How much does a Line Cook make in Bangor, ME?
In Bangor, ME, a Line Cook can expect a range of salaries. The average yearly salary sits at about $35,590. The lowest earnings for a Line Cook in the area are around $32,000, while the highest can reach up to $41,000. This range gives a good idea of what someone in this role might earn based on experience and other factors.
Here are some more details about how salaries are distributed among Line Cooks in Bangor, ME:
- 10.08% of Line Cooks make between $32,000 and $32,818 per year.
- 8.64% make between $32,818 and $33,636 per year.
- 11.52% make between $33,636 and $34,455 per year.
- 18.71% make between $34,455 and $35,273 per year.
- 14.39% make between $35,273 and $36,091 per year.
- 4.32% make between $36,091 and $36,909 per year.
- 10.08% make between $36,909 and $37,727 per year.
- 8.64% make between $37,727 and $38,545 per year.
- 5.76% make between $38,545 and $39,364 per year.
- 2.88% make between $39,364 and $41,000 per year.
What are the highest paying cities for a Line Cook near Bangor, ME?

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Castine, ME
Average Salary: $45,847
In Castine, cooks often find work in charming cafes and family-owned diners. Local eateries such as The Little Lyford Café and Castine Trading Post offer a mix of traditional and contemporary cuisine, providing a vibrant culinary environment. The community's love for fresh, local ingredients makes it an exciting place to develop your cooking skills.
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Rockland, ME
Average Salary: $44,712
Rockland's dining scene benefits from its fishing industry, offering cooks a chance to work with fresh seafood. Restaurants like The Front Porch and Harbor Hill often seek skilled professionals. The maritime culture enhances the kitchen experience, making it ideal for those passionate about seafood.
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Bar Harbor, ME
Average Salary: $42,298
Bar Harbor, known for its stunning views and tourist influx, offers opportunities in upscale hotels and restaurants. Working here means serving diverse palates with a focus on fresh, local produce. The scenic backdrop provides a relaxing yet stimulating work environment.
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Orono, ME
Average Salary: $40,885
Orono's vibrant university town atmosphere brings a lively energy to the kitchen. Local spots like The Barn Restaurant and Orono Coop Market often hire cooks to cater to students and faculty. The variety of dining options means you can explore different types of cuisine and cooking techniques.
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Camden, ME
Average Salary: $40,776
Camden is a picturesque town where the culinary scene thrives on fresh seafood and local produce. Working in restaurants such as The Camden Windjammer and Megunticook Lake Restaurant means you'll be part of a vibrant community that values quality ingredients. The town's charm adds a special touch to daily work.
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Ellsworth, ME
Average Salary: $39,532
In Ellsworth, cooks can find work in cozy diners and family-style restaurants. Local eateries like The Boathouse and The Mill Collective provide a welcoming environment. The town's small-town feel fosters a close-knit community, making the kitchen a friendly place to work.
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Augusta, ME
Average Salary: $38,446
Augusta's central location makes it a hub for diverse dining options. Working in the capital city means you'll have access to a variety of culinary experiences. Restaurants such as The Capital Grille and Augusta Diner offer opportunities to refine your skills in a dynamic environment.
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Belfast, ME
Average Salary: $37,858
Belfast offers a mix of traditional and modern dining options, with several well-regarded restaurants like The Boathouse and Inn at Belfast. The town's artistic vibe creates a unique atmosphere for culinary creativity. Working here allows you to explore different cooking styles and techniques.
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Waterville, ME
Average Salary: $37,571
In Waterville, the dining scene is lively, with restaurants such as Black Cat and the Waterville Opera House offering a range of culinary experiences. The town's historic charm adds to the work environment, providing a unique backdrop for your cooking journey.
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Lincoln, ME
Average Salary: $37,483
Lincoln provides a quiet yet rewarding environment for cooks. Local restaurants like The Lodge at Moosehead Lake and The Narrows offer a mix of casual and upscale dining. The serene setting allows for a peaceful yet fulfilling kitchen experience.
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What are the best paying companies for a Line Cook in Bangor, ME?

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Olive Garden
Average Salary: $37,370
Olive Garden offers Line Cook positions in Bangor, ME. They focus on Italian cuisine. Workers prepare various menu items in a fast-paced environment. The restaurant provides a lively and fun work culture.
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Dysart's
Average Salary: $35,667
Dysart's provides Line Cook jobs in Bangor, ME. They serve American and seafood dishes. Employees cook fresh ingredients daily to meet customer needs. Dysart's emphasizes teamwork and quality food service.
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Giri Hotel Management
Average Salary: $35,200
Giri Hotel Management hires Line Cooks in Bangor, ME. They manage multiple dining areas in the hotel. Cooks work on preparing meals for guests. The company values efficiency and customer satisfaction.
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Portland Pie Company
Average Salary: $32,829
Portland Pie Company has Line Cook jobs in Bangor, ME. They focus on making delicious pies and sides. Employees need to follow recipes precisely. The company offers a warm and friendly workplace.
What are the best paying Line Cook related jobs in Bangor, ME?

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Restaurant Manager
Average Salary: $56,629
This role oversees the day-to-day operations of a dining establishment. It involves managing staff, handling customer service, and ensuring food quality. Companies like XYZ Dining and ABC Restaurants in Bangor offer great opportunities.
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Sous Chef
Average Salary: $49,603
Working closely with the head chef, this job focuses on preparing dishes and managing kitchen staff. Sous chefs handle menu creation and food presentation. Positions are available at Bangor’s high-end eateries such as The Gourmet Bistro.
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Baker
Average Salary: $39,060
Bakers prepare a variety of baked goods including bread, pastries, and desserts. This role requires precision and creativity. Local bakeries like Bangor Bakery & Cafe provide excellent opportunities to hone these skills.
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Cook Supervisor
Average Salary: $36,000
Cook supervisors manage kitchen staff and ensure food is prepared safely and efficiently. They play a crucial role in maintaining kitchen operations. Bangor’s Hotel Dining and City Café look for experienced supervisors.
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Dietary Cook
Average Salary: $35,297
Dietary cooks prepare meals for institutions such as hospitals and schools. They focus on nutrition and dietary restrictions. Local healthcare facilities in Bangor offer rewarding positions.
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Dishwasher
Average Salary: $35,089
Dishwashers clean and sanitize dishes and utensils. This job is essential for keeping the kitchen clean. Restaurants like Bangor Diner and City Café often hire dependable dishwashers.
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Sandwich Artist
Average Salary: $34,542
Sandwich artists create and assemble sandwiches to high standards. They focus on presentation and taste. Local sandwich shops in Bangor, such as The Gourmet Deli, look for creative and skilled sandwich artists.
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