How much does a Line Cook make in Asheville, NC?
Line cooks in Asheville, NC can expect to earn an average yearly salary of $38,811. This salary range varies based on experience and the specific restaurant. The lowest earners, those just starting out, may earn around $30,000 a year. As experience grows, so does the potential salary, reaching up to about $47,100 annually for more seasoned cooks.
Factors influencing these salary levels include the type of restaurant, its location, and the local cost of living. Restaurants in Asheville known for high-quality cuisine might offer slightly higher salaries. Those working in downtown Asheville or in more upscale dining establishments might see benefits such as tips, which can also add to their overall earnings. This makes Asheville a good place for those looking to build a career in cooking, offering competitive pay and potential for growth.
What are the highest paying cities for a Line Cook near Asheville, NC?
-
Black Mountain, NC
Average Salary: $39,002
Join a fast-paced kitchen in Black Mountain and experience the vibrant restaurant scene. Local favorites like Blue Ridge Brewing Co. provide a dynamic environment to hone culinary skills. The community spirit and scenic backdrop enhance the working experience.
Find Line Cook jobs in Black Mountain, NC
-
Hendersonville, NC
Average Salary: $36,910
In Hendersonville, working as a cook offers a blend of tradition and innovation. With renowned establishments such as The Keg & The Grub, cooks find ample opportunities to perfect their craft. The picturesque setting and friendly locals add to the charm of the job.
Find Line Cook jobs in Hendersonville, NC
-
Brevard, NC
Average Salary: $35,854
Brevard's culinary landscape is thriving, offering cooks a mix of modern and classic cuisine. The area's high demand for fresh, local ingredients provides a unique cooking experience. Establishments like The Greenhouse offer a supportive environment for growth and learning.
Find Line Cook jobs in Brevard, NC
-
Charlotte, NC
Average Salary: $35,737
Charlotte boasts a diverse food scene with many high-profile restaurants. Working here allows cooks to work in cutting-edge kitchens, serving a varied clientele. Places like South Fork Social offer a vibrant atmosphere for culinary excellence.
Find Line Cook jobs in Charlotte, NC
-
Taylors, SC
Average Salary: $33,778
In Taylors, the culinary job market is expanding, providing cooks with many opportunities to grow. The welcoming community and growing restaurant scene make it an ideal place for professional development. Cooks can find fulfilling positions in various establishments.
Find Line Cook jobs in Taylors, SC
-
Boone, NC
Average Salary: $33,714
Boone's serene environment offers a unique contrast to the fast-paced kitchen life. Working here allows cooks to enjoy a slower pace while still contributing to the local dining scene. The town's charm and Appalachian influence create a unique culinary experience.
Find Line Cook jobs in Boone, NC
-
Greenville, SC
Average Salary: $33,448
Greenville's dynamic food culture provides cooks with diverse opportunities. The city's numerous restaurants and cafes offer a range of experiences, from casual diners to fine dining. The local produce market and food festivals add to the excitement of working in this culinary hub.
Find Line Cook jobs in Greenville, SC
-
Knoxville, TN
Average Salary: $33,261
Knoxville offers a vibrant food scene with many opportunities for culinary professionals. The city’s colleges and universities create a steady demand for skilled cooks. The diverse dining options range from casual eateries to upscale restaurants, providing a rich environment for growth.
Find Line Cook jobs in Knoxville, TN
-
Waynesville, NC
Average Salary: $33,212
Waynesville's cozy atmosphere provides a relaxed yet fulfilling culinary experience. The town’s charm and natural beauty create a perfect backdrop for a cooking career. Local restaurants offer a supportive environment to develop culinary skills.
Find Line Cook jobs in Waynesville, NC
-
Cleveland, TN
Average Salary: $32,388
Cleveland offers a welcoming environment for cooks seeking a balance of work and leisure. The town’s hospitality and strong community ties enhance the job experience. Working here allows cooks to explore diverse cuisines and enjoy a quieter pace of life.
Find Line Cook jobs in Cleveland, TN
What are the best paying companies for a Line Cook in Asheville, NC?
-
Katie Button Restaurants
Average Salary: $47,100
Katie Button Restaurants is a well-known eatery in Asheville, NC, offering a vibrant atmosphere and diverse culinary experiences. The company operates multiple locations, providing Line Cooks with opportunities to work in various settings. Line Cooks here enjoy a supportive environment and a chance to grow their culinary skills.
-
JETTIE RAE'S OYSTER HOUSE
Average Salary: $47,000
JETTIE RAE'S OYSTER HOUSE is a beloved spot in Asheville, known for its fresh seafood and warm ambiance. Line Cooks work in a bustling environment, preparing delicious dishes for patrons. The company prides itself on fostering a team spirit and providing a lively workplace.
-
Curate
Average Salary: $45,767
Curate offers a unique dining experience in Asheville, focusing on fresh, seasonal ingredients. Line Cooks here have the chance to work in a creative and fast-paced environment. The company emphasizes teamwork and offers a great opportunity for culinary growth.
-
Simply O Organic Juice Bar
Average Salary: $45,333
Simply O Organic Juice Bar is a popular spot for health-conscious diners in Asheville. Line Cooks prepare organic meals and drinks in a vibrant setting. The company values sustainability and offers a welcoming workplace for its staff.
-
Rhubarb
Average Salary: $45,333
Rhubarb is a trendy eatery in Asheville, known for its creative menu and cozy atmosphere. Line Cooks here work in a dynamic environment, crafting a variety of dishes. The company focuses on quality ingredients and offers a supportive work culture.
-
Westmoreland & Scully
Average Salary: $44,000
Westmoreland & Scully is a renowned restaurant in Asheville, NC, known for its upscale dining experience. Line Cooks have the opportunity to work in a professional setting, preparing gourmet dishes. The company values culinary excellence and offers a chance for professional development.
-
Bounty Kitchen
Average Salary: $43,667
Bounty Kitchen is a welcoming spot in Asheville, focusing on creative and healthy dishes. Line Cooks here enjoy a supportive environment and the chance to work with fresh, local ingredients. The company emphasizes teamwork and provides a positive workplace.
-
Gan Shan West
Average Salary: $43,571
Gan Shan West offers a unique dining experience in Asheville, with a focus on authentic Chinese cuisine. Line Cooks have the opportunity to work in a vibrant and dynamic environment. The company values culinary tradition and offers a great chance for growth.
-
Jerusalem Garden
Average Salary: $43,000
Jerusalem Garden is a cozy and inviting restaurant in Asheville, known for its delicious Middle Eastern dishes. Line Cooks enjoy a warm and friendly atmosphere while preparing tasty meals. The company values hospitality and offers a supportive work environment.
-
Mandara Hospitality Group
Average Salary: $43,000
Mandara Hospitality Group manages several restaurants in Asheville, providing Line Cooks with diverse opportunities. The company offers a professional environment with a focus on quality and service. Line Cooks here can expect a supportive and dynamic workplace.
What are the best paying Line Cook related jobs in Asheville, NC?
-
Restaurant Manager
Average Salary: $64,352
A Restaurant Manager oversees the daily operations in a restaurant. They ensure everything runs smoothly and staff performs well. They coordinate with cooks and other kitchen staff, ensuring food quality and service are top-notch.
Find Restaurant Manager jobs in Asheville, NC
-
Sous Chef
Average Salary: $52,900
A Sous Chef works closely with the Head Chef. They manage kitchen staff and handle daily tasks. Sous Chefs maintain food quality and help with menu planning. They often work at places like The Oak and The Grove Park Inn.
Find Sous Chef jobs in Asheville, NC
-
Cook, Cashier, Food Prep
Average Salary: $51,134
This role involves preparing food and managing the cash register. Cooks ensure dishes meet quality standards. Cashiers handle transactions and customer inquiries. These positions often work in places like The Laughing Seed and The Market Place.
Find Cook, Cashier, Food Prep jobs in Asheville, NC
-
Pastry Cook
Average Salary: $48,870
A Pastry Cook specializes in making desserts. They work on cakes, pastries, and other sweet treats. This job is ideal for those with a passion for baking. Pastry Cooks can find opportunities at cafes and bakeries in the area.
Find Pastry Cook jobs in Asheville, NC
-
Cook Supervisor
Average Salary: $43,462
A Cook Supervisor manages kitchen staff. They ensure all cooks perform their duties correctly. Supervisors keep the kitchen running smoothly and efficiently. They work in restaurants, hotels, and catering companies.
Find Cook Supervisor jobs in Asheville, NC
-
Culinary Arts Instructor
Average Salary: $41,739
A Culinary Arts Instructor teaches cooking skills. They prepare lesson plans and guide students. This role is perfect for those who love teaching and cooking. Opportunities are available at community colleges and culinary schools.
Find Culinary Arts Instructor jobs in Asheville, NC
