How much does a Line Cook make in Asheville, NC?
In Asheville, NC, a Line Cook earns an average yearly salary of $37,290. This figure represents the middle point of the salary range for this profession. The salary can vary depending on experience, skill level, and the specific restaurant. Many Line Cooks start at the lower end of the scale and can move up as they gain more experience and expertise.
The salary distribution shows that a significant number of Line Cooks earn between $34,864 and $39,636 per year. This range includes the 20.80% of Line Cooks who fall into the middle of the salary spectrum. Those with more experience or specialized skills may earn more, while those just starting out may earn less. It is important to note that salaries can also be influenced by the type of cuisine and the location of the restaurant.
What are the highest paying cities for a Line Cook near Asheville, NC?

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Black Mountain, NC
Average Salary: $39,302
In Black Mountain, working in a kitchen means you'll be part of a tight-knit community. Local restaurants value fresh, local ingredients. You can find opportunities in family-owned eateries and cozy cafes.
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Brevard, NC
Average Salary: $35,413
Brevard offers a mix of traditional and modern dining experiences. Cooks here enjoy a vibrant food scene. You can work in charming bistros or larger establishments. The town's friendly atmosphere makes it a great place to grow your culinary skills.
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Charlotte, NC
Average Salary: $34,651
Charlotte's culinary scene is diverse and dynamic. Cooks here work in a variety of settings, from upscale restaurants to trendy food trucks. The city's growing food culture provides many opportunities for career advancement.
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Hendersonville, NC
Average Salary: $34,380
Hendersonville combines a laid-back vibe with a strong food culture. Cooks here enjoy working in scenic, family-friendly restaurants. The town's emphasis on fresh, local ingredients makes for a rewarding kitchen experience.
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Waynesville, NC
Average Salary: $32,860
In Waynesville, you'll find a cozy, welcoming dining scene. Cooks here often work in small, community-focused restaurants. The town's natural beauty provides a serene backdrop for a fulfilling culinary career.
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Greenville, SC
Average Salary: $31,889
Greenville's food scene is vibrant and diverse. Cooks here have the chance to work in innovative restaurants and food festivals. The city's growing popularity means there are many opportunities for professional development.
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Taylors, SC
Average Salary: $31,735
Taylors offers a mix of traditional and modern dining options. Cooks here enjoy a supportive work environment. The town's growing food culture provides many opportunities for career growth and culinary creativity.
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Knoxville, TN
Average Salary: $31,537
Knoxville's culinary scene is rich and varied. Cooks here work in a range of settings, from casual diners to upscale restaurants. The city's vibrant food culture offers many opportunities for professional development.
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Saluda, NC
Average Salary: $31,429
Saluda provides a charming, community-focused dining experience. Cooks here enjoy working in small, family-owned restaurants. The town's emphasis on fresh, local ingredients makes for a rewarding kitchen environment.
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Bristol, TN
Average Salary: $30,464
Bristol offers a mix of traditional and modern dining experiences. Cooks here work in a variety of settings, from cozy cafes to larger restaurants. The town's growing food culture provides many opportunities for career advancement.
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What are the best paying companies for a Line Cook in Asheville, NC?

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Katie Button Restaurants
Average Salary: $47,100
Katie Button Restaurants offers exciting Line Cook positions in Asheville, NC. They focus on fresh, local ingredients and a vibrant kitchen environment. Their locations include Katie Button, The Butcher & Bee, and The Butcher & The Boar's Head.
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White Duck Taco Shop
Average Salary: $46,143
White Duck Taco Shop provides dynamic Line Cook roles in Asheville, NC. They emphasize a fun, fast-paced kitchen atmosphere. Their locations include White Duck Taco Shop and White Duck Cantina.
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Curate
Average Salary: $45,322
Curate offers rewarding Line Cook positions in Asheville, NC. They focus on a creative and collaborative kitchen environment. Their locations include Curate Wine Bar, Curate Wine Bar & Kitchen, and Curate Wine Bar & Kitchen.
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Mandara Hospitality Group
Average Salary: $43,000
Mandara Hospitality Group provides Line Cook opportunities in Asheville, NC. They focus on a diverse and inclusive kitchen culture. Their locations include The Grove Park Inn, The Pines Manor, and The Omni Grove Park Inn.
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Rocky's Hot Chicken Shack
Average Salary: $42,250
Rocky's Hot Chicken Shack offers Line Cook positions in Asheville, NC. They emphasize a family-friendly kitchen environment. Their locations include Rocky's Hot Chicken Shack.
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Twisted Laurel
Average Salary: $42,100
Twisted Laurel provides Line Cook roles in Asheville, NC. They focus on a modern and innovative kitchen setting. Their locations include Twisted Laurel.
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Corner Kitchen
Average Salary: $41,500
Corner Kitchen offers Line Cook positions in Asheville, NC. They emphasize a cozy and welcoming kitchen environment. Their locations include Corner Kitchen.
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Rhubarb
Average Salary: $40,967
Rhubarb provides Line Cook roles in Asheville, NC. They focus on a creative and collaborative kitchen culture. Their locations include Rhubarb.
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Givens Communities
Average Salary: $40,750
Givens Communities offers Line Cook positions in Asheville, NC. They emphasize a supportive and team-oriented kitchen environment. Their locations include Givens Communities.
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Bouchon
Average Salary: $40,500
Bouchon provides Line Cook roles in Asheville, NC. They focus on a sophisticated and elegant kitchen setting. Their locations include Bouchon.
What are the best paying Line Cook related jobs in Asheville, NC?

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Restaurant Crew
Average Salary: $65,000
Working in a restaurant crew involves preparing and serving food. Employees must work quickly and efficiently. Positions are available at local eateries like The Laughing Seed and The Corner Kitchen.
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Household Manager
Average Salary: $60,000
A household manager oversees kitchen operations in private homes. They prepare meals and manage kitchen staff. This role is found in many upscale homes in Asheville.
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Restaurant Manager
Average Salary: $55,434
Restaurant managers handle day-to-day operations. They ensure smooth service and manage staff. Companies like The Laughing Seed and The Corner Kitchen often hire for these positions.
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Sous Chef
Average Salary: $53,048
Sous chefs assist head chefs in kitchen management. They oversee food preparation and staff. Positions are available at high-end restaurants like The Laughing Seed.
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Private Chef
Average Salary: $45,750
Private chefs cook for individuals in their homes. They create custom menus and manage kitchen staff. This role is common in upscale Asheville homes.
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Cook, Cashier, Food Prep
Average Salary: $42,491
These roles involve preparing food, serving customers, and handling cash. They work in fast-paced environments. Positions are available at local diners and cafes.
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Cook Supervisor
Average Salary: $40,750
Cook supervisors manage kitchen staff and ensure food quality. They work in busy kitchens. Companies like The Laughing Seed often hire for these roles.
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Holiday Hire
Average Salary: $38,000
Holiday hires work temporary positions during busy seasons. They assist in food preparation and service. Local restaurants often hire for these roles.
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Dietary Cook
Average Salary: $37,911
Dietary cooks prepare meals for specific dietary needs. They work in healthcare facilities. Positions are available at local hospitals and care homes.
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Pastry Cook
Average Salary: $36,830
Pastry cooks specialize in baking desserts and pastries. They work in bakeries and cafes. Local businesses like Asheville Bakery often hire for these roles.
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