How much does a Line Cook make in Brookings, SD?
In Brookings, SD, Line Cooks find a rewarding career with a competitive salary. The average yearly salary for a Line Cook in this area is around $34,226. This provides a good income for those who work in this role. Line Cooks prepare ingredients, follow recipes, and ensure meals are made efficiently and correctly.
A Line Cook's salary in Brookings can vary based on experience and the specific restaurant. More experienced cooks often earn more, with some earning up to $38,000 a year. Starting cooks may earn a bit less, around the lower end of the salary range. This career offers opportunities for growth and higher pay with time and experience. The food industry values skilled Line Cooks, making it a great field to explore for job seekers.
What are the highest paying cities for a Line Cook near Brookings, SD?

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Fargo, ND
Average Salary: $36,456
Join a bustling culinary scene in Fargo, ND, where chefs value creativity and teamwork. Work in well-known eateries such as The Bistro or The Good Table, where you can hone your skills and make an impact.
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Mitchell, SD
Average Salary: $34,873
In Mitchell, SD, experience a tight-knit community and a growing dining culture. Cook in restaurants like Main Street Cafe, where you can enjoy a supportive environment and grow professionally.
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Aberdeen, SD
Average Salary: $34,833
Aberdeen, SD offers a vibrant food landscape with plenty of opportunities. Work in local favorites such as The Lantern or Red Pepper, where you can learn and thrive in a dynamic kitchen.
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Sioux Falls, SD
Average Salary: $33,928
Sioux Falls, SD has a diverse dining scene with many opportunities for growth. Cook in well-regarded establishments like Old Town Ale House, where you can develop your skills and make a difference.
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Brandon, SD
Average Salary: $33,891
In Brandon, SD, find a friendly and supportive culinary community. Work in places like The Blue Pig, where you can gain experience and enjoy a rewarding work environment.
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Pierre, SD
Average Salary: $33,760
Pierre, SD offers a unique mix of urban and rural dining experiences. Cook in restaurants like The Grand or The Red Door Cafe, where you can develop your talents in a close-knit setting.
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Custer, SD
Average Salary: $33,261
Experience the charm of Custer, SD, where the community values good food and skilled cooks. Work in local spots like the Mountain View Cafe, where you can enjoy a welcoming and productive work environment.
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Grand Forks, ND
Average Salary: $33,091
Grand Forks, ND has a thriving culinary scene with many opportunities for growth. Cook in popular restaurants like The Farmhouse or The Downtowner, where you can develop your skills and make a positive impact.
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Watertown, SD
Average Salary: $32,975
In Watertown, SD, enjoy a supportive culinary community. Work in local favorites like The Brick Oven or The Station, where you can gain experience and thrive in a dynamic kitchen.
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Rapid City, SD
Average Salary: $32,924
Rapid City, SD offers a vibrant food culture with many opportunities for growth. Cook in well-regarded places like The Blue Door Cafe or The Black Hills Brewing Company, where you can develop your skills and enjoy a rewarding work experience.
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What are the best paying companies for a Line Cook in Brookings, SD?

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Sodexo
Average Salary: $36,500
Sodexo offers competitive salaries for line cooks. They provide opportunities in diverse settings, from schools to hospitals. Sodexo has locations in Brookings, SD, and beyond.
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Whiskey Creek Wood Fire Grill
Average Salary: $33,167
Whiskey Creek Wood Fire Grill values skilled line cooks. They offer a welcoming work environment and a chance to grow in the culinary field. They operate in Brookings, SD.
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M.G. Oil Company
Average Salary: $31,483
M.G. Oil Company provides rewarding positions for line cooks. They focus on offering a stable and supportive workplace. They are located in Brookings, SD.
What are the best paying Line Cook related jobs in Brookings, SD?

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Private Chef
Average Salary: $180,000
A private chef prepares meals for clients in their own homes. They focus on creating personalized menus. Cooks must know how to prepare meals for small groups or individuals. Experience in a commercial kitchen helps a lot.
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Restaurant Crew
Average Salary: $52,500
Restaurant crew members support the kitchen team. They help set up stations and clean as needed. This role is often a good entry point into the food industry. Companies like local diners and bistros hire for these positions.
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Restaurant Manager
Average Salary: $44,097
A restaurant manager oversees all kitchen operations. They ensure everything runs smoothly. Managers coordinate with cooks and other staff. They handle inventory and customer service. Experience in a kitchen helps a lot here.
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Sous Chef
Average Salary: $40,525
A sous chef helps the head chef run the kitchen. They manage daily operations and train other cooks. Sous chefs need strong leadership skills. They often work in larger restaurants and hotels.
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Cook, Cashier, Food Prep
Average Salary: $38,921
These roles involve preparing food and serving customers. Cooks make dishes from recipes. Cashiers handle payments. Food prep workers prepare ingredients. These jobs require teamwork and attention to detail.
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Baker
Average Salary: $34,429
A baker creates bread, pastries, and desserts. They follow recipes precisely. Bakers often work in bakeries or larger restaurants. They need a steady hand and an eye for detail.
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Dishwasher
Average Salary: $30,888
A dishwasher cleans dishes and kitchen tools. They ensure everything is ready for the next shift. This role is crucial for keeping the kitchen clean. Dishwashers work behind the scenes to support cooks.
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Sandwich Artist
Average Salary: $26,994
A sandwich artist prepares sandwiches and other quick meals. They assemble ingredients and ensure each sandwich looks good. This role is common in fast-food restaurants. It requires speed and accuracy.
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