Line Cook Salaries & Top Paying Companies in Bloomfield, CT

Position

City

Salary

How much does a Line Cook make in Bloomfield, CT?

The average salary for a Line Cook is $41,125 per year in Bloomfield, CT.

Graph depicting the yearly salary distribution for Line Cook jobs in Bloomfield, CT, showing an average salary of $41,125 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Bloomfield, CT, showing an average salary of $3,427 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Bloomfield, CT, showing an average salary of $791 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Bloomfield, CT, showing an average salary of $20 with varying distribution percentages across salary ranges.

Line cooks play a vital role in the fast-paced environment of Bloomfield, CT restaurants. On average, they earn about $41,125 per year. This figure includes various factors such as experience, the specific restaurant, and the size of the establishment. A new line cook might earn less, while a seasoned professional could make more.

Most line cooks in Bloomfield, CT fall within a certain salary range. Here are the details:

25% earn less than $36,818.
50% earn between $36,818 and $42,091.
75% earn more than $42,091.

Those in the top 25% make the most, reaching up to $50,000 annually.

What are the highest paying cities for a Line Cook near Bloomfield, CT?

East Hartford, CT, offers the highest pay for Line Cook jobs near Bloomfield, CT, with an average salary of $42,750. Nearby, Avon, CT, follows closely with an average salary of $41,919. Both cities provide good earning potential for those seeking to work in the culinary field.

Graph displaying highest paying cities salaries for Line Cook jobs near Bloomfield, CT, highlighting East Hartford, CT with the highest at $42,750 and Bristol, CT with the lowest at $39,171.

East Hartford, CT
Average Salary: $42,750
In East Hartford, a bustling food scene makes being a cook exciting. Work in fast-paced environments and learn from skilled chefs at places like the Marriott Hotel. Enjoy a dynamic work atmosphere and the chance to grow professionally.
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Avon, CT
Average Salary: $41,919
Avon offers a serene yet growing culinary environment. Here, cooks can find positions in charming local restaurants and country clubs. This area allows for steady work and a close-knit community atmosphere.
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Farmington, CT
Average Salary: $41,832
Farmington provides a mix of traditional and modern dining options. Working here, you will have the chance to create delicious dishes in a variety of settings. The town’s growing interest in food diversity offers plenty of opportunities.
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Windsor, CT
Average Salary: $41,223
Windsor presents a blend of suburban and urban culinary opportunities. Cooks here can enjoy working in both family-owned eateries and larger restaurant chains. It’s a place where you can find steady work and learn from different culinary styles.
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Marlborough, CT
Average Salary: $40,571
Marlborough offers a charming setting for those in the food industry. This town has a mix of cozy cafes and more upscale dining establishments. Working here means being part of a tight-knit community with a passion for good food.
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Simsbury, CT
Average Salary: $39,704
Simsbury’s culinary scene is vibrant and diverse. Cooks here often find themselves in environments that emphasize fresh, local ingredients. This area allows for creativity and the chance to work in innovative settings.
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Newington, CT
Average Salary: $39,595
Newington provides a mix of traditional and modern dining options. Working here, you can find steady work and learn from experienced chefs. The town’s growing interest in diverse cuisines offers plenty of opportunities.
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Rocky Hill, CT
Average Salary: $39,416
In Rocky Hill, cooks can enjoy a mix of fast-paced and relaxed dining environments. This town’s growing food scene offers many chances to learn and grow. Working here means being part of a community that values good food.
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Wethersfield, CT
Average Salary: $39,174
Wethersfield’s culinary scene is dynamic and growing. Cooks here have the chance to work in both local favorites and newer establishments. The town’s diverse food culture provides many opportunities for professional development.
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Bristol, CT
Average Salary: $39,171
Bristol offers a mix of traditional and modern culinary opportunities. Working here, you can find steady work and learn from skilled chefs. The town’s focus on quality food offers plenty of chances to grow in your career.
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What are the best paying companies for a Line Cook in Bloomfield, CT?

MRG Restaurant Group, LLC offers one of the best salaries for Line Cook jobs in Bloomfield, CT, averaging around $44,800 annually. Another solid option is Carbone's Hospitality, with an average salary of about $39,117 each year. Tumble Brook Country Club Inc also provides a competitive salary of roughly $37,000 per year for this position.

Graph displaying best paying company salaries for Line Cook jobs in Bloomfield, CT, highlighting MRG Restaurant Group, LLC with the highest at $44,800 and Tumble Brook Country Club Inc with the lowest at $37,000.

MRG Restaurant Group, LLC
Average Salary: $44,800
MRG Restaurant Group, LLC in Bloomfield, CT, offers exciting opportunities for Line Cooks. They provide a supportive work environment with chances to grow. This company operates several restaurants in the area, each offering a unique dining experience.
Carbone's Hospitality
Average Salary: $39,117
Carbone's Hospitality in Bloomfield, CT, is known for its vibrant kitchen and dynamic team. Line Cooks here enjoy working in a fast-paced environment. Carbone's operates multiple locations, each providing a distinct dining experience.
Tumble Brook Country Club Inc
Average Salary: $37,000
Tumble Brook Country Club Inc offers a great opportunity for Line Cooks. This company values teamwork and provides a pleasant work atmosphere. They operate in Bloomfield, CT, and are known for their excellent service and food quality.

What are the best paying Line Cook related jobs in Bloomfield, CT?

Job seekers interested in line cook roles can find rewarding positions by moving into related fields such as Sous Chef, with an average salary of $61,700. This role often includes overseeing kitchen staff and ensuring food quality. For those ready to advance further, Restaurant Manager positions offer a chance to boost income with an average salary of $58,362, combining kitchen and front-of-house responsibilities.

Graph displaying best paying related job salaries for Line Cook jobs near Bloomfield, CT, highlighting Sous Chef with the highest at $61,700 and Dishwasher with the lowest at $33,319.

Sous Chef
Average Salary: $61,700
Sous chefs work closely with executive chefs to manage kitchen staff. They handle preparation and cooking of meals. In Bloomfield, local dining spots like The French Market and The Old Willow Inn seek skilled sous chefs.
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Restaurant Manager
Average Salary: $58,362
Restaurant managers oversee daily operations. They ensure smooth service and manage staff. Companies like Bloomfield's The Brick Pit and The Red Door Café need dedicated managers. They provide training and lead by example.
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Pastry Cook
Average Salary: $42,250
Pastry cooks create delicious desserts and baked goods. They work on recipes and presentation. Local bakeries in Bloomfield, such as Sweet Treats and Bloomfield Bakery, look for creative pastry cooks to join their teams.
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Dishwasher
Average Salary: $33,319
Dishwashers clean dishes and kitchen tools. They ensure a clean and safe workspace. Many local restaurants, including The Brick Pit and The Old Willow Inn, hire reliable dishwashers. They play a key role in kitchen efficiency.
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Line Cook Salary in Bloomfield, CT

How much does a Line Cook make in Bloomfield, CT?

What are the highest paying cities for a Line Cook near Bloomfield, CT?

What are the best paying companies for a Line Cook in Bloomfield, CT?

Currently 10,773 Line Cook job openings, nationwide.

How's the job market for a Line Cook in the US?

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