Line Cook Salary in Billerica, MA

North Billerica, MA
Average Salary: $43,868
In North Billerica, working as a cook means being part of a vibrant culinary scene. Local restaurants offer a variety of cuisines, and the community values fresh, locally-sourced ingredients. With a strong focus on teamwork, cooks here enjoy a dynamic work environment.
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Wilmington, MA
Average Salary: $41,595
Wilmington provides a welcoming atmosphere for cooks. The city's diverse dining options range from casual eateries to upscale restaurants. Cooks here benefit from a supportive team culture and the chance to work with experienced chefs.
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Lexington, MA
Average Salary: $40,901
Lexington offers a mix of traditional and modern dining experiences. Cooks in this city work in well-equipped kitchens, often collaborating with talented chefs. The community's appreciation for quality food makes it a great place for culinary professionals.
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Chelmsford, MA
Average Salary: $40,496
Chelmsford's culinary landscape is rich with opportunities for cooks. The city's restaurants value creativity and efficiency in the kitchen. Cooks here enjoy a fast-paced environment where they can showcase their skills and grow their careers.
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Haverhill, MA
Average Salary: $40,431
Haverhill presents a diverse culinary environment for cooks. The city's eateries offer a variety of cuisines, from classic American to international dishes. Cooks here work in supportive teams and benefit from a strong sense of community.
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Stoneham, MA
Average Salary: $40,406
Stoneham's culinary scene is vibrant and welcoming. Cooks in this city enjoy working in modern kitchens with a focus on fresh ingredients. The community's appreciation for quality food creates a positive work environment.
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Dracut, MA
Average Salary: $40,388
Dracut offers a diverse culinary environment for cooks. The city's restaurants range from casual diners to fine dining establishments. Cooks here benefit from a supportive team culture and the chance to work with experienced chefs.
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Bedford, MA
Average Salary: $40,348
Bedford provides a dynamic culinary scene for cooks. The city's diverse dining options offer a variety of cuisines. Cooks here work in well-equipped kitchens and enjoy a fast-paced, team-oriented environment.
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Burlington, MA
Average Salary: $40,302
Burlington offers a vibrant culinary environment for cooks. The city's restaurants value creativity and efficiency in the kitchen. Cooks here enjoy a supportive team culture and the chance to work with talented chefs.
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Andover, MA
Average Salary: $39,801
Andover presents a welcoming culinary scene for cooks. The city's diverse dining options range from casual eateries to upscale restaurants. Cooks here benefit from a strong sense of community and the opportunity to work with fresh, locally-sourced ingredients.
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Ninety Nine Restaurant & Pub
Average Salary: $40,538
Ninety Nine Restaurant & Pub offers exciting Line Cook positions in Billerica, MA. They provide a dynamic work environment where you can grow your culinary skills. The company operates multiple locations, ensuring diverse experiences and opportunities for advancement.

Roccos Restaurant And Bar
Average Salary: $40,000
Roccos Restaurant And Bar is known for its vibrant atmosphere and team-oriented approach. They offer competitive salaries for Line Cooks in Billerica, MA. The company values teamwork and offers a supportive environment for career development.

New England Pediatric Care (N.E.P.C.)
Average Salary: $39,500
New England Pediatric Care (N.E.P.C.) provides Line Cook positions with a focus on employee well-being. They offer a stable work environment with opportunities for growth. The company operates in various locations, ensuring a diverse and enriching experience.

Sous Chef
Average Salary: $90,000
Sous Chefs work closely with the head chef to manage the kitchen. They oversee daily operations and ensure food quality. Sous Chefs often work in busy environments, requiring strong organizational skills.
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Culinary Arts Instructor
Average Salary: $61,450
Culinary Arts Instructors teach students cooking skills and techniques. They prepare lesson plans and manage kitchen classes. This role combines teaching and culinary expertise, offering a chance to share knowledge.
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Restaurant Manager
Average Salary: $44,862
Restaurant Managers handle the day-to-day operations of a restaurant. They oversee staff, manage inventory, and ensure customer satisfaction. This role requires strong leadership and communication skills.
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Holiday Hire
Average Salary: $38,000
Holiday Hires work in restaurants during peak times, like holidays or special events. They assist with increased workloads and help maintain service quality. This position offers flexible hours and the chance to earn extra income.
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Cook, Cashier, Food Prep
Average Salary: $37,684
Cooks, Cashiers, and Food Prep workers support kitchen operations. They prepare ingredients, cook food, and handle customer transactions. These roles require teamwork and attention to detail.
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Dishwasher
Average Salary: $36,583
Dishwasher roles involve cleaning dishes and kitchen equipment. They ensure the kitchen stays clean and organized. This job is essential for maintaining a hygienic environment.
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Sandwich Artist
Average Salary: $32,960
Sandwich Artists create custom sandwiches and other menu items. They work quickly and accurately to meet customer orders. This role requires creativity and a fast-paced work style.
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