaurant Crew
Average Salary: $37,440
Restaurant crew members assist in various roles. They help with food prep, service, and clean-up. These positions offer great experience in a fast-paced environment.
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Dishwasher
Average Salary: $34,171
A dishwasher cleans kitchen equipment and dishes. They work behind the scenes to keep the kitchen running smoothly. This role is important for maintaining hygiene standards.
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Sandwich Artist
Average Salary: $30,219
A sandwich artist prepares custom sandwiches. They use fresh ingredients to meet customer preferences. This role is popular in fast-casual dining spots.
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