Position
City
Salary
In Ashland City, TN, a Line Cook earns an average yearly salary of $27,126. This figure reflects the typical earnings for those in this role. Many Line Cooks in the area find this salary to be a fair reflection of their work in the fast-paced kitchen environment.
The salary range for Line Cooks in Ashland City can vary. The lowest 10% earn around $23,200, while the highest 10% can make up to $32,000. Most Line Cooks fall between $26,400 and $29,600 annually. This range shows that with experience and skill, there are opportunities to earn more. Factors such as the type of restaurant and location can also influence earnings.

Nashville, TN
Average Salary: $37,570
Nashville offers a vibrant culinary scene with a variety of restaurants and cafes. Cooks here work in fast-paced environments, preparing meals quickly and efficiently. Notable restaurants include Acme Feed & Seed and Hattie B's.
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Pleasant View, TN
Average Salary: $36,429
In Pleasant View, cooks enjoy a quieter atmosphere. They focus on creating delicious meals in a more relaxed setting. Local eateries provide a chance to connect with the community.
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Franklin, TN
Average Salary: $36,271
Franklin is known for its charming dining options. Cooks here work in family-owned restaurants and trendy cafes. The city's diverse food culture offers many opportunities for culinary growth.
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Brentwood, TN
Average Salary: $34,535
Brentwood has a mix of casual and upscale dining establishments. Cooks in this city prepare a variety of dishes to meet different tastes. Popular spots include The Keg and The Boathouse.
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Dickson, TN
Average Salary: $33,228
Dickson offers a laid-back environment for cooks. They work in cozy restaurants and local diners. The slower pace allows for more attention to detail in meal preparation.
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Murfreesboro, TN
Average Salary: $32,823
Murfreesboro's dining scene is growing with many new restaurants. Cooks here enjoy a dynamic work environment. They prepare meals for a diverse clientele in a bustling atmosphere.
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Smyrna, TN
Average Salary: $31,558
Smyrna provides a mix of traditional and modern dining options. Cooks work in a variety of settings, from casual eateries to fine dining. The city's diverse food offerings are a big draw.
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Columbia, TN
Average Salary: $31,462
Columbia has a rich culinary heritage with many local favorites. Cooks here enjoy preparing classic dishes in a welcoming environment. The city's supportive community makes it a great place to work.
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Hendersonville, TN
Average Salary: $30,790
Hendersonville offers a charming dining experience with many local restaurants. Cooks work in a picturesque setting, preparing meals for visitors and locals alike. The town's vibrant atmosphere is a big plus.
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Lebanon, TN
Average Salary: $30,720
Lebanon has a variety of dining options, from casual cafes to family-owned restaurants. Cooks here enjoy a friendly work environment. The city's welcoming atmosphere makes it a great place to build a career.
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Vantage Pointe Village Assisted Living
Average Salary: $27,700
Vantage Pointe Village Assisted Living offers rewarding Line Cook positions. They focus on providing quality meals to residents. The company operates in Ashland City, TN, and values teamwork and dedication. Line Cooks here prepare meals quickly and efficiently, ensuring residents enjoy their meals.
Domino's
Average Salary: $25,536
Domino's is a well-known pizza chain that offers Line Cook jobs in Ashland City, TN. Line Cooks at Domino's prepare pizzas and other menu items. They work in a fast-paced environment and focus on quality and speed. Domino's values hard work and teamwork, making it a great place for aspiring chefs.

Restaurant Manager
Average Salary: $62,938
A restaurant manager oversees the daily operations of a dining establishment. They ensure smooth service and manage staff. This role requires strong leadership and customer service skills.
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Fryer
Average Salary: $40,000
A fryer prepares and cooks various foods in a commercial kitchen. They work closely with the line cook to ensure timely food preparation. This position demands attention to detail and quick cooking skills.
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Sous Chef
Average Salary: $34,000
A sous chef assists the head chef in managing the kitchen. They oversee food preparation and ensure quality. This role is ideal for those who enjoy culinary creativity and team leadership.
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Dietary Cook
Average Salary: $26,700
A dietary cook prepares meals for specific dietary needs. They work in healthcare facilities or schools. This role requires knowledge of nutrition and meal planning.
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Dishwasher
Average Salary: $24,000
A dishwasher cleans dishes and utensils in a commercial kitchen. They ensure the kitchen stays clean and organized. This position is perfect for those who enjoy a hands-on, fast-paced environment.
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Sandwich Artist
Average Salary: $23,457
A sandwich artist creates custom sandwiches and salads. They work in fast-food or casual dining restaurants. This role requires creativity and speed in food preparation.
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