How much does a Line Cook make in Bloomfield, CT?
In Bloomfield, Connecticut, a Line Cook earns a yearly salary that can vary based on experience and skill. On average, Line Cooks make about $40,762 per year. This range can differ depending on the establishment they work for and their level of experience. Being a Line Cook means handling many tasks, from preparing ingredients to cooking meals under pressure. These skills can lead to a fair salary.
Here are the common salary brackets for Line Cooks in Bloomfield, CT:
- 27.14% earn between $35,500 and $36,636
- 9.05% earn between $37,773 and $38,909
- 4.52% earn between $36,636 and $37,773
- 18.10% earn between $40,045 and $41,182
- 18.10% earn between $45,727 and $46,864
- 4.52% earn between $42,318 and $43,455
- 4.52% earn between $44,591 and $45,727
- 4.52% earn between $46,864 and $48,000
- 4.52% earn between $43,455 and $44,591
- 4.52% earn between $41,182 and $42,318
What are the highest paying cities for a Line Cook near Bloomfield, CT?

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East Hartford, CT
Average Salary: $42,052
A kitchen in East Hartford offers a fast-paced environment where chefs prepare meals quickly and efficiently. Opportunities exist in restaurants like The Cat and Fiddle and The Great Brook Inn. Cooks can gain valuable experience in a lively setting.
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Bristol, CT
Average Salary: $40,926
Bristol provides a vibrant food scene with a variety of restaurants. Cooks can work in well-known places like The Oyster House. The community encourages culinary skills, and chefs often enjoy working in a friendly atmosphere.
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Marlborough, CT
Average Salary: $40,500
In Marlborough, chefs will find a mix of casual and fine dining options. Restaurants like The Biscuit Bar offer a chance to showcase culinary talents. The town's diverse dining options provide a dynamic work environment.
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Farmington, CT
Average Salary: $39,960
Farmington is home to several charming eateries where cooks can thrive. Places like The Mad Batter serve up delicious meals. The town's family-friendly atmosphere makes it a great place to work.
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Rocky Hill, CT
Average Salary: $39,751
Rocky Hill features a range of dining establishments where chefs can excel. Working at establishments like The Brick Kitchen allows cooks to engage with a variety of menu items. The community values good food and skilled chefs.
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Newington, CT
Average Salary: $39,023
Newington offers a variety of dining options, from casual spots to elegant restaurants. Cooks can work at places like The Old Post Road Inn. The town’s dining scene is vibrant and always in need of talented culinary professionals.
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Avon, CT
Average Salary: $38,716
In Avon, chefs can find employment in a variety of settings, from cozy bistros to upscale restaurants. Working at places like The Brass Lantern provides a chance to innovate and impress. The town’s dining culture is welcoming and supportive.
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Hartford, CT
Average Salary: $38,153
Hartford’s culinary scene is bustling with activity. Cooks can find opportunities in well-known establishments like the Black Rock Diner. The city’s diverse food offerings provide a stimulating work environment.
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Granby, CT
Average Salary: $38,137
Granby offers a mix of traditional and modern dining experiences. Cooks can work in cozy restaurants like The Granby Inn. The town’s dining culture is supportive and values skilled culinary professionals.
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West Hartford, CT
Average Salary: $38,132
West Hartford’s dining scene is vibrant and always in need of talented chefs. Working at places like The West Hartford Cat allows cooks to innovate and develop their skills. The town’s community appreciates good food and skilled preparation.
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What are the best paying companies for a Line Cook in Bloomfield, CT?

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Carbone's Hospitality
Average Salary: $46,429
Carbone's Hospitality offers a vibrant work environment for line cooks in Bloomfield, CT. The company provides training and growth opportunities. Line cooks here work in a fast-paced setting, ensuring high-quality dishes. Carbone's operates in multiple locations, including Bloomfield.
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Thomas Hooker Brewing Company
Average Salary: $37,000
Thomas Hooker Brewing Company is a great place for line cooks seeking a dynamic job. This company provides a fun and friendly atmosphere. Line cooks here support the brewing process, preparing food for guests. Thomas Hooker operates in Bloomfield and other nearby locations.
What are the best paying Line Cook related jobs in Bloomfield, CT?

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Sous Chef
Average Salary: $56,920
A Sous Chef oversees kitchen staff and ensures smooth operations. They assist the head chef in menu creation and food preparation. Restaurants like Cafe Rio and Romano's Macaroni Grill hire Sous Chefs.
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Restaurant Manager
Average Salary: $53,162
A Restaurant Manager leads a team of kitchen and front-of-house staff. They handle daily operations, customer service, and staff training. Local spots like The Melting Pot and The Cheesecake Factory recruit Managers.
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Pastry Cook
Average Salary: $40,000
A Pastry Cook specializes in baking desserts and pastries. They prepare items like cakes, cookies, and bread. Bakeries such as Cini Mini and local cafes look for skilled pastry cooks.
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Culinary Arts Instructor
Average Salary: $37,000
A Culinary Arts Instructor teaches students cooking techniques and food preparation. They often work at culinary schools or community colleges. Institutions like the Culinary Institute of America consider applicants.
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Dishwasher
Average Salary: $33,242
A Dishwasher cleans kitchen equipment and dishes. They ensure a clean and safe working environment. Restaurants like Panera Bread and local diners need dependable Dishwashers.
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Sandwich Artist
Average Salary: $32,888
A Sandwich Artist creates a variety of sandwiches. They focus on customer orders and quick service. Fast-food chains like Subway and local sandwich shops hire Artists.
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