How much does a Line Cook make in Bristol, CT?
A Line Cook in Bristol, CT, earns an average yearly salary of around $35,565. This figure provides a good starting point for those considering this career path. The salary range can vary based on experience, skills, and the specific restaurant.
The salary distribution shows that many Line Cooks earn between $33,500 and $42,000 annually. This range offers a clear picture of potential earnings. Factors such as the type of cuisine, the restaurant's location, and the chef's reputation can influence these figures.
What are the highest paying cities for a Line Cook near Bristol, CT?

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East Hartford, CT
Average Salary: $41,807
In East Hartford, culinary professionals thrive in a dynamic environment. With a variety of restaurants, chefs can find opportunities in both casual and fine dining settings. Local favorites include The Melting Pot and the East Hartford Diner.
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Cheshire, CT
Average Salary: $40,718
Cheshire offers a mix of family-owned eateries and modern bistros. Cooks here enjoy a community-focused atmosphere. Popular spots include The Cheshire Inn and The Olde Tavern.
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Farmington, CT
Average Salary: $39,710
Farmington's culinary scene is vibrant, with a range of restaurants from casual cafes to upscale dining. Cooks can work in a picturesque setting. Notable places include The Farmhouse Restaurant and The Olde Corner Restaurant.
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Avon, CT
Average Salary: $39,184
Avon's dining scene is charming and welcoming. The town's restaurants value creativity and quality. Cooks can find work at places like The Avon Grill and The Avon Old Farms Hotel.
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Southington, CT
Average Salary: $38,314
Southington offers a variety of dining options, from local diners to trendy cafes. Cooks here enjoy a supportive work environment. Popular spots include The Southington Diner and The Village Pub.
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West Hartford, CT
Average Salary: $37,894
West Hartford's culinary landscape is diverse, with a mix of international and local cuisines. Cooks can work in a vibrant community. Notable restaurants include The West Hartford Center and The Hartford Club.
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Hartford, CT
Average Salary: $37,651
Hartford's bustling food scene provides many opportunities for cooks. The city offers a range of dining experiences. Popular places include The Hartford Public Library and The Mark Twain House & Museum.
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Newington, CT
Average Salary: $37,313
Newington's dining scene is friendly and welcoming. Cooks can find work in a variety of settings. Local favorites include The Newington Inn and The Newington Country Club.
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Plainville, CT
Average Salary: $37,167
Plainville offers a mix of casual and fine dining options. Cooks here enjoy a close-knit community. Popular spots include The Plainville Diner and The Plainville Country Club.
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Berlin, CT
Average Salary: $36,179
Berlin's culinary scene is vibrant, with a range of restaurants offering diverse cuisines. Cooks can work in a supportive and dynamic environment. Notable places include The Berlin Diner and The Berlin Country Club.
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What are the best paying companies for a Line Cook in Bristol, CT?

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FLIK Hospitality Group
Average Salary: $39,286
FLIK Hospitality Group offers exciting Line Cook jobs in Bristol, CT. They provide a dynamic work environment where you can grow your culinary skills. They operate multiple locations, including downtown Bristol and the surrounding areas.
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Ninety Nine Restaurant & Pub
Average Salary: $35,000
Ninety Nine Restaurant & Pub is known for its vibrant atmosphere and friendly team. They offer Line Cook positions in Bristol, CT, where you can enjoy a supportive work environment. They have several locations in the city, providing various opportunities for career growth.
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DoubleTree by Hilton
Average Salary: $34,667
DoubleTree by Hilton provides a professional setting for Line Cooks in Bristol, CT. They focus on delivering high-quality service and offer competitive salaries. They operate multiple locations in the city, ensuring you have options for where to work.
What are the best paying Line Cook related jobs in Bristol, CT?

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Restaurant Manager
Average Salary: $49,367
A restaurant manager oversees the daily operations of a restaurant. They ensure smooth service and manage staff. In Bristol, CT, they work with local eateries to maintain high standards.
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Sous Chef
Average Salary: $47,712
A sous chef assists the head chef in managing the kitchen. They help with menu planning and staff supervision. In Bristol, CT, they often work in busy restaurants to keep the kitchen running efficiently.
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Holiday Hire
Average Salary: $38,050
Holiday hire positions are temporary, often during busy seasons. They involve working in various roles to meet demand. In Bristol, CT, these jobs can be found in local restaurants and cafes.
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Cook, Cashier, Food Prep
Average Salary: $35,650
These roles involve preparing food, serving customers, and handling transactions. They are essential for restaurant operations. In Bristol, CT, these positions offer hands-on experience in the food service industry.
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Sandwich Artist
Average Salary: $32,631
A sandwich artist creates custom sandwiches for customers. They work in fast-food or casual dining restaurants. In Bristol, CT, they often work in local eateries, crafting delicious meals for guests.
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Baker
Average Salary: $32,500
A baker prepares bread, pastries, and desserts. They work in bakeries or restaurants. In Bristol, CT, bakers create fresh, tasty treats for the community.
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Dishwasher
Average Salary: $31,940
A dishwasher cleans dishes and kitchen equipment. They work in restaurants and cafes. In Bristol, CT, they help keep the kitchen clean and ready for the next service.
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