Position
City
Salary
A Line Cook in Ashland City, TN, plays a crucial role in the food service industry. They prepare ingredients and cook food, working quickly and efficiently. The average yearly salary for this role in Ashland City is $27,126. This average helps job seekers understand what to expect financially in this line of work.
The salary range for Line Cooks in Ashland City varies from $23,200 to $31,200 per year. Most Line Cooks fall into the middle of this range, earning between $26,400 and $29,600 annually. This range shows that with experience and skill, a Line Cook can expect to earn a decent income while contributing to the vibrant food culture of the area.

Nashville, TN
Average Salary: $37,686
Nashville offers a vibrant culinary scene. Cooks find great opportunities in many of the city's famous restaurants. The lively atmosphere makes for a fun work environment.
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Pleasant View, TN
Average Salary: $36,500
In Pleasant View, chefs enjoy a relaxed pace. The smaller town means more personal connections with customers. Local eateries provide a chance to showcase creativity.
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Franklin, TN
Average Salary: $36,478
Franklin has a growing food culture. Many restaurants here focus on fresh, local ingredients. Working here can be both rewarding and enjoyable.
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Brentwood, TN
Average Salary: $34,807
Brentwood has a mix of family-owned diners and trendy spots. Cooks here get to try a variety of recipes. The community feel makes it a pleasant place to work.
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Dickson, TN
Average Salary: $33,600
Dickson's food scene is centered on comfort and tradition. Working here means preparing classic dishes that people love. It's a great place for those who enjoy familiar flavors.
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Murfreesboro, TN
Average Salary: $32,984
Murfreesboro offers a mix of casual and upscale dining options. Chefs here have the chance to learn from experienced cooks. The city's growing population brings new opportunities.
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Columbia, TN
Average Salary: $31,427
Columbia has a mix of Southern and modern cuisines. Cooks here get to experiment with different styles. The laid-back atmosphere makes for a friendly work environment.
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Smyrna, TN
Average Salary: $31,427
Smyrna offers a variety of dining options from fast-food to fine dining. Cooks here can develop a wide range of skills. The diverse customer base provides a rich experience.
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Lebanon, TN
Average Salary: $31,159
Lebanon’s food scene is friendly and welcoming. Chefs here often work in smaller, family-run restaurants. The slower pace allows for more personal interaction with guests.
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Hendersonville, TN
Average Salary: $30,868
Hendersonville has a charming and vibrant food culture. Cooks here enjoy working in a picturesque setting. The town’s love for fresh ingredients offers exciting culinary possibilities.
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Vantage Pointe Village Assisted Living
Average Salary: $27,700
Vantage Pointe Village Assisted Living offers rewarding opportunities for Line Cooks in Ashland City, TN. This company values its culinary team, providing a comfortable work environment. Line Cooks prepare fresh meals for residents, ensuring quality and taste. The company's kitchen is located on-site at Vantage Pointe Village.
Domino's
Average Salary: $25,536
Domino's provides an excellent opportunity for Line Cooks in Ashland City, TN. This well-known pizza chain is always looking for skilled cooks to join its team. As a Line Cook, you will help prepare pizzas from scratch, ensuring every dish meets high standards. Domino's Ashland City location offers a fast-paced but supportive kitchen environment.

Restaurant Manager
Average Salary: $62,938
This role oversees the kitchen and dining area. Managers work closely with cooks to ensure smooth operations. They coordinate schedules and manage staff. Local businesses such as family-owned eateries and chain restaurants need good managers.
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Fryer
Average Salary: $40,000
Frying food is a key part of many meals. Fryers specialize in this task. They work under pressure to prepare delicious dishes. Working in kitchens for places like fast-food chains and family restaurants requires skill. They need to work well under pressure.
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Sous Chef
Average Salary: $34,000
A sous chef helps the head chef run the kitchen. They manage daily operations and guide line cooks. Sous chefs ensure food is ready on time. Positions are available at local hotels and high-end restaurants.
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Dietary Cook
Average Salary: $26,700
Dietary cooks prepare meals for people with special dietary needs. They work in healthcare facilities and ensure meals meet nutritional standards. Hospitals and care homes in the area need these professionals. They must pay close attention to detail.
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Dishwasher
Average Salary: $24,000
Dishwashers clean pots, pans, and dishes. They keep the kitchen clean and organized. This job is essential in busy restaurants and cafes. Working in a team, they help the kitchen run smoothly.
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Sandwich Artist
Average Salary: $23,457
Sandwich Artists create tasty sandwiches. They work in fast-food and casual dining spots. These artists need to work fast and make tasty sandwiches. Local sandwich shops and chains look for skilled artists.
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