Position
City
Salary
A Line Cook in Brookhaven, GA, typically earns an average yearly salary of $35,600. This salary can vary based on experience, skills, and the specific restaurant. Many cooks start at the lower end of the salary range and gain higher pay as they gain more experience and responsibilities.
The salary distribution shows that most Line Cooks earn between $31,182 and $35,909 annually. A smaller percentage earn at the higher or lower ends of the scale. Some of the highest earners may work in upscale restaurants or have specialized skills. Those with less experience or in entry-level positions may earn closer to the lower end of the range. With time and dedication, many Line Cooks see their earnings grow as they advance in their careers.

Atlanta, GA
Average Salary: $35,687
In Atlanta, you can find Line Cook positions in a variety of high-end restaurants and trendy eateries. Working here means you'll be part of a vibrant food scene with chefs from all over the world. Some popular places you might cook at include The Optimist and The Southern Steak & Oyster.
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Sandy Springs, GA
Average Salary: $35,585
Sandy Springs offers a mix of upscale dining and family-friendly restaurants. As a Line Cook, you’ll prepare fresh ingredients and ensure that every dish meets high standards. You might work at well-known spots like The Little Grill or Miller Union.
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Johns Creek, GA
Average Salary: $34,722
Johns Creek has many boutique restaurants where you can cook. Here, you’ll be part of a smaller team where your role is crucial. You might cook at places like The Keg Steakhouse + Bar or The Crab Du Jour.
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Roswell, GA
Average Salary: $34,703
Roswell offers a variety of dining options, from casual to fine dining. As a Line Cook, you’ll be busy preparing meals for happy customers. Popular places include The Keg Steakhouse + Bar and The Crab Du Jour.
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Chamblee, GA
Average Salary: $34,249
Chamblee's dining scene has many community-focused restaurants. Here, you’ll prepare delicious meals that bring people together. You might cook at popular spots like The Optimist or Southern Steak & Oyster.
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Duluth, GA
Average Salary: $33,579
Duluth has a variety of restaurants where you can work as a Line Cook. From family diners to trendy cafes, you’ll find many opportunities. Cook at places like The Keg Steakhouse + Bar or The Crab Du Jour.
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Tucker, GA
Average Salary: $33,434
Tucker offers a mix of casual dining and upscale eateries. As a Line Cook, you’ll prepare fresh meals and ensure a great dining experience. You might cook at popular spots like The Optimist or Miller Union.
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Marietta, GA
Average Salary: $32,488
Marietta’s dining scene includes many local favorites and well-known chains. Working here means you’ll be part of a dynamic team. Cook at places like The Keg Steakhouse + Bar or The Crab Du Jour.
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Norcross, GA
Average Salary: $32,426
Norcross has many dining options where you can find Line Cook positions. From casual eateries to fine dining, you’ll be part of a busy kitchen. Popular spots include The Crab Du Jour and The Keg Steakhouse + Bar.
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Peachtree Corners, GA
Average Salary: $32,272
Peachtree Corners offers a mix of local and chain restaurants. Working as a Line Cook here means you’ll prepare fresh meals every day. Cook at places like The Crab Du Jour and The Keg Steakhouse + Bar.
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The Ashford
Average Salary: $43,000
The Ashford offers exciting Line Cook positions with competitive pay. They value teamwork and are known for their vibrant kitchen environment. The Ashford operates in Brookhaven, providing Line Cooks with the chance to work in a thriving location with many dining options.
Pure Taqueria
Average Salary: $34,000
Pure Taqueria is a bustling eatery seeking dedicated Line Cooks. This company prides itself on its fast-paced kitchen and delicious menu. With locations in Brookhaven, it offers a great chance for Line Cooks to be part of a dynamic team that values quality and efficiency.

Restaurant Manager
Average Salary: $54,300
They oversee daily operations. Managers ensure food quality and service. They coordinate staff in Brookhaven restaurants.
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Sous Chef
Average Salary: $53,667
They assist the head chef. Sous chefs manage kitchen staff. They ensure food preparation runs smoothly in Brookhaven eateries.
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Restaurant Inspector
Average Salary: $40,000
They ensure food safety. Inspectors check cleanliness and standards. They work to protect public health in Brookhaven dining establishments.
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Sandwich Artist
Average Salary: $39,000
They prepare tasty sandwiches. Artists use fresh ingredients. They work in Brookhaven’s fast-food and casual dining spots.
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Dishwasher
Average Salary: $30,425
They clean dishes and utensils. Dishwashers work behind the scenes. They keep Brookhaven kitchens running smoothly.
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Baker
Average Salary: $30,000
They create bread and pastries. Bakers use recipes and techniques. They provide delicious treats for Brookhaven diners.
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