Position
City
Salary
In Bridgeport, WV, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role sits around $29,502. This figure reflects the dedication and skill many cooks bring to the bustling kitchen environment of the area. A Line Cook's role is crucial in the culinary world, making this a promising career choice for those passionate about food.
When looking at the salary distribution, the most common earnings fall between $27,636 and $31,273 annually. This range indicates that many Line Cooks in Bridgeport find themselves within these bounds. With experience and dedication, there is potential for growth and higher earnings. The data shows a spread from $24,000 to $34,000, with 46.67% of cooks earning between $30,364 and $31,273 per year. This variety offers a chance for both new and seasoned cooks to find a salary that suits their career stage and expectations.

Ripley, WV
Average Salary: $32,000
In Ripley, WV, you can find a welcoming culinary scene. Line cooks here work in family-owned diners and cozy restaurants. They often cook meals quickly to serve a local crowd.
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Lewisburg, WV
Average Salary: $31,459
Lewisburg, WV, offers a charming dining environment with a mix of casual eateries and family-style restaurants. Line cooks in this city prepare fresh meals for both locals and students from nearby colleges.
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Parkersburg, WV
Average Salary: $31,078
In Parkersburg, WV, line cooks work in places that value fresh ingredients. They prepare a range of dishes to suit different tastes. Restaurants here often focus on local and seasonal foods.
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Elkins, WV
Average Salary: $30,833
Elkins, WV, has a vibrant food scene with several local favorites. Line cooks here create delicious meals quickly and efficiently. They often serve up hearty dishes that people love.
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New Martinsville, WV
Average Salary: $30,812
New Martinsville, WV, is home to a variety of dining options where line cooks thrive. They prepare meals that are both tasty and comforting. Local diners and small restaurants offer a cozy dining experience.
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Weirton, WV
Average Salary: $30,777
In Weirton, WV, line cooks find work in places that focus on quick service. They prepare meals to meet the needs of busy families and workers. The food culture here is warm and inviting.
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Summersville, WV
Average Salary: $30,750
Summersville, WV, has a tight-knit community with a focus on fresh, local food. Line cooks here create meals that reflect the region’s produce. They work in both casual and family-style dining settings.
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Wheeling, WV
Average Salary: $30,542
In Wheeling, WV, line cooks can find jobs in diverse dining spots. They prepare a variety of dishes to please a broad audience. The city’s dining scene offers something for everyone.
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Canfield, OH
Average Salary: $29,987
In Canfield, OH, line cooks work in restaurants that value quality and speed. They prepare meals that cater to both families and individuals. The local dining scene is vibrant and welcoming.
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Fairmont, WV
Average Salary: $29,829
Fairmont, WV, has a range of dining options where line cooks can shine. They prepare tasty meals in a fast-paced environment. The local food culture is hearty and enjoyable.
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Bob Evans Restaurants
Average Salary: $32,000
Bob Evans Restaurants offers a vibrant environment for Line Cooks. It has multiple locations across Bridgeport, WV, including the downtown area and near the Bridgeport Park. They focus on creating a welcoming atmosphere where Line Cooks can develop their skills in a supportive setting.
T.G.I Fridays
Average Salary: $31,000
T.G.I Fridays is known for its lively dining experience. It has locations in various parts of Bridgeport, WV, such as Main Street and the Bridgeport Mall area. This company values teamwork and offers a dynamic work environment for Line Cooks to grow their culinary expertise.

Sous Chef
Average Salary: $35,300
This role works closely with the head chef. Sous chefs help manage kitchen staff. They ensure food quality and kitchen operations run smoothly.
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Restaurant Manager
Average Salary: $33,000
A manager oversees daily restaurant operations. They handle staff scheduling, inventory, and customer service. Companies like local eateries need strong managers.
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Dishwasher
Average Salary: $27,598
Dishwasher duties include cleaning dishes and kitchen tools. This role is essential for keeping the kitchen clean. Local diners and family restaurants hire dishwashers.
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Sandwich Artist
Average Salary: $25,183
This job focuses on making delicious sandwiches. Artists work in fast-food restaurants and cafes. They need to be quick and accurate.
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Cook, Cashier, Food Prep
Average Salary: $21,500
Cooks prepare meals, cashiers handle payments, and food prep workers get ingredients ready. These jobs are crucial for the restaurant’s smooth operation. Local food places offer these roles.
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