How much does a Line Cook make in Asheville, NC?
In Asheville, NC, a Line Cook earns a strong yearly average salary of $37,990. This figure reflects the pay range that most Line Cooks in the area receive. It represents a good opportunity for those who work in fast-paced environments and enjoy cooking. Understanding the salary range can help job seekers know what to expect in this role.
To give a clearer picture, here is a breakdown of the salary distribution for Line Cooks in Asheville:
- The lowest 10% earn around $28,450 per year.
- The next 10% make between $30,145 and $31,841 per year.
- The middle 20% earn between $31,841 and $36,927 per year.
- The next 20% make between $36,927 and $40,318 per year.
- The highest 10% earn $43,709 to $47,100 per year.
What are the highest paying cities for a Line Cook near Asheville, NC?

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Black Mountain, NC
Average Salary: $39,704
In Black Mountain, aspiring cooks can thrive with a relaxed yet dynamic kitchen environment. Many local restaurants value team spirit, offering a chance to work closely with seasoned chefs. Nearby landmarks like the Bent Creek Recreational Area add to the appealing atmosphere.
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Brevard, NC
Average Salary: $35,905
Working in Brevard’s kitchens means a chance to serve a community that appreciates fresh, local cuisine. With a growing culinary scene, cooks can expect a blend of tradition and innovation. Local eateries like The Pizza Wheel provide a welcoming setting for culinary creativity.
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Charlotte, NC
Average Salary: $35,001
Charlotte’s bustling food scene offers many opportunities for cooks. The city’s diverse culinary landscape allows for experimentation with various cuisines. Well-known establishments like Arrogant Butcher and S&W Cafe provide a platform for professional growth and skill enhancement.
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Hendersonville, NC
Average Salary: $34,665
In Hendersonville, cooks enjoy a slower pace yet have access to top-notch dining experiences. The town’s charm encourages a family-friendly kitchen environment. Working at local favorites like The Village Idiot offers a chance to connect with the community and create memorable meals.
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Waynesville, NC
Average Salary: $32,744
Waynesville provides a peaceful kitchen environment with a focus on fresh, locally-sourced ingredients. The scenic Blue Ridge Mountains add a serene backdrop to the workday. Local restaurants like The Waynesville Inn highlight the area’s commitment to quality and community.
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Knoxville, TN
Average Salary: $32,185
Knoxville’s vibrant food culture presents a wealth of opportunities for cooks. The city's universities and a growing culinary scene ensure a constant demand for skilled chefs. Working at popular spots like Lady Grace’s offers exposure to diverse culinary trends and techniques.
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Greenville, SC
Average Salary: $32,162
In Greenville, cooks benefit from a thriving food industry and a supportive work environment. The city’s eateries, from casual diners to upscale restaurants, provide diverse experiences. Local favorites like The Mercantile and Soby’s offer a mix of tradition and innovation.
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Taylors, SC
Average Salary: $31,879
Taylors offers a welcoming kitchen atmosphere with opportunities to work in both casual and fine dining settings. The town’s close-knit community adds a personal touch to the dining experience. Local restaurants like The Taylors Restaurant provide a supportive environment for culinary growth.
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Saluda, NC
Average Salary: $31,600
Saluda’s small-town charm creates a tight-knit kitchen community. Cooks here enjoy a relaxed yet fulfilling work environment. Local eateries like Saluda Grill offer a chance to serve familiar faces while honing culinary skills in a supportive setting.
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Boone, NC
Average Salary: $31,276
Boone’s vibrant college town atmosphere provides a dynamic culinary environment. Cooks can expect a mix of casual and sophisticated dining experiences. Local spots like The Boar’s Head offer opportunities to work alongside experienced chefs and engage with a diverse clientele.
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What are the best paying companies for a Line Cook in Asheville, NC?

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Katie Button Restaurants
Average Salary: $47,100
Katie Button Restaurants offers exciting Line Cook jobs. They have several locations in Asheville, NC, where they serve a range of delicious food. This company is known for its vibrant dining atmosphere.
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White Duck Taco Shop
Average Salary: $47,000
At White Duck Taco Shop, Line Cooks can expect a welcoming workplace. The company operates multiple spots in Asheville, serving tasty Mexican cuisine. It's a great place for those who love vibrant and dynamic work environments.
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Curate
Average Salary: $45,350
Curate provides Line Cook positions with a focus on culinary excellence. They have locations throughout Asheville, NC, where they offer a diverse menu. The company values teamwork and a creative kitchen environment.
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Mandara Hospitality Group
Average Salary: $43,000
With several spots in Asheville, Mandara Hospitality Group is a popular choice for Line Cooks. They emphasize quality and customer service, providing a great place to develop your cooking skills.
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Corner Kitchen
Average Salary: $43,000
Corner Kitchen offers Line Cook jobs in Asheville, NC, with a focus on fresh, local ingredients. Their locations provide a cozy dining experience where cooks can shine in a supportive environment.
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Twisted Laurel
Average Salary: $42,417
At Twisted Laurel, Line Cooks work in a fast-paced setting. This company, with locations in Asheville, values efficiency and teamwork, offering a dynamic work environment.
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Rocky's Hot Chicken Shack
Average Salary: $42,400
Rocky's Hot Chicken Shack is known for its spicy cuisine and Line Cook positions. They have multiple spots in Asheville, providing a fun and engaging place to work.
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Bouchon
Average Salary: $41,333
Bouchon offers Line Cook jobs with a focus on quality and service. They have several locations in Asheville, NC, and value a friendly kitchen atmosphere.
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Givens Communities
Average Salary: $41,125
Givens Communities provides Line Cook jobs with a community-focused approach. They have locations throughout Asheville, NC, and emphasize teamwork and support.
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Rhubarb
Average Salary: $41,120
Rhubarb offers Line Cook positions in Asheville, NC, with a creative and welcoming kitchen. Their locations are known for their tasty and innovative menu offerings.
What are the best paying Line Cook related jobs in Asheville, NC?

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Household Manager
Average Salary: $60,000
This job involves overseeing kitchen staff and managing food preparation in a private home. It's a great way to apply culinary skills in a more personal setting. Notable companies in Asheville offering these roles include private households and catering companies.
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Restaurant Manager
Average Salary: $56,787
Managing kitchen staff and ensuring smooth operations is key in this role. The job offers a chance to lead and grow in a fast-paced environment. Businesses in Asheville, such as local bistros and fine dining establishments, seek experienced managers.
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Sous Chef
Average Salary: $52,922
This position requires overseeing the kitchen staff and assisting the head chef. It’s ideal for those who enjoy a leadership role. Local restaurants, like those found in Asheville, look for skilled chefs to join their teams.
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Private Chef
Average Salary: $45,750
A private chef prepares meals for individuals or families in their homes. This job offers flexibility and the chance to cater to specific tastes. Many high-profile clients in Asheville seek talented chefs for personalized dining experiences.
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Cook, Cashier, Food Prep
Average Salary: $42,997
This role combines cooking with customer service. Workers prepare food and handle cash registers. Many cafes and eateries in Asheville value employees who can multitask effectively.
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Cook Supervisor
Average Salary: $40,750
Supervising kitchen staff and ensuring tasks are completed efficiently is important here. This role helps develop leadership skills. Hotels and large restaurants in Asheville need dependable supervisors.
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Pastry Cook
Average Salary: $39,573
Creating desserts and baked goods is the focus of this position. It’s perfect for those with a passion for baking. Boutique bakeries in Asheville offer exciting opportunities for pastry chefs.
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Holiday Hire
Average Salary: $37,206
Temporary positions during peak seasons can provide seasonal work. This role involves extra support during busy times. Many Asheville restaurants hire seasonal staff to handle increased demand.
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Dietary Cook
Average Salary: $35,200
Preparing meals for specific dietary needs is crucial in this job. It’s ideal for those interested in health and nutrition. Hospitals and care facilities in Asheville seek cooks who can prepare specialized meals.
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Culinary Arts Instructor
Average Salary: $34,444
Teaching culinary skills to aspiring chefs is the main task. This job offers a chance to share knowledge and passion for cooking. Culinary schools in Asheville look for experienced chefs to mentor students.
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