How much does a Line Cook make in Augusta, ME?
In Augusta, Maine, a Line Cook can expect to earn a competitive salary. The average yearly salary for this position stands at about $38,635. This figure provides a solid foundation for those interested in culinary careers. Many Line Cooks in Augusta find their work both rewarding and financially viable.
The salary range for Line Cooks in Augusta is fairly diverse. At the lower end, some cooks may earn around $34,000 annually. In the higher bracket, top earners can make up to $46,000 or more per year. This variability offers opportunities for growth and advancement based on experience and skill. Additionally, some Line Cooks may also receive tips, which can add to their overall earnings.
What are the highest paying cities for a Line Cook near Augusta, ME?

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Damariscotta, ME
Average Salary: $46,100
Working in Damariscotta, the local dining scene focuses on fresh, local ingredients. The serene atmosphere offers a balance of fast-paced kitchen work and the charm of small-town dining. The historic charm of the area complements the culinary experience, making it an attractive location for dedicated cooks.
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Rockland, ME
Average Salary: $44,712
In Rockland, chefs enjoy the maritime influence on local cuisine. The town's vibrant seafood scene provides a dynamic environment. Working at popular establishments like the Maine State Pier, cooks experience the excitement of serving fresh catches to both locals and tourists.
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Portland, ME
Average Salary: $43,884
Portland offers a diverse culinary landscape with a variety of high-end restaurants and trendy eateries. Cooks benefit from the city's rich food culture, working in busy kitchens that cater to diverse palates. With prominent establishments like Fore Street and Eventide Oyster Co., there are ample opportunities to refine culinary skills.
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Cape Elizabeth, ME
Average Salary: $43,400
In Cape Elizabeth, culinary professionals enjoy the scenic backdrop of the Atlantic Ocean. The town's upscale dining scene demands precision and creativity. Working in this picturesque setting provides a unique blend of beautiful views and demanding kitchen work.
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South Portland, ME
Average Salary: $42,473
South Portland presents a modern dining scene with a focus on innovation and quality. Cooks here find a supportive environment with a mix of casual and upscale dining options. Working in this community, chefs can expect to engage with diverse culinary techniques and a lively clientele.
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Brunswick, ME
Average Salary: $42,193
Brunswick, home to Bowdoin College, offers a vibrant dining culture. Chefs work in a dynamic setting with a mix of students and locals. The town's historic charm adds to the culinary experience, providing a unique backdrop for professional growth.
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Biddeford, ME
Average Salary: $38,963
In Biddeford, cooks find a mix of traditional and modern dining experiences. The town's industrial past gives way to a growing food scene. Working in this evolving environment allows chefs to adapt to different culinary styles and meet diverse customer needs.
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Waterville, ME
Average Salary: $37,571
Waterville offers a quaint dining scene with a strong emphasis on community. Chefs enjoy a relaxed atmosphere while still delivering high-quality meals. Working in this close-knit community provides a supportive environment for culinary professionals.
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Lewiston, ME
Average Salary: $36,493
Lewiston, with its diverse population, offers a rich culinary experience. Chefs work in kitchens that reflect the town's multicultural influences. The bustling dining scene provides opportunities to engage with a variety of food traditions and techniques.
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Newport, ME
Average Salary: $36,333
In Newport, chefs enjoy a peaceful setting with a focus on quality and simplicity. The small-town charm offers a relaxed pace. Working in this serene environment allows cooks to focus on their craft in a supportive and welcoming atmosphere.
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What are the best paying companies for a Line Cook in Augusta, ME?

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Ninety Nine Restaurant & Pub
Average Salary: $38,000
Ninety Nine Restaurant & Pub offers exciting opportunities for Line Cooks in Augusta, ME. They provide a dynamic kitchen environment with various food options. Employees enjoy a supportive team and competitive benefits.
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Texas Roadhouse
Average Salary: $35,743
Texas Roadhouse is known for its warm, friendly service and delicious meals. Line Cooks here prepare high-quality dishes, ensuring each guest's experience is memorable. The company offers a welcoming work culture with opportunities for growth.
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Red Robin
Average Salary: $34,643
Red Robin provides a vibrant and engaging environment for Line Cooks in Augusta, ME. They focus on fresh ingredients and innovative dishes. Cooks here enjoy a collaborative atmosphere with regular training and development opportunities.
What are the best paying Line Cook related jobs in Augusta, ME?

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Sous Chef
Average Salary: $81,667
This position requires a detail-oriented chef to help oversee kitchen operations. Sous chefs work closely with executive chefs, managing daily kitchen tasks and ensuring food quality. Augusta restaurants, like The Augusta Inn, are looking for skilled sous chefs to lead their kitchen staff.
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Restaurant Manager
Average Salary: $59,185
As a restaurant manager, one plans and oversees all restaurant operations. This includes managing staff, handling customer service, and ensuring smooth business operations. Augusta dining spots, such as The Flying Pig Restaurant and Pub, value managers who can maintain high service standards.
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Culinary Specialist
Average Salary: $42,000
Culinary specialists create and test recipes, ensuring they meet quality standards. They may also develop menus and train other kitchen staff. Augusta eateries, like Rustica Augusta, need specialists who can bring innovative dishes to their menus.
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Baker
Average Salary: $36,686
Bakers prepare a variety of baked goods, from bread to pastries. Augusta bakeries, such as Augusta Bread Company, look for bakers who can follow recipes accurately and maintain high product quality.
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Cook, Cashier, Food Prep
Average Salary: $36,000
This role involves preparing food, serving customers, and handling cash. Augusta food service businesses, such as The Red Hen, seek reliable staff who can multitask efficiently to enhance the dining experience.
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Dishwasher
Average Salary: $30,978
Dishwashers clean kitchen utensils and dishes. Augusta restaurants, like The Lobster Pound, need diligent dishwashing staff to maintain a clean and efficient kitchen.
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Sandwich Artist
Average Salary: $29,650
Sandwich artists craft a variety of sandwiches to customer specifications. Augusta delis, such as Augusta Family Restaurant, hire artists who can create delicious and visually appealing sandwiches.
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