Position
City
Salary
In Bennington, Vermont, a Line Cook earns an average yearly salary of $32,976. This salary can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary range, around $29,050. As they gain more experience, they can move up to higher pay grades, potentially earning up to $42,900 per year.
The salary distribution shows that most Line Cooks earn between $31,568 and $36,605 annually. This range reflects the typical earnings for those with a few years of experience. A smaller number of Line Cooks earn more than $39,123, often due to additional skills or responsibilities. Understanding these figures can help job seekers set realistic expectations and goals for their career in the culinary industry.

Stowe, VT
Average Salary: $43,958
In Stowe, VT, culinary professionals thrive in a vibrant food scene. With a focus on fresh, local ingredients, chefs create delicious dishes in high-end restaurants. Notable establishments include Trapp Family Lodge and Mountain Road Inn.
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Manchester, VT
Average Salary: $41,280
Manchester, VT, offers a dynamic environment for cooks. The town's growing culinary scene features a mix of traditional and modern cuisine. Popular spots include The Inn at Manchester and The Cheshire Inn.
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Granville, NY
Average Salary: $41,200
Granville, NY, provides a welcoming atmosphere for cooks. The town's restaurants emphasize fresh, seasonal ingredients. Notable places include The Granville Inn and The Granville House.
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Middlebury, VT
Average Salary: $41,173
Middlebury, VT, is known for its charming dining options. Cooks here enjoy a mix of local and international flavors. Key restaurants include The Inn at Middlebury and The Middlebury Inn.
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Glens Falls, NY
Average Salary: $39,881
In Glens Falls, NY, culinary professionals work in a diverse food scene. The city offers a variety of dining options, from casual eateries to fine dining. Notable places include The Glens Falls Inn and The Saratoga Spa State Park.
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Woodstock, VT
Average Salary: $39,773
Woodstock, VT, is a picturesque town with a vibrant culinary scene. Cooks here enjoy working in a variety of settings, from cozy cafes to upscale restaurants. Notable spots include The Inn at Woodstock and The Woodstock Inn & Resort.
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Williamstown, MA
Average Salary: $39,763
Williamstown, MA, offers a unique dining experience for cooks. The town's eclectic food scene features a mix of local and international cuisine. Notable restaurants include The Inn at Williamstown and The Williams College Dining Services.
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Rutland, VT
Average Salary: $39,418
Rutland, VT, provides a supportive environment for culinary professionals. The town's restaurants focus on fresh, local ingredients. Key places include The Inn at Rutland and The Rutland Herald.
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Saratoga Springs, NY
Average Salary: $38,708
Saratoga Springs, NY, is a bustling town with a rich culinary tradition. Cooks here enjoy working in a vibrant food scene. Notable restaurants include The Saratoga Spa State Park and The Saratoga Performing Arts Center.
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Lanesborough, MA
Average Salary: $37,808
Lanesborough, MA, offers a serene environment for culinary professionals. The town's restaurants focus on fresh, local ingredients. Notable places include The Red Lion Inn and The Berkshire Eagle.
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Bennington College
Average Salary: $43,607
Bennington College offers rewarding Line Cook positions. These roles involve preparing meals in a fast-paced environment. The college operates in Bennington, VT, providing a unique setting for culinary work.
Adecco
Average Salary: $42,900
Adecco offers competitive Line Cook salaries. Employees work in various restaurants in Bennington, VT. This position requires teamwork and efficiency in a busy kitchen.
Domino's
Average Salary: $32,092
Domino's provides Line Cook jobs with a focus on pizza preparation. Locations in Bennington, VT, offer a dynamic work environment. This role is ideal for those who enjoy fast food service.

Sous Chef
Average Salary: $44,220
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks and ensure food quality. This role requires strong leadership skills and a deep understanding of cooking techniques.
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Restaurant Manager
Average Salary: $41,133
A Restaurant Manager handles the overall operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. This position demands excellent organizational and communication skills.
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Dishwasher
Average Salary: $35,454
A Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment and must maintain high standards of cleanliness. This role is essential for keeping the kitchen running smoothly.
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Sandwich Artist
Average Salary: $29,250
A Sandwich Artist creates delicious sandwiches and other menu items. They work in a busy kitchen and need to be quick and accurate. This position is perfect for those who enjoy preparing food and interacting with customers.
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