Position
City
Salary
In Bridgeport, WV, Line Cooks can expect to earn a competitive salary. The average yearly salary stands at around $29,064. This figure represents a midpoint for various income levels, offering a clear view of what many professionals in this role can anticipate. With a steady demand for quality food preparation, Line Cooks have several opportunities to advance and potentially increase their earnings.
The salary range for Line Cooks in Bridgeport varies, with many professionals falling between $25,636 and $31,364 per year. This range highlights the potential for growth and highlights different stages of experience and expertise. Additionally, those with specialized skills or certifications may find themselves at the higher end of this scale. By continually enhancing their skills, Line Cooks can position themselves for greater earning potential and job satisfaction.

Ripley, WV
Average Salary: $32,000
Working in Ripley, you will find a warm and close-knit community. Many local eateries rely on skilled cooks to create delicious meals. Ripley Brewing Co. is a popular spot where you can gain valuable experience.
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Lewisburg, WV
Average Salary: $31,289
In Lewisburg, the culinary scene is vibrant. You will find a mix of local diners and fine dining restaurants. Working at The Homestead can offer diverse experience and opportunities for growth.
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Parkersburg, WV
Average Salary: $31,141
Parkersburg boasts a lively food scene with many family-owned restaurants. The city's rich history adds charm to its eateries. Working at local spots like The Old Brick House provides a cozy and enjoyable work environment.
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Weirton, WV
Average Salary: $30,866
Weirton has a diverse range of dining options. You will work in a fast-paced environment while preparing fresh meals. The local eateries value quality and teamwork, making it a great place to start your career.
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Elkins, WV
Average Salary: $30,786
Elkins offers a small-town atmosphere with a strong sense of community. Here, you will find a variety of local restaurants. Working at The Highland offers a supportive environment and great food.
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Summersville, WV
Average Salary: $30,780
Summersville's laid-back vibe makes it a pleasant place to work. The local dining scene is growing, and there are plenty of opportunities to learn. The Crooked Creek Grille is a great place to develop your culinary skills.
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New Martinsville, WV
Average Salary: $30,750
In New Martinsville, you will find a friendly and welcoming environment. The local restaurants value tradition and quality. Working at the local diners can offer a rich and rewarding experience.
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Wheeling, WV
Average Salary: $30,346
Wheeling has a diverse culinary scene with many historic restaurants. You will find a blend of traditional and modern dining options. Working at The Brick offers exposure to various cuisines and a dynamic work setting.
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Canfield, OH
Average Salary: $30,167
Canfield offers a mix of local charm and modern amenities. You will work in a well-equipped kitchen and prepare a variety of dishes. The local diners provide a great place to gain valuable experience.
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Fairmont, WV
Average Salary: $29,714
Fairmont has a vibrant food culture with many local favorites. You will work in a supportive and fast-paced environment. Restaurants like The Mill offer a welcoming atmosphere and excellent opportunities for growth.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants offers Line Cook positions with competitive pay. These roles require a fast-paced kitchen environment with teamwork and efficiency. Bob Evans has locations across the U.S., with one located in Bridgeport, WV.
T.G.I Fridays
Average Salary: $31,000
T.G.I Fridays offers rewarding Line Cook jobs. These positions provide a chance to work in a dynamic and bustling kitchen environment. T.G.I Fridays operates multiple locations nationwide, with one in Bridgeport, WV.

Sous Chef
Average Salary: $35,300
A Sous Chef in Bridgeport, WV, works closely with the head chef to manage kitchen staff and ensure smooth kitchen operations. They oversee daily activities and help maintain high food quality in local restaurants and dining establishments. Sous Chefs often train line cooks, helping them perfect their culinary skills.
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Restaurant Manager
Average Salary: $33,000
A Restaurant Manager oversees daily operations in Bridgeport, WV. They handle customer service, manage staff, and ensure the dining experience meets the highest standards. Managers often work in family-owned diners and upscale eateries, guiding teams to achieve great customer satisfaction.
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Dishwasher
Average Salary: $27,804
A Dishwasher in Bridgeport, WV, cleans dishes, pots, and pans. They work behind the scenes in various restaurants, ensuring the kitchen remains clean and efficient. This role is essential for supporting the line cooks and ensuring a smooth workflow.
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Sandwich Artist
Average Salary: $25,475
A Sandwich Artist in Bridgeport, WV, creates delicious sandwiches for customers. They work in fast-food chains and cafes, preparing meals quickly and accurately. This role requires attention to detail and a passion for crafting tasty sandwiches.
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Cook, Cashier, Food Prep
Average Salary: $21,500
A Cook, Cashier, Food Prep in Bridgeport, WV, performs various kitchen tasks. They assist line cooks, handle cash transactions, and prepare ingredients. This role offers versatility and the chance to work in a fast-paced environment, supporting both front-of-house and back-of-house operations.
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